Type of Whole Wheat Flour?

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In this Bread Code video what kind of whole wheat flour is this? It contains large brownish yellow particles (as can be seen at 9:29 in the video, as well as other places). I thought that this might be a German flour. In the comments he states that it's strong whole wheat flour with about 14% protein. I now mill my WW flour and used to buy commercial WW flour. I can't recall ever seeing such a texture.