A little while back someone posted a link to video of a (pro?) baker using something like a tamper to help with packing/forming rye dough in a pan. I think she may have dunked it in water first but I don't remember exactly. I haven't bookmarked it and can't for the life of me find it. Does anyone know what I'm talking about? Or better yet, is it available anywhere? I find some rye doughs more challenging than others even if I eventually coax them to my satisfaction but I feel it takes me more time than necassary. This tool seems so simple yet so genius. Would be great to have one.