January 2, 2021 - 1:23pm
Ciabatta
My ciabatta rolls turned out with a very good crumb but the outside did not brown at all and they were in the oven at temp for the recommended amount of time plus a couple extra minutes. Any suggestions?
My ciabatta rolls turned out with a very good crumb but the outside did not brown at all and they were in the oven at temp for the recommended amount of time plus a couple extra minutes. Any suggestions?
More detailed info and perhaps a picture might be helpful. Times and temps?