Recent Forum and Blog Comments

Bara Brith
GaryJ
Thursday, June 17, 2010 - 10:02
on Forum topic
Bara Brith, anyone?
Video link and recipe
zorrambo
Thursday, June 17, 2010 - 09:59
on Blog post
Third Strike: French Bread Baguettes
Dolceaqua & Apricale - The Riviera dei Fiori
turosdolci
Thursday, June 17, 2010 - 09:54
on Blog post
Dolceacqua & Apricale -The Riviera dei Fiori
re: clotted cream substitute
ejm
Thursday, June 17, 2010 - 09:32
on Blog post
scones
another suggestion
lief
Thursday, June 17, 2010 - 09:22
on Blog post
Third Strike: French Bread Baguettes
Still good!!
CoveredInFlour
Thursday, June 17, 2010 - 09:02
on Forum topic
Bara Brith, anyone?
butter
maybaby
Thursday, June 17, 2010 - 09:00
on Blog post
scones
Nice story and lovely pastry

hanseata
Thursday, June 17, 2010 - 08:13
on Blog post
Dolceacqua & Apricale -The Riviera dei Fiori
pumpernickel-like bread, too?

nicodvb
Thursday, June 17, 2010 - 08:11
on Forum topic
Glycemic Load Testing or, the case for Sourdough
Misting bannetons with oil

hanseata
Thursday, June 17, 2010 - 08:02
on Forum topic
Looking for banneton advice
Non yeasted Barabrith
overnight baker
Thursday, June 17, 2010 - 08:02
on Forum topic
Bara Brith, anyone?
It isn't the flour
ehanner
Thursday, June 17, 2010 - 07:53
on Forum topic
Glycemic Load Testing or, the case for Sourdough
Might it be that the wheat is more "digested"?
emily_mb
Thursday, June 17, 2010 - 07:41
on Forum topic
Glycemic Load Testing or, the case for Sourdough
Oil Spray

hanseata
Thursday, June 17, 2010 - 06:56
on Forum topic
Bagels from The Bread Baker's Apprentice—Updated
The starter didn't stand, it was built

Mini Oven
Thursday, June 17, 2010 - 06:18
on Forum topic
Inconsistent holes in bread-please Help!!!!
ok, thanks rockfish.
I've
Upper Crust
Thursday, June 17, 2010 - 04:54
on Forum topic
Mixing different flours
Reply to Mini
Breadhouse
Thursday, June 17, 2010 - 04:12
on Forum topic
Inconsistent holes in bread-please Help!!!!
Oh my! Where to begin?

Mini Oven
Thursday, June 17, 2010 - 03:48
on Forum topic
Inconsistent holes in bread-please Help!!!!
Reinhart's Neo-neopolitan
Dragonbones
Thursday, June 17, 2010 - 02:17
on Forum topic
Bland pizza dough -- what gives?
Thanks!
jsk
Thursday, June 17, 2010 - 02:01
on Blog post
Haelman's Flaxseeds Rye Bread
I have to second
Larry Clark
Thursday, June 17, 2010 - 01:13
on Forum topic
Feeding starter...or, "if it ain't broke..."
My first two tests
Zeb
Thursday, June 17, 2010 - 00:57
on Forum topic
NYBakers/Norm's Book - Recipe Tests
no matter what the reason

Mini Oven
Thursday, June 17, 2010 - 00:12
on Forum topic
Feeding starter...or, "if it ain't broke..."
less is more, especially in pizza crust

Elagins
Wednesday, June 16, 2010 - 23:48
on Forum topic
Bland pizza dough -- what gives?
Yumm that looks just like the
Noor13
Wednesday, June 16, 2010 - 23:43
on Blog post
2010 Krakow Bread Festival
Looks great!
hansjoakim
Wednesday, June 16, 2010 - 21:58
on Blog post
Haelman's Flaxseeds Rye Bread
Warm bread
rhomp2002
Wednesday, June 16, 2010 - 21:40
on Blog post
Haelman's Flaxseeds Rye Bread
I have in fact
alabubba
Wednesday, June 16, 2010 - 21:36
on Forum topic
Orowheat Sandwich Thins
I always use Unsalted Butter

SylviaH
Wednesday, June 16, 2010 - 21:21
on Blog post
Baking this pound cake since 1964
Seed application @ claudia.

dmsnyder
Wednesday, June 16, 2010 - 20:52
on Blog post
Kraków (twisted) Bagels
560g of flour, and you're
dwcoleman
Wednesday, June 16, 2010 - 20:33
on Forum topic
Bland pizza dough -- what gives?
beautiful
margieluvschaz
Wednesday, June 16, 2010 - 20:31
on Forum topic
wanted to post a loaf I was proud of
Where's the steam?...
Anonymous
Wednesday, June 16, 2010 - 20:14
on Forum topic
Steam Generation - an Idea
When you use the mixer
rhomp2002
Wednesday, June 16, 2010 - 19:59
on Blog post
Just plain bread
That was interesting

Yumarama
Wednesday, June 16, 2010 - 19:38
on Forum topic
BBC looks at a traditional UK bakery
Chastizing yourself?

hanseata
Wednesday, June 16, 2010 - 18:48
on Blog post
Haelman's Flaxseeds Rye Bread
Bad Back
Broc
Wednesday, June 16, 2010 - 18:46
on Blog post
No Knead Bread
I have a friend checking in

UnConundrum
Wednesday, June 16, 2010 - 18:01
on Forum topic
Rosetta Stamp
Laucke Flour
Aussie Pete
Wednesday, June 16, 2010 - 17:44
on Forum topic
Flour in Melbourne, Aus
no knead bread

cgmeyer2
Wednesday, June 16, 2010 - 17:43
on Blog post
No Knead Bread
Cake Crumbs
nbicomputers
Wednesday, June 16, 2010 - 17:24
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Onion Pockets
Dwayne
Wednesday, June 16, 2010 - 17:16
on Forum topic
NYBakers/Norm's Book - Recipe Tests
Super Jealous!
txfarmer
Wednesday, June 16, 2010 - 17:02
on Blog post
SF Sourdough & Pain de Beaucaire - plus a book review
Thank you very much for your
abunaloaf
Wednesday, June 16, 2010 - 16:39
on Blog post
Just plain bread
I was just thinking of how
undermind
Wednesday, June 16, 2010 - 15:23
on Forum topic
Electric Bread Knife - Do you use it?
SFBI class

dmsnyder
Wednesday, June 16, 2010 - 15:22
on Blog post
SF Sourdough & Pain de Beaucaire - plus a book review
>>>as my oven vents so fast
Scott M
Wednesday, June 16, 2010 - 15:10
on Forum topic
Steam Generation - an Idea
babka filing a la Reinhart

joyfulbaker
Wednesday, June 16, 2010 - 15:09
on Blog post
Kraków (twisted) Bagels
Thanks! :) Most of us are
txfarmer
Wednesday, June 16, 2010 - 15:08
on Blog post
SF Sourdough & Pain de Beaucaire - plus a book review
Funny you should ask!
txfarmer
Wednesday, June 16, 2010 - 15:06
on Blog post
SF Sourdough & Pain de Beaucaire - plus a book review