The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Recent content

TypeTitleAuthorRepliesLast updated
Forum topicStretch & Fold Practices for larger batches. audiokat21 hour 12 min ago
Forum topicFound larvae in the flour I used to feed my starter! kmichae161 hour 14 min ago
Forum topicCommunity Bake - Babka DanAyo1611 hour 22 min ago
Blog entryBenito’s Index of bakes Benito141 hour 27 min ago
Blog entryPane Con Pepperoncini, Olive, E Pomodoro CalBeachBaker12 hours 15 min ago
Forum topicSandwich bread depressions rayjay242 hours 30 min ago
Forum topicSparse documentation on 100% freshly milled breads... Reason? Kooky133 hours 16 min ago
Forum topicBest way to steam a deck oven with no steam injection? BazF103 hours 28 min ago
Forum topicSourdough Casatiello Yeast_Mode34 hours 20 min ago
Blog entry58th bake. 09/15/21. 100% WW bannock. idaveindy54 hours 26 min ago
Forum topicIdeas on how to improve this loaf please Yeast_Mode374 hours 35 min ago
Forum topicAnyone out there currently building an oven? codpilot46 hours 5 min ago
Blog entryPurple Sweet Potato Black Sesame Sourdough Pumpkin Benito26 hours 26 min ago
Blog entry7 things about fresh-milled flour idaveindy87 hours 56 min ago
Blog entryVarious links, "bookmarks." idaveindy08 hours 43 sec ago
Forum topicBest commercial oven to use for cinnamon bun bakery amsmartt112 hours 19 min ago
Blog entryNew Very Cool Steam Injection DGoldy113 hours 57 min ago
Forum topicballing BarbaraNaugle514 hours 42 min ago
Forum topicBread Recipe Spreadsheet Steve Petermann251 day 2 hours ago
Forum topicMy sourdough bread has soap taste - any idea? drdudidu241 day 8 hours ago
Forum topicDurum albacore41 day 11 hours ago
Forum topicStretch and folds Pizzafreak211 day 12 hours ago
Forum topicPane Soffiato: Getting hollow Rosetta and Tartaruga rolls rjerden231 day 14 hours ago
Forum topicResearch simonsresearch41 day 14 hours ago
Blog entryBarbari bread, chapati, marbled matcha shortbread & another coconut loaf Kistida141 day 15 hours ago