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Tortas de Aceite

Onion, Poppy seed and Turmeric

Recent Posts

3 hours 37 min ago

The Cave Baker

Hi from Wisconsin

14 hours 42 min ago

bread basket

question to a recipe

1 day 6 hours ago

gmagmabaking2

We 3 gmas baked "Peters" Onion, Poppy...

1 day 6 hours ago

Bread Head

Differences between course or fine ground whole...

1 day 7 hours ago

Bread Head

First use with spelt............have some...

1 day 9 hours ago

mminasian

My experience with Ken Forkish's Flour Water...

1 day 10 hours ago

CB85

Final build flour type?

1 day 12 hours ago

Sgproesel@gmail.com

Unsour Sourdough

1 day 13 hours ago

stefano_arturi

Is instant yeast hydrated in peter reinhart...

1 day 15 hours ago

Song Of The Baker

Problem With Rye - Possibly The Seed Soaker?

1 day 21 hours ago

greedybread

Help!! Panettone/pandoro molds

2 days 30 min ago

twomamas

Map and Share your Sourdough Starter

2 days 3 hours ago

Savory Fit

Newby

2 days 7 hours ago

Foster Glen

small levain tweak and big difference?

2 days 7 hours ago

ebaker8

Forgot to grease the loaf pan.. haven't...

2 days 12 hours ago

DulceBHbc

Bagel Experiment: Proof in Fridge with Parchment...

2 days 12 hours ago

krw

Otentic

2 days 16 hours ago

Andrew Sharpe

Banneton not letting go

2 days 16 hours ago

JerryP

Cresci recipe - oh dear!

2 days 16 hours ago

le boulonger86

I'm getting good at this :)

Recent comments

52 min 25 sec ago

on Pullman 5 Grain Loaf Tasty,...

dstein

Thanks for the feedback

57 min 51 sec ago

on Pullman 5 Grain Loaf Tasty,...

dstein

Thanks for the feedback Mini

1 hour 14 min ago

on small levain tweak and big...

Grenage

You can

1 hour 20 min ago

on question to a recipe

Fatmat

The problem may be the spelt

1 hour 29 min ago

on Schwarzbrot

Juergen Krauss

Pane nero di bolzano

1 hour 33 min ago

on Is instant yeast hydrated in...

stefano_arturi

yes...but

1 hour 49 min ago

on Schwarzbrot

Mebake

hi, Bruneskibiga is simply a

2 hours 17 sec ago

on Thank you TLF, I've...

ananda

Great thread JudyA

4 hours 2 min ago

on Thank you TLF, I've...

jyslouey

Just what I needed to know

8 hours 5 min ago

on Final build flour type?

CB85

Oh good

8 hours 7 min ago

on We 3 gmas baked "Peters...

Peters Loaves

8 hours 8 min ago

on Final build flour type?

dabrownman

Glad it worked out for you.

8 hours 15 min ago

on Final build flour type?

CB85

Update

8 hours 50 min ago

on Bagel Experiment: Proof in...

DulceBHbc

Beautiful!

8 hours 52 min ago

on Map and Share your Sourdough...

hanseata

8 hours 57 min ago

on Is instant yeast hydrated in...

hanseata

Yes, he does hydrate the...

9 hours 3 min ago

on Map and Share your Sourdough...

don.sandersg

9 hours 3 min ago

on First use with spelt...

hanseata

I agree with Janet

9 hours 13 min ago

on question to a recipe

hanseata

Spelt

9 hours 38 min ago

on Map and Share your Sourdough...

isand66

On the map! from Long Island

Bread Browser

It all started out simple enough

Vanilla flavored pain de mie with beets and lemon thyme

We 3 gmas baked "Peters" Onion, Poppy Seed, Tumeric bread

Map and Share your Sourdough Starter

Pizza

Recent Blog Entries

15 hours 49 min ago

dabrownman

It all started out simple enough

16 hours 34 min ago

evonlim

Vanilla flavored pain de mie with beets and lemon...

2 days 5 hours ago

golgi70

Pizza

2 days 8 hours ago

PiPs

Chico Nut Bread

2 days 15 hours ago

davidg618

sourdough focaccia

3 days 8 hours ago

golgi70

Farmers Market Week 4 (Troi au Levain)

3 days 11 hours ago

CB85

Multigrain Sourdough

3 days 15 hours ago

Wingnut

6/15 Bake

4 days 7 hours ago

Song Of The Baker

Song Of A Baker - Why I Am Who I Am

4 days 11 hours ago

varda

Durum Levain and Mystery Boule

Recent Advanced/Off-Topic Posts

1 week 1 day ago

grind

check out my strange bread

1 week 4 days ago

freerk

large mass fermentation

1 week 4 days ago

AnnaInMD

What is the name of:

3 weeks 1 day ago

grind

A Small Good Thing by Raymond Carver

3 weeks 2 days ago

beakernz

Any scientific evidence to support "no metal...

4 weeks 22 hours ago

RobynNZ

@ Floyd, using new TFL format

4 weeks 1 day ago

soph

1 month 4 days ago

mrfrost

Certain threads/topics "Unbookmarkable"?

1 month 5 days ago

ibor

The 5 Strand Gamma Braided Bread

1 month 1 week ago

cranbo

Annoying video ad on TFL

1 month 2 weeks ago

Frank Santos

Interview Questions - Graduation Poject

1 month 2 weeks ago

Ju-Ju-Beads

Combination Hydration Equation

1 month 3 weeks ago

flourdustedhazzn

White rye extraction rate

1 month 3 weeks ago

jackdoor

Long retard after bulk

1 month 4 weeks ago

linder

Oh Dear Bread and Beer ---

1 month 4 weeks ago

Bruce J

Conversion from a barm starter to yeast

2 months 14 hours ago

dstroy

Testing forum post thread

2 months 2 days ago

ktz84

2 months 4 days ago

Windischgirl

Healing thoughts...

2 months 1 week ago

michaelreeves

Use of Chemicals to influence Maillard reaction...

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