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- Nice stencil work!nmygardenon Forum topicUp with people
- I do place my dough in theZammbreaderon Forum topicTartine Method in a Cold House
- Coconut oilRixterTraderon Forum topicThe Most Amazing 100% Sprouted Whole Wheat Sandwich Bread
- You are right on the money...Isand66on Blog postRoasted Potato-Sweet Potato Onion SD Bread
- Thanks Josh. You would winIsand66on Blog postRoasted Potato-Sweet Potato Onion SD Bread
- Thanks Cathy.Glad you likedIsand66on Blog postRoasted Potato-Sweet Potato Onion SD Bread
- Tartine Method in a Cold HouseBoron Elgaron Forum topicTartine Method in a Cold House
- I agree about being amazedApple Bettyon Blog postRye Test Week 3--Wroclaw Trencher Bread (Poland) and Weinheim Carrot Bread (Germany)
- Nice break from baking rye.Apple Bettyon Blog postRoasted Potato-Sweet Potato Onion SD Bread
- Hi SalilahRuralidleon Forum topicsourcing grains in UK
- Crumb looks good. And yourApple Bettyon Forum topicRyetest Photos thread 1
- Mon Dieu!FlyinAggieon Forum topicTry This Glaze for Sweet Breads Trick
- Er, experiences ... :)drogonon Forum topicHello. Another from the UK
- heavyvardaon Blog postJewish Corn Rye
- French Sourdough Baguette, Bâtard, & BouleFordon Forum topicI'm ready to try my hand at a sourdough baguette. Please suggest a forumula
- Looks wonderfulNominingion Forum topicmore of Rene's Rye
- Welcome GordonRuralidleon Forum topicHello. Another from the UK
- Rye berries can veryjkandellon Forum topicmore of Rene's Rye
- Wow! The inside looks better than a rye bread too!dabrownmanon Blog postRoasted Potato-Sweet Potato Onion SD Bread
- Does your bread taste ofjkandellon Forum topicThe Most Amazing 100% Sprouted Whole Wheat Sandwich Bread
- YumAnonymouson Blog postRoasted Potato-Sweet Potato Onion SD Bread
- The general casegary.turneron Forum topicBakers Percentage
- I have one of these trays..drogonon Forum topicEmile Henry Baguette Baker
- Nice color!nmygardenon Blog postRoasted Potato-Sweet Potato Onion SD Bread
- They both look greatnmygardenon Blog postRye Test Week 3--Wroclaw Trencher Bread (Poland) and Weinheim Carrot Bread (Germany)
- Thanks mikesSTUinlouisaon Forum topicBakers Percentage
- Straight Baguette Method from txfarmer adapted for sourdough?Nominingion Forum topicI'm ready to try my hand at a sourdough baguette. Please suggest a forumula
- As long as it is HARD wheatRixterTraderon Forum topicThe Most Amazing 100% Sprouted Whole Wheat Sandwich Bread
- Thank you!Salilahon Forum topicsourcing grains in UK
- Sprouted Spring Wheatrockrash12@gmail.comon Forum topicThe Most Amazing 100% Sprouted Whole Wheat Sandwich Bread
- schnaitsee crumbjeanoon Forum topicRyetest Photos thread 1
- These all look terrific. IIsand66on Forum topicWe 3 gmas made it to week 4
- Those look great. I have toIsand66on Forum topicRyetest Photos thread 1
- Thanks for your kind words.Isand66on Blog postSprouted Wheat Pain Au Levain (Bread Revolution)
- Thanks Mary. I hope you getIsand66on Blog postSprouted Wheat Pain Au Levain (Bread Revolution)
- Welcomemikeson Forum topicBakers Percentage
- Yup...drogonon Forum topicHello. Another from the UK
- a thoughtrichkaimdon Forum topicHello. Another from the UK
- Bit of oven spring ...rozeboosjeon Forum topicHello – I'm new!
- Cheers!rozeboosjeon Forum topicAnd the winner - of the starter wake-up experiment - is ...
- ratiosthaliablogson Blog postFirst Tartine attempt
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- No, it's the typical ratio ofAbelbreadgalleryon Forum topicDecorated bread with stiff dough
- Well... yeahAnonymouson Blog postFirst Tartine attempt
- Reviving this old thread ...Idoughookeron Forum topicBBGA Format : 2009 is the latest version.
- Really nice!Edo Breadon Forum topicDecorated bread with stiff dough
- Fine looking pie dab!!!Skibumon Blog postSourdough pizza crust with rye
- Looks perfectCAphylon Blog postGrilled Sourdough Flatbreads with Stilton and Olives
- Thanks for the replies! Notshaner12350on Forum topicStarter- 25% Rise
- i had to stay on top of the recipes this week...jeanoon Forum topicRyetest Photos thread 1