The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts

Recent content

TypeTitleAuthorRepliesLast updated
Blog entryApproachable Loaf-pt 1 SugarOwl42 days 4 hours ago
Blog entryA simple Pain de Mie justkeepswimming22 days 5 hours ago
Forum topicKen Forkish - Transferring Levain Edmond Horsey22 days 6 hours ago
Blog entryEverything muffins. 04/09/2021. idaveindy02 days 6 hours ago
Blog entryOrange Raisin Bread Revisited ph_kosel102 days 9 hours ago
Forum topicLa Tabatière du Jura Sourdough Bread HungryShots42 days 12 hours ago
Blog entrySesame and Chia Seed Sourdough HeiHei29er22 days 12 hours ago
Forum topicpre-bake weight to final weight calculation? kimemerson213 days 2 hours ago
Forum topicCloth liner in banneton; when and why? Oellian123 days 3 hours ago
Forum topicChandley Compacta Pico Oven matt291153 days 3 hours ago
Forum topicnewbie about milling-- what are the more coarse setting for? WSC_SF23 days 4 hours ago
Forum topicNeed help troubleshooting Olga303 days 5 hours ago
Forum topicTemperature profile during bake HeiHei29er43 days 7 hours ago
Forum topicWhen to Split Loaves jaimelikesbread13 days 7 hours ago
Forum topicgluten strength of white flour+ nutrients of whole grain WSC_SF13 days 8 hours ago
Forum topicMexican Conchas Abelbreadgallery13 days 8 hours ago
Forum topic'Cold proof' and 'Room Temperature proofing' _JC_73 days 12 hours ago
Blog entryPizza Bliss dmsnyder653 days 12 hours ago
Forum topicFor LAB to flourish must Yeast be present DanAyo293 days 17 hours ago
Blog entryUsing the maximum space in our home oven. gavinc43 days 22 hours ago
Blog entryCiabatta rolls proofing in tubs VickiePNW223 days 23 hours ago
Blog entryOlive and Sweet Pepper Bruschetta Sourdough Danni3ll374 days 6 hours ago
Forum topicStarter after just one day? RainingTacco124 days 9 hours ago
Forum topicSourdough in a bread machine; or… Mark Sealey414 days 11 hours ago
Forum topicTip - Oven Steam Findings DanAyo594 days 15 hours ago

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