The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entrySeed Monster Sourdough mrjeffmccarthy401 week 3 days ago
Blog entrySourdough with einkorn Ilya Flyamer21 week 3 days ago
Forum topicBonnie Ohara Bread Baking for Beginners - Question re: Alchemy Sourdough Recipe Breadinthe41621 week 3 days ago
Forum topicMy Rofco experience bikeprof441 week 3 days ago
Blog entrySourdough with mixed flours IgorL121 week 4 days ago
Blog entryMultigrain sourdough with seeds IgorL411 week 4 days ago
Blog entry A couple of iterations to the previous post IgorL101 week 4 days ago
Blog entryFinally a sourdough I can share! IgorL141 week 4 days ago
Forum topicBread in bread machine collapses giraffez141 week 4 days ago
Forum topicHow to mix add-ins to a 50-55% hydration stiff dough - Yippee91 week 4 days ago
Blog entryCollapsing while baking Hameed shahul21 week 4 days ago
Forum topicRetarded fermentation hansjoakim51 week 4 days ago
Forum topicTriangular shaped "bubble"? HeiHei29er41 week 4 days ago
Blog entrySemolina Rye Pain Au Levain varda241 week 4 days ago
Forum topic100% Rice Bread (Soft & Spongy) - Gluten Free bottleny121 week 4 days ago
Forum topicFree English PDF book from a German flour company. rff00011 week 4 days ago
Blog entryTo torpedo or to teardrop ? That is the question kendalm81 week 5 days ago
Forum topicHigh Hydration vs Low Hydration Levain joe_s61 week 5 days ago
Blog entryYuzu Lemon Cake Benito101 week 5 days ago
Blog entry43rd bake. 04/01/2001. 75% WW, 523 g flour. idaveindy71 week 5 days ago
Blog entrySourdough Cha Siu Bao 叉燒麵包 Benito151 week 5 days ago
Forum topicUsing water weight to calculate volume DanAyo41 week 5 days ago
Forum topicHappy Easter gerhard01 week 5 days ago
Blog entry44.4% Wholemeal Potato Rosemary & Cheese loaf yozzause71 week 5 days ago
Forum topicThe Quest for Keto Baguettes n1ks01 week 5 days ago

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