Recent Forum and Blog Comments

Ah, but...
Ju-Ju-Beads
Friday, May 21, 2010 - 18:45
on Forum topic
Thunderbird 10 qt mixer
Jasons Ciabatta ?? Bakery style well almost
bobkay1022
Friday, May 21, 2010 - 18:11
on Blog post
Jason's Quick Coccodrillo Ciabatta Bread a'la yozza
Internal temp was 205 degrees
jcamador
Friday, May 21, 2010 - 17:37
on Forum topic
Am I OK Here?
Underbaked?
LindyD
Friday, May 21, 2010 - 17:27
on Forum topic
Am I OK Here?
Glad we could all get together like this!
audra36274
Friday, May 21, 2010 - 17:25
on Blog post
Have a slice with us....
Paradoxe de l'œuf et de la poule

Wild-Yeast
Friday, May 21, 2010 - 17:23
on Forum topic
Pain Au Levain
Shaped by hand, mixed by machine
LindyD
Friday, May 21, 2010 - 17:21
on Forum topic
Hand making large quantities of loaves?
I'll do my best with what I
Chausiubao
Friday, May 21, 2010 - 17:06
on Blog post
Tough, is your first job
Happy birthday
liza2
Friday, May 21, 2010 - 17:04
on Blog post
Have a slice with us....
Thank you for checking with the instructor!
txfarmer
Friday, May 21, 2010 - 15:47
on Blog post
Caramalized Hazelnut Squares
Thanks Eric! :)
txfarmer
Friday, May 21, 2010 - 15:46
on Blog post
Caramalized Hazelnut Squares
The recipe is in Bread by
gcook17
Friday, May 21, 2010 - 15:44
on Blog post
Hamelman's Pain au Levain
Thank you for these glimpses into a Baker's Life.
BerniePiel
Friday, May 21, 2010 - 15:40
on Blog post
Tough, is your first job
a little clue perhaps?

ananda
Friday, May 21, 2010 - 15:19
on Forum topic
Bermaline pan
A hard question...
BerniePiel
Friday, May 21, 2010 - 15:13
on Forum topic
Pain Au Levain
try it both ways

noonesperfect
Friday, May 21, 2010 - 15:11
on Blog post
Caramalized Hazelnut Squares
Cover Pan

Wild-Yeast
Friday, May 21, 2010 - 14:59
on Forum topic
Pain Au Levain
Have a wonderful birthday!
00Eve00
Friday, May 21, 2010 - 14:34
on Blog post
Have a slice with us....
Hmmmm
txfarmer
Friday, May 21, 2010 - 14:29
on Forum topic
Question on lye pretzels
Thank you :)
txfarmer
Friday, May 21, 2010 - 14:28
on Forum topic
Question on lye pretzels
Video of large batch of handmade bread

RobynNZ
Friday, May 21, 2010 - 14:17
on Forum topic
Hand making large quantities of loaves?
Me, too
rts306
Friday, May 21, 2010 - 14:17
on Blog post
Have a slice with us....
Hmmmmm, all I can think of
Sedlmaierin
Friday, May 21, 2010 - 14:16
on Forum topic
Question on lye pretzels
Fresh potato
rayel
Friday, May 21, 2010 - 14:14
on Forum topic
Whole Wheat rolls
Paul,
Your effort in bringing
Yerffej
Friday, May 21, 2010 - 14:05
on Forum topic
Numerous Corrections to Hamelman's BREAD
A Work of Art

flournwater
Friday, May 21, 2010 - 13:59
on Forum topic
Question on lye pretzels
Virtual celibration
ehanner
Friday, May 21, 2010 - 13:22
on Blog post
Have a slice with us....
not baking for a short while..
qahtan
Friday, May 21, 2010 - 13:00
on Forum topic
Bermaline pan
Happy Birthday Eric!
txfarmer
Friday, May 21, 2010 - 12:41
on Blog post
Have a slice with us....
Eric, Happy Birthday to you.
swtgran
Friday, May 21, 2010 - 12:35
on Blog post
Have a slice with us....
H B Ehanner!

Mini Oven
Friday, May 21, 2010 - 12:20
on Blog post
Have a slice with us....
Incorrect correction?

dmsnyder
Friday, May 21, 2010 - 12:13
on Forum topic
Numerous Corrections to Hamelman's BREAD
Ok gotcha! Who knew! If you
Newfieguy
Friday, May 21, 2010 - 11:33
on Forum topic
Whole Wheat rolls
As I don't add any yeast, I tend to add the

Mini Oven
Friday, May 21, 2010 - 11:21
on Blog post
Semolina [Durum] Bread and Sourdough Seed Bread
Shipping and handling
LindyD
Friday, May 21, 2010 - 10:56
on Forum topic
Flour prices and availability
Serious teether there David!

Mini Oven
Friday, May 21, 2010 - 10:36
on Forum topic
New grandson
mrosen814, Sylvia and David...
rossnroller
Friday, May 21, 2010 - 10:33
on Blog post
Sourdough Bagels - my best bake so far...
Happy Birthday Eric!
rossnroller
Friday, May 21, 2010 - 10:30
on Blog post
Have a slice with us....
loaf shape
Patf
Friday, May 21, 2010 - 10:00
on Forum topic
Bermaline pan
Gorgeous bagels, Ross!

dmsnyder
Friday, May 21, 2010 - 09:55
on Blog post
Sourdough Bagels - my best bake so far...
Happy Birthday, Eric!

dmsnyder
Friday, May 21, 2010 - 09:52
on Blog post
Have a slice with us....
Wow those are Gorgeous Bagels!

SylviaH
Friday, May 21, 2010 - 09:50
on Blog post
Sourdough Bagels - my best bake so far...
Yes! Rye bread crust (illustrated)

dmsnyder
Friday, May 21, 2010 - 09:44
on Forum topic
New grandson
Rye first

wally
Friday, May 21, 2010 - 09:43
on Blog post
Semolina [Durum] Bread and Sourdough Seed Bread
Bread
logdrum
Friday, May 21, 2010 - 09:36
on Forum topic
If you could choose just one bread book to buy, which one please??
Ronie,

AnnaInNC
Friday, May 21, 2010 - 09:36
on Forum topic
Using fridge with dough
Very nice indeed!

SylviaH
Friday, May 21, 2010 - 09:34
on Blog post
Have a slice with us....
Very beautiful bread!
ehanner
Friday, May 21, 2010 - 09:32
on Blog post
Caramalized Hazelnut Squares
Happy Birthday, Eric!

SylviaH
Friday, May 21, 2010 - 09:32
on Blog post
Have a slice with us....
I'll toast to that, Don!

SylviaH
Friday, May 21, 2010 - 09:29
on Blog post
Have a slice with us....