General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2655	15747	By louiscohen 2 weeks 1 day ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2959	By barryvabeach 1 week 6 days ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1691	12601	By albacore 19 hours 11 minutes ago
No new posts Challenges A forum for bread baking challenges.	1201	11262	By Davey1 2 days 19 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1066	7698	By albacore 1 month ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	356	2015	By Moe C 2 weeks 4 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Old recipe tastes great, but crust is pale and meh. How do I fix this? By doughytard 4 years 8 months ago	5	By doughytard 4 years 8 months ago
Normal topic Setting up Oven for Steaming By EDS33 4 years 9 months ago	2	By AlanG 4 years 8 months ago
Normal topic Poolish Health Benefits By banana 4 years 9 months ago	6	By banana 4 years 8 months ago
Normal topic Panettone Help: Oven spring is non-existent By JazzyBake 4 years 9 months ago	6	By CharlotteS 4 years 8 months ago
Hot topic Next Community Bake coming up in a few days. By alfanso 4 years 9 months ago	25	By BXMurphy 4 years 9 months ago
Normal topic Toaster By plevee 4 years 9 months ago	4	By gerhard 4 years 9 months ago
Normal topic Panettone By CharlotteS 4 years 9 months ago	0	n/a
Normal topic Roggenmischbrot By Abelbreadgallery 4 years 9 months ago	12	By Abelbreadgallery 4 years 9 months ago
Normal topic This is weird By Anonymous 4 years 9 months ago	4	By Anonymous 4 years 9 months ago
Normal topic Food safety - eggs By Yippee 4 years 9 months ago	2	By Yippee 4 years 9 months ago
Normal topic Nothing fancy By dom1972 4 years 9 months ago	3	By HungryShots 4 years 9 months ago
Normal topic Trouble with the Captcha By Ricko 4 years 9 months ago	3	By Floydm 4 years 9 months ago
Normal topic I laughed out loud.. By bread1965 4 years 9 months ago	1	By MichaelLily 4 years 9 months ago
Normal topic Beer in Bread By craigalancarr 4 years 9 months ago	3	By dbazuin 4 years 9 months ago
Normal topic Hello! Newbie, here! By Kymmber 4 years 9 months ago	2	By Kymmber 4 years 9 months ago
Normal topic Ciabatta By Gutsie 4 years 9 months ago	1	By Mini Oven 4 years 9 months ago
Normal topic First bake of 2021 By texas_loafer 4 years 9 months ago	3	By Benito 4 years 9 months ago
Normal topic Dough ball By ColleenA 4 years 9 months ago	3	By Ilya Flyamer 4 years 9 months ago
Normal topic Maggie Glezer's "Tom Cat's Semolina Filone" -- ERROR IN FORMULA??? By scotgibson 5 years 5 months ago	4	By The Roadside P… 4 years 9 months ago
Normal topic Santa Brought an Anova Precision Oven By Another Girl 4 years 9 months ago	0	n/a
Normal topic stretch and fold and bubbles By kendalman 4 years 9 months ago	0	n/a
Normal topic Nutritional benefits of using preferment. By Erica Grisoni 4 years 10 months ago	7	By ws.hicks 4 years 9 months ago
Normal topic My Prepper PB&J: Check That Off The List By wlaut 4 years 9 months ago	0	n/a
Normal topic How long can sourdough be retarded? By ws.hicks 4 years 10 months ago	12	By Benito 4 years 9 months ago
Normal topic Panettone Question — extent of gluten development when mixing first dough By CharlotteS 4 years 10 months ago	12	By CharlotteS 4 years 9 months ago