Recent Forum and Blog Comments
- Thanks.Anonymouson Forum topicIs it possible to be too clean when creating starters?
- I don't have the book to handgreiggyon Forum topicCarcassonne baguette recipe from Hairy Bikers
- magnificent loaf.. trulyTalalon Blog postOatmeal Hazelnut Miche
- Yeahpleveeon Blog postSprouted Whole Multigrain Sourdough Bread with Malted scald & Pizza Kicker
- p.s.Anonymouson Forum topicWhole Wheat with grains
- definitely more kneading and a preheated DOAnonymouson Forum topicWhole Wheat with grains
- Thanks for the help.TheKreGgon Forum topicWhole Wheat with grains
- For the first bread, I followed David's recipe butWendySusanon Blog postThis week in Baking..March 18, 2015: Pumpernickel Breads
- I have a kitchenaid mixer and using the J style hookWendySusanon Forum topicdough hook
- What a beaut! Great jobSong Of The Bakeron Blog postSprouted Whole Multigrain Sourdough Bread with Malted scald & Pizza Kicker
- Try Debra Wink's MethodFordon Forum topicIs it possible to be too clean when creating starters?
- In preparation for tomorrow's bakeHanzosbmon Forum topicThe newest of newbies and his rye bread experience
- Thanks for the link PetraAnonymouson Forum topicStarter "Issue"...or not?
- With all of the otheralfansoon Blog postSprouted Whole Multigrain Sourdough Bread with Malted scald & Pizza Kicker
- Not impossible, I guess ....foodsluton Forum topicSoda Bread "Spillover"?
- I bake then just like enriched hamburgerdabrownmanon Forum topicBaking Process for Hot Dog Rolls
- Looks like that possibly somedabrownmanon Forum topicSoda Bread "Spillover"?
- Maybe thy are making that new and trendingdabrownmanon Forum topicCarcassonne baguette recipe from Hairy Bikers
- found itfotomat1on Forum topicCarcassonne baguette recipe from Hairy Bikers
- Couldn't findfotomat1on Forum topicCarcassonne baguette recipe from Hairy Bikers
- Here is the link Abe:)PetraRon Forum topicStarter "Issue"...or not?
- Hi chouette22PetraRon Forum topicWhen you have greedy hungry kids...
- Totally understand!chouette22on Forum topicWhen you have greedy hungry kids...
- Use a digital scale108 breadson Forum topicwatery mess - after proofing
- Absolutelyetheilon Forum topicUpgrading from home oven + dutch oven to something beneath commercial steam oven
- I have a large Range oven andPetraRon Forum topicUpgrading from home oven + dutch oven to something beneath commercial steam oven
- I do not mind really as IPetraRon Forum topicWhen you have greedy hungry kids...
- Oh yes, they do freeze veryPetraRon Forum topicWhen you have greedy hungry kids...
- He can cook and bake, justPetraRon Forum topicWhen you have greedy hungry kids...
- I guess they are spoiled whenPetraRon Forum topicWhen you have greedy hungry kids...
- Looks great, Wendy!dmsnyderon Blog postThis week in Baking..March 18, 2015: Pumpernickel Breads
- If I bake without steam, thedoughookeron Forum topicUpgrading from home oven + dutch oven to something beneath commercial steam oven
- I don't use a DOaromaon Forum topicUpgrading from home oven + dutch oven to something beneath commercial steam oven
- http://www.amazon.com/Eurodibdoughookeron Forum topicUpgrading from home oven + dutch oven to something beneath commercial steam oven
- 26 years old -- put him todoughookeron Forum topicWhen you have greedy hungry kids...
- Today is Friday,,,, so it is bake day - Yea!dabrownmanon Blog postToday's bake
- Keep a loaf in the freezer for thesedabrownmanon Forum topicWhen you have greedy hungry kids...
- Try 4 stretch and folds every 30 minutesdabrownmanon Forum topicWhole Wheat with grains
- We love pumpernickel around here anddabrownmanon Blog postThis week in Baking..March 18, 2015: Pumpernickel Breads
- I use baguettes and ciabatta.dabrownmanon Forum topicBest bread for croutons.
- Add ingredients that bring flavorArjonon Forum topicWhat can I do to improve the flavor
- It's about more than just the breadArjonon Forum topicBest bread for croutons.
- Full Ovenetheilon Forum topicNeed WFO WOW (wood-fired oven words of wisdom)
- Postingfotomat1on Forum topicBaking Process for Hot Dog Rolls
- Oh wowAnonymouson Blog postThis week in Baking..March 18, 2015: Pumpernickel Breads
- Love the way the crusts lookWendySusanon Blog postpotato water sourdough- blister crustYum!
- try a ciabattaalfansoon Forum topicBest bread for croutons.
- Nice bake. Looks great.Isand66on Blog postThursday is my Sunday
- A good way of working it outAnonymouson Forum topicAdjusting a loaf size.
- Two things spring to mindAnonymouson Forum topicWhole Wheat with grains