Recent Forum and Blog Comments
- I have a stone countertop and
HeiHei29eron Forum topicWhen and how do you incorporate inclusions? - Great idea Troy, thanks for
Benitoon Forum topicWhen and how do you incorporate inclusions? - Murph, the purpose of the
Benitoon Forum topicWell fermented dough jiggle
- AG, with your bread
HungryShotson Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread - Seeds and piths
Mini Ovenon Forum topicCanning lids - The tippy top posted video
Mini Ovenon Forum topicOld Video - Dough Trough & WFO
- if you sum the flour content
sallamon Forum topic7-day build dough - Unfortunately, on testing
sallamon Forum topic7-day build dough
- Jiggle and retarding
BXMurphyon Forum topicWell fermented dough jiggle - Superb! I must try thisgavincon Blog postBarley/Wheat Bread, revisited
- mostly prarie goldheadupincloudson Blog postyecora rojo desem again
- So great to see that you’re
Benitoon Blog postSometimes a small step is a major milestone
- Hey Troy, I haven’t sliced
Benitoon Blog postRum Soaked Apricot Toasted Walnut Sourdough
- Hi Phil, nice introduction, a
Benitoon Blog postIntroduction: foodforthought
- Very nice sandwich loaves
Benitoon Blog postBarley/Wheat Bread, revisited
- What's the verdict on the rum
HeiHei29eron Blog postRum Soaked Apricot Toasted Walnut Sourdough
- Thank you. It was one of
HeiHei29eron Blog postSometimes a small step is a major milestone
- Not gonna lie... The
HeiHei29eron Blog postSometimes a small step is a major milestone
- Thank you!
HeiHei29eron Blog postSometimes a small step is a major milestone
- Just remember a dough without
Benitoon Forum topicWell fermented dough jiggle
- Looks like a perfect sandwich
HeiHei29eron Blog postBarley/Wheat Bread, revisited
- How different and pretty!Another Girlon Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread
- Perfect video Benny! Will
HeiHei29eron Forum topicWell fermented dough jiggle
- starter changesheadupincloudson Blog postyecora rojo desem again
- Crumb
justkeepswimmingon Blog postFeb 3, 2021 - Abe's VSSD, take 2 - I’m glad you found it helpful
Benitoon Forum topicWell fermented dough jiggle
- Thank you for this Benny.
justkeepswimmingon Forum topicWell fermented dough jiggle
- Derek, great notes and
Benitoon Forum topicWhen and how do you incorporate inclusions?
- I also came away from
yozzauseon Blog postFresh Fig Swirl - Low hydration!
albacoreon Forum topicOld Video - Dough Trough & WFO - Salt! from my early days as
yozzauseon Forum topicWhen and how do you incorporate inclusions?
- Three weeks between bakes
Mini Ovenon Forum topicOld Video - Dough Trough & WFO
- Bread is feeding our body but
HungryShotson Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread
- Some corn can also take quiteericjson Forum topicWhen and how do you incorporate inclusions?
- Once again stunning bread and
Benitoon Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread
- Hi Paul they look pretty good
yozzauseon Blog postBarley/Wheat Bread, revisited
- Great trade, fresh and dried
Benitoon Blog postFresh Fig Swirl
- Hi Benny, Thanks, well they
yozzauseon Blog postFresh Fig Swirl
- Thank you so much, Paul! Very
HungryShotson Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread
- Tastes better, a day and a half later.
idaveindyon Blog post36th bake. 02/03/2021. 1st durum CB: 100% ww durum. - My advice
Baking Soulon Forum topicFrench flours - You have my sympathy.
Sabinaon Forum topicBread machine very inconsistant - Fascinating and spectacular
pmccoolon Forum topicPane incamiciato | Flower Bread | Wrapped Sourdough Bread - Pictures please.....audiegon Blog postThe Great Baguette quest N°3: Anis Bouabsa
- That is an unfortunate and all-too-common issueBethon Forum topicBread machine very inconsistant
- I like to see this
pmccoolon Blog postSometimes a small step is a major milestone
- I did not realize the connection
MTloafon Blog postMy Daily 100% Whole Grain Sourdough (Brown Bread) - Loaf pan proof
BXMurphyon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- No flour
BXMurphyon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- It seems to work for me
GaryBishopon Forum topic7-day build dough