Recent Forum and Blog Comments
- thanks, Benny. Your support -
squattercityon Blog postLatgalian rye - That crumb looks perfect for
Benitoon Blog postLatgalian rye - thanks so much, Martadella!I
squattercityon Blog postLatgalian rye
- Superb
WatertownNewbieon Forum topicno ear on new recipe - Moisture 24% according to the label
JonJon Blog postDairy-free version of Benito's 100% whole wheat sourdough Hokkaido - Check the oven bottom
Mini Ovenon Forum topicbread not browning on bottom - Doing great!
trailrunneron Blog postLook who likes Florida! WHOA! - Mini, as an FYI you can get a
happycaton Forum topicHi! I'm Erik from Sourhouse - Look what I foundbarbthehomebakeron Forum topicLook what I found!
- Power Use
Sourhouseon Forum topicHi! I'm Erik from Sourhouse - Yep.
Sourhouseon Forum topicHi! I'm Erik from Sourhouse
- Thank you Paul, I love the
Benitoon Blog postCranberry Orange Cream Cheese Layered Pie
- Thank you Leigh, it was
Benitoon Blog postCranberry Orange Cream Cheese Layered Pie
- That looks s-o-o-o good!
pmccoolon Blog postCranberry Orange Cream Cheese Layered Pie - Yes you’re right David, 16%
Benitoon Blog postDairy-free version of Benito's 100% whole wheat sourdough Hokkaido
- Success!Seth D Beavison Forum topicno ear on new recipe
- It looks very good! For a
Martadellaon Blog postLatgalian rye - Hi Leigh
JonJon Blog postRosemary Polenta Pumpkin Seed Sourdough - Tartine Bread - RAW FAILURE
- You probably already know
happycaton Blog postDairy-free version of Benito's 100% whole wheat sourdough Hokkaido
- Hi Jon! I'm curious about
naturaleighon Blog postRosemary Polenta Pumpkin Seed Sourdough - Tartine Bread - RAW FAILURE - Thanks for such a thorough
naturaleighon Blog postRosemary Polenta Pumpkin Seed Sourdough - Tartine Bread - RAW FAILURE
- Food processor?
Econprofon Forum topicMixer strain - Looks like a winner! I've
naturaleighon Blog postSourdough Macadamia Nut Sweet Rolls
- Lovely bread
JonJon Blog postKamut Sourdough
- Hi Agres! I've used orange
naturaleighon Blog postOven spring with fresh stone ground flour
- yes.
idaveindyon Forum topicbread not browning on bottom - Love the flavor combination
naturaleighon Blog postCranberry Orange Cream Cheese Layered Pie
- No sourdough recipes
naturaleighon Forum topicCiril Hitz - Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home
- Revision idea!
JonJon Blog postRosemary Polenta Pumpkin Seed Sourdough - Tartine Bread - RAW FAILURE
- Nice bread Jon, the crumb and
Benitoon Blog postDairy-free version of Benito's 100% whole wheat sourdough Hokkaido
- Glad you made it down to
Benitoon Blog postLook who likes Florida! WHOA!
- Steven I think you did quite
Benitoon Blog postRosemary Polenta Pumpkin Seed Sourdough - Tartine Bread - RAW FAILURE
- Looking forward to the Florida bakes
JonJon Blog postLook who likes Florida! WHOA!
- This sounds like a high
rondayvouson Forum topicNew Spiral Mixer Causing To Much Oven Spring? - Interesting experiment
JonJon Blog postRus Brot "yeastless" sourdough bread series
- I never seen the crumb quite
Martadellaon Blog postRus Brot "yeastless" sourdough bread series
- Thanks for the suggestion. I
rondayvouson Forum topicHello
- Your theory seems rational
rondayvouson Forum topicbread not browning on bottom
- Excellent illustration!
GaryBishopon Forum topicMixer strain - I believe you've lost sight
rondayvouson Forum topicbread not browning on bottom
- Hidden lower element.
idaveindyon Forum topicbread not browning on bottom
- Changed pans?
idaveindyon Forum topicbread not browning on bottom
- Hello, Steven
The Roadside Pie Kingon Forum topicCiril Hitz - Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home - Wet or dry?
idaveindyon Forum topicHello
- Sorry to say that wattage isbarryvabeachon Forum topicMixer strain
- Nice work. What was yourgavincon Forum topicLook what I found!
- Look what I foundbarbthehomebakeron Forum topicLook what I found!
- Thank you!!danih131on Forum topicHelp! Sourdough starter smells like yogurt and isn’t bubbling much
- Nice, thank you! Yeah there
Ilya Flyameron Blog postRus Brot "yeastless" sourdough bread series - Thank you for your comments,
Ilya Flyameron Blog postRus Brot "yeastless" sourdough bread series