The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

flour for enriched bread

karia's picture
karia

flour for enriched bread

Does anybody have any experience with Costco's Ardent Mills Minnesota Girl Bakers Flour? Up until now I used King Arthur Unbleached for my enriched dough, but it's pricey. Couple of times I used  Harvest King.  But I'am wondering how Costco's Minnesota Girl  would perform with enriched doughs.

 
clevins's picture
clevins

from the page here https://www.ardentmills.com/products/traditional-flours/high-protein-bread/ it looks to be roughly the same protein as an AP (about 12%) so I'd imagine it would work well. 

Postal Grunt's picture
Postal Grunt

I regularly buy King Arthur AP flour at a nearby Costco in North Kansas City. It recently went up to $7.19 or so for a 12 lb bag but I don't think that's expensive. I've seen the KAF AP in other Costco stores in other states. Most Costco stores have forms available for members to submit suggestions for merchandise so you might ask for help on that at the customer service desk.

kakamartin's picture
kakamartin

I buy King Arthur AP flour at a nearby princess Mediterranean food market. It recently went up to $7 or so for a 11 lb. bag