Recent Forum and Blog Comments

Origin...

davidg618
Sunday, December 20, 2009 - 09:15
on Forum topic
Hello from North Carolina
My little ones rose to the

Floydm
Sunday, December 20, 2009 - 08:53
on Article
Panetonne
What all is on top of that
KenK
Sunday, December 20, 2009 - 08:47
on Forum topic
My first natural leavened bread & a cheese cake
Parking a bowl on the fireplace

Mini Oven
Sunday, December 20, 2009 - 08:44
on Forum topic
I Got It Right!!!!!!
Crostoli

pelosofamily
Sunday, December 20, 2009 - 08:43
on Forum topic
Deep Fried Cookie Recipe: Possibly Austrian or Hungarian
thanks to everyone
vince hav
Sunday, December 20, 2009 - 08:39
on Forum topic
refurbished mixers???
The oven light helped me a
virginiann
Sunday, December 20, 2009 - 08:25
on Forum topic
I Got It Right!!!!!!
Beautiful round loaf!

Mini Oven
Sunday, December 20, 2009 - 08:14
on Forum topic
a simple rustic loaf
VWG
droidman
Sunday, December 20, 2009 - 07:39
on Forum topic
Sprouted Wheat Bread
pour breadinquito
Anonymous
Sunday, December 20, 2009 - 07:18
on Forum topic
can't wait till new year, started "starter" tonite
The poppy seed trick

UnConundrum
Sunday, December 20, 2009 - 07:05
on Forum topic
Measuring rise -- doubling, tripling, etc
Nice lookin' bread!
Leaving

breadbakingbassplayer
Sunday, December 20, 2009 - 06:53
on Blog post
Susan's sourdough recipe - and a stupid oversight (on my part)
please read again ... the
nirbeltran
Sunday, December 20, 2009 - 06:42
on Forum topic
a simple rustic loaf
Controlling the bake.... I
spsq
Sunday, December 20, 2009 - 06:32
on Forum topic
I Got It Right!!!!!!
What kind of church

pmccool
Sunday, December 20, 2009 - 06:24
on Blog post
For the love of baking...(and similar afflictions)
Question about amount of dough to use for each panettone
caryn
Sunday, December 20, 2009 - 06:16
on Article
Panetonne
Thank you all for the
Dough Boy
Sunday, December 20, 2009 - 06:08
on Forum topic
Hello from North Carolina
Impressive, for sure
Muffin Man
Sunday, December 20, 2009 - 05:44
on Blog post
For the love of baking...(and similar afflictions)
Donc...
breadinquito
Sunday, December 20, 2009 - 05:35
on Forum topic
can't wait till new year, started "starter" tonite
Looks great to me!
ehanner
Sunday, December 20, 2009 - 05:26
on Blog post
My Daily Bread-Large Crusty Boule
Bakerking,

AnnaInNC
Sunday, December 20, 2009 - 05:11
on Blog post
Cristmas Bake
I have heard that term used.

The Roadside Pie King
Sunday, December 20, 2009 - 00:16
on Forum topic
Hello from North Carolina
Thanks for the reply, Lindy!
hansjoakim
Sunday, December 20, 2009 - 00:01
on Blog post
Of steam, flour and cookies
The bread box brooklyn N.Y.

The Roadside Pie King
Saturday, December 19, 2009 - 23:53
on Forum topic
What did you grow up eating?
Yep - you're not alone
Marni
Saturday, December 19, 2009 - 22:15
on Blog post
Susan's sourdough recipe - and a stupid oversight (on my part)
Sorry to revive this old post but...
RebelWithoutASauce
Saturday, December 19, 2009 - 21:30
on Forum topic
What did you grow up eating?
Seeds are not seeds

dmsnyder
Saturday, December 19, 2009 - 21:23
on Forum topic
Seeds: soaked, roasted, or fresh
That is impressive!
hansjoakim
Saturday, December 19, 2009 - 20:59
on Blog post
For the love of baking...(and similar afflictions)
Thank you Shiao-Ping!
ehanner
Saturday, December 19, 2009 - 20:56
on Blog post
Shiao-Ping's Chocolate SD-My take
Do Not Block Vents on Gas Oven!
ehanner
Saturday, December 19, 2009 - 20:51
on Blog post
Of steam, flour and cookies
Stunning!!

Shiao-Ping
Saturday, December 19, 2009 - 20:45
on Blog post
Shiao-Ping's Chocolate SD-My take
Welcome to the club
ehanner
Saturday, December 19, 2009 - 20:23
on Blog post
Susan's sourdough recipe - and a stupid oversight (on my part)
background shape and border
siuflower
Saturday, December 19, 2009 - 20:18
on Forum topic
Dutch Regale's Almond/Rum Stollen
Welcome Dough Boy
ehanner
Saturday, December 19, 2009 - 20:15
on Forum topic
Hello from North Carolina
Outstanding!
ehanner
Saturday, December 19, 2009 - 20:10
on Forum topic
I Got It Right!!!!!!
Moments of "duh"
LindyD
Saturday, December 19, 2009 - 19:39
on Blog post
Of steam, flour and cookies
Yes, 350 F and he put the
siuflower
Saturday, December 19, 2009 - 18:53
on Forum topic
Deep Fried Cookie Recipe: Possibly Austrian or Hungarian
They look like great baking tools
ehanner
Saturday, December 19, 2009 - 17:25
on Forum topic
Great Training DVD's-Baking Tutorials with polish
This is the first time I have
Barngodess
Saturday, December 19, 2009 - 17:05
on Article
Peter Reinhart's Wild Rice and Onion Bread
Eric- thanks for providing
flourgirl51
Saturday, December 19, 2009 - 17:00
on Forum topic
Great Training DVD's-Baking Tutorials with polish
weak starter
tgrayson
Saturday, December 19, 2009 - 16:33
on Forum topic
Use weak starter?
Two weeks
tgrayson
Saturday, December 19, 2009 - 16:29
on Forum topic
Use weak starter?
bump for new question ;)
Fly
Saturday, December 19, 2009 - 16:29
on Forum topic
Adapting a sourdough recipe to poolish (with new question 12/19)
Hi Crider

Shiao-Ping
Saturday, December 19, 2009 - 16:20
on Blog post
Delayed Fermentation Method - Pain a l'Ancienne
One of these days I'm going
KenK
Saturday, December 19, 2009 - 16:07
on Forum topic
Bagel question
use weak starter
drdobg
Saturday, December 19, 2009 - 15:43
on Forum topic
Use weak starter?
These Ain't Toy Parts

flournwater
Saturday, December 19, 2009 - 15:32
on Forum topic
refurbished mixers???
My experience
cady
Saturday, December 19, 2009 - 15:23
on Forum topic
Bagel question
Pass the Salt

flournwater
Saturday, December 19, 2009 - 15:22
on Forum topic
a simple rustic loaf
Could be,

SylviaH
Saturday, December 19, 2009 - 15:20
on Blog post
Of steam, flour and cookies