Challenges

Topic	Replies	Last reply Sort ascending
Normal topic balling By BarbaraNaugle 3 years 10 months ago	5	By Mini Oven 3 years 10 months ago
Normal topic Air pockets under the crust of the loaf By breakingbread 3 years 10 months ago	10	By Dan_In_Sydney 3 years 10 months ago
Hot topic Ken Forkish Pain de Campagne Frustration By tajohnson 3 years 10 months ago	16	By idaveindy 3 years 10 months ago
Normal topic Cocoa Powder in Yeast Bread By breakingbread 3 years 10 months ago	6	By breakingbread 3 years 10 months ago
Normal topic Coarse rye meal not softening By alcophile 3 years 10 months ago	3	By mariana 3 years 10 months ago
Normal topic High Hydration Loaf Loses Shape on Baking Stone By CarolinesChef1477 3 years 11 months ago	4	By Benito 3 years 10 months ago
Normal topic Shaping.... batard vs boule By Ang 4 years 3 months ago	9	By Briancoat 3 years 11 months ago
Normal topic misting prior to baking By bimfitwo 4 years ago	1	By Briancoat 3 years 11 months ago
Normal topic Sourdough with Nutritional Yeast to Make Gluten Bread Rise By breadmaking 4 years ago	3	By Dan_In_Sydney 3 years 11 months ago
Hot topic Doughy/gummy mass on both ends of my loaf By breakingbread 3 years 11 months ago	16	By Mini Oven 3 years 11 months ago
Normal topic Egg wash cracking croissants By Cgeronimo 3 years 11 months ago	4	By Gadjowheaty 3 years 11 months ago
Normal topic Bacon Bagels By bagelsfromnh 3 years 11 months ago	4	By bagelsfromnh 3 years 11 months ago
Hot topic Tangzhong milk bread deflates after cooling By ao 11 years 2 months ago	23	By yozzause 4 years ago
Normal topic Pandesal ingredient concern By bimfitwo 4 years ago	3	By Mini Oven 4 years ago
Normal topic Ensaymada process By bimfitwo 4 years ago	1	By phaz 4 years ago
Normal topic Loaf is too dense By JodyandMike 4 years 1 month ago	2	By Mini Oven 4 years 1 month ago
Normal topic Beginner bread baking struggles By BreezeBaking 4 years 1 month ago	3	By yozzause 4 years 1 month ago
Normal topic to sponge or not to sponge By bimfi 5 years 1 month ago	10	By phaz 4 years 1 month ago
Normal topic Odd Brioche Issue By CharleyScruggs 4 years 1 month ago	5	By CharleyScruggs 4 years 1 month ago
Normal topic Stored Flour Moisture Content By BetsyMePoocho 8 years 2 months ago	4	By MidwestDoc 4 years 1 month ago
Normal topic High hydration failure By Anonymous 4 years 1 month ago	8	By Mini Oven 4 years 1 month ago
Normal topic Gummy bread after many great loaves By Lady_C 4 years 1 month ago	5	By Lady_C 4 years 1 month ago
Normal topic Running out of space! By Baker_In_ME 4 years 1 month ago	3	By dablues 4 years 1 month ago
Normal topic Bread Tunneling By alyssapissa44 5 years 1 month ago	6	By PizzaCalcio 4 years 1 month ago
Normal topic Irregular crumb on freshly milled yecora rojo loaf By lagarrigue 4 years 2 months ago	2	By lagarrigue 4 years 2 months ago