TFL is a little cumbersome at times. I will bookmark this page for easy and quick reference!

- Matt

thanks for doing that.  i can now narrow my searches even more.

Thanks for this listing and thank you for all your helpful posts.  You are part of what makes TFL so great and useful.  I learn something new here most every day.

Dave

Thank you for posting, David. I am a big fan of your baking so this index is a wonderful resource.

Gosia

This is so great - thanks!  Now my computer illiterate question- How do I store this on my blog?  Do I copy the URL and paste it in my blog and how do I do that?  Can I make it a topic?  Then I can add to it there over time.  Is that okay with you?

I just went to your blog and didn't see this as a topic.  It's probably very simple and I just don't see it.  Sorry to be so dense.

I'm so envious of you organized types!  I've been emailing recipes to myself and planning to organize everything for about a year now.

Thanks for any guidance,

Marni

Hi, Marni.

If you want to save my recipe index somewhere else for your personal use, you have a number of options. 

1. You could simply bookmark the dmsnyder recipe index page with your browser.

2. If you want to make your own recipe index that includes my entire recipe index and have it automatically updated whenever I add to it, create your own blog entry with a title like "marni recipe index", and copy the link to my recipe index and paste it into your own blog entry. Put your cursor over the "subject" of my blog title, right click your mouse and select "copy link." Then go to where you want to save it, right click and select "paste." 

For your convenience, here is what you would want to copy and paste: 

dmsnyder Recipe Index

Note that, if you copy the URL from your browser's address box, it would look like this:

 http://tfl.thefreshloaf.com/node/11667/dmsnyder-recipe-index

This would also work, but may be less informative.

3. If you want to copy selected links to recipes, you can copy and paste (as described above), but put your cursor over the individual recipe, not the entry title. For example, if you want to copy my link to "Norm's Sour Rye" page, you would copy and paste that link from my recipe index to your blog entry. It should end up in your own blog entry looking like this:

Norm's Sour Rye

It is easiest to do this by opening two separate windows or, if your browser supports them, tabs - one for the source of the links you want to copy and another for the entry where you want to paste them.

I hope this helps.

David

Perfect - thanks!  Once you explain it, it seems so simple.  I can use Firefox and tabs.  I see now how I can start my own index and include your list (and others if they don't mind) along with my selections.  Now to find the time... 

Marni