Recent Forum and Blog Comments
- Time for some baking lessons!pmccoolon Forum topicWhen you have greedy hungry kids...
- You've spoiled themAnonymouson Forum topicWhen you have greedy hungry kids...
- His recipe....Anonymouson Forum topicStarter "Issue"...or not?
- Will track it down and post as soon as I can.leslierufon Blog postpotato water sourdough- blister crustYum!
- mixed flour and water one dayAnonymouson Forum topicStarter "Issue"...or not?
- Well, I watched a Video onPetraRon Forum topicStarter "Issue"...or not?
- lol, thank you AbeNW11.Yep,PetraRon Blog postToday's bake
- awwwAnonymouson Blog postToday's bake
- I highly doubt that....Anonymouson Forum topicStarter "Issue"...or not?
- I'll try the dried milkherculeoramaon Forum topicWhat can I do to improve the flavor
- I am from a city by the nameherculeoramaon Forum topicWhat can I do to improve the flavor
- how much starter do you keep at any one time?Anonymouson Forum topicStarter "Issue"...or not?
- WOW, indeed!dmsnyderon Forum topicNeed WFO WOW (wood-fired oven words of wisdom)
- Oh noooo, that is a bummer.IPetraRon Forum topicAdjusting a loaf size.
- GREAT looking loafsPetraRon Forum topicAdjusting a loaf size.
- My ExperienceSjadadon Forum topicNeed WFO WOW (wood-fired oven words of wisdom)
- Hi David A lot will depend onyozzauseon Forum topicNeed WFO WOW (wood-fired oven words of wisdom)
- Thank you all for the tipsoskar270on Forum topicUneven Top
- You might want to lower temp a bit, tooJulieJuliaon Forum topicUneven Top
- Great combinationhanseataon Blog postOatmeal Hazelnut Miche
- Great combinationhanseataon Blog postOatmeal Hazelnut Miche
- They look greathanseataon Blog postThursday is my Sunday
- Cheap baking stripsJulieJuliaon Forum topicUneven Top
- Tips from downundermrvegemiteon Forum topicNeed WFO WOW (wood-fired oven words of wisdom)
- tsk ....tsk ....tsk!dabrownmanon Blog postNo baguettes this week!
- Thanks!Anonymouson Forum topicAdjusting a loaf size.
- It is a fabulous recipe, really fantastic.hreikon Forum topicAdjusting a loaf size.
- I should note TartineHappyHighwaymanon Forum topicStarter "Issue"...or not?
- Thank you all for theHappyHighwaymanon Forum topicStarter "Issue"...or not?
- Those are beautiful loaves of breaddabrownmanon Blog postpotato water sourdough- blister crustYum!
- I would just half the recipe,PetraRon Forum topicAdjusting a loaf size.
- Thanks DavidWoodenSpoonon Blog postOatmeal Hazelnut Miche
- Hey thanksWoodenSpoonon Blog postOatmeal Hazelnut Miche
- Lovely and great idea108 breadson Blog postFun With Sourdough - Surprising Shortcuts to a Homemade Starter
- Looks great!greenbrielon Blog postpotato water sourdough- blister crustYum!
- Temperature can cause largejcopeon Forum topicStarter "Issue"...or not?
- They got the boules!greenbrielon Blog postNo baguettes this week!
- Baking homemade puns!dmsnyderon Blog postNo baguettes this week!
- Only after I came to the UShanseataon Forum topicWhere did you learn to make bread?
- Amazing Bloomgreenbrielon Blog postThursday is my Sunday
- Thank you, again.JulieJuliaon Forum topicWhere did you learn to make bread?
- The kids love the crunchyMini Ovenon Forum topicI Feel the Need, the Need for Seeds
- Flat-ish topsPaddyLon Forum topicUneven Top
- Miscalculation...alefarendsenon Forum topicHi all from the centre of Amsterdam
- I have to admit thatdabrownmanon Forum topicWhere did you learn to make bread?
- David,You are right of coursekalikanon Blog postMy San Francisco Sourdough Quest, Take 4
- Wow great bread for such a low hydration.dabrownmanon Forum topicHi all from the centre of Amsterdam
- They all lookdabrownmanon Blog postThursday is my Sunday
- So...where the heck are you?Mini Ovenon Forum topicWhat can I do to improve the flavor
- Now, that is a loaf of bread!dmsnyderon Blog postOatmeal Hazelnut Miche