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Welcome to The Fresh Loaf, a community of amateur artisan bakers and baking enthusiasts!
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Forum Posts
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Baking Powder Stollen-final recipe
Using Tangzhong method in Baking, what are some ideas
replacing Diamant burrs
German versus American Fresh Yeast- same by weight?
Brod & Taylor 6 L Container
Notion workspace for Recipes
How to Mix Oil and Butter
Gli occhi di Santa Lucia
Russian Black Bread
Beautiful starter, sad loaf
no salvation using my phone
The Fresh Loaf Group on Flickr?
Mock mill how to replace bottom stone
Oven fan runs while heating, vents all steam.
Another muffuletta bread question (tpassin pic referenced)
Hobart C10 restoration
new sunmix easy 6 advice
Lids for Sponges/Bulk Fermentation
FAMOUS RYE BREAD from Bruno of Chicago
Go to forum >
Blog Posts
Mom's Pasta Frolla cookies
Pignoli cookies...The Will Falzon method.
For today's exercise. The Queen's biscuits
Marquis Whole Wheat-Durum with Greek Yogurt Sour Dough
Nut cranberry biga bread for lunch
Croatian Bishop's Bread! (Holiday Vibes)
Cherry-Pecan sourdough
Miche Pointe à Calliere
Crust baking time again!
Cranberry Spiced Cake
Sweet Vanilla Challah
Hamelman's Litovsky Rye Bread
Chocolate Sourdough Focaccia with Tart Cherries and Sugared Rosemary
A whole-grain, starch-free GlutenFree Bread
Chocolate babka
Whole Wheat Spelt Cranberry Pecan Ricotta Sourdough
Whole Wheat-Rye-Spelt with Blue Corn and WW Scald Plus Greek Yogurt
La Baguette au Levain, on a brisk Az. Morning.
Tasty, leopard spotted crust, meat lovers supreme.
English Muffin Toasting Bread!
Go to blogs >
Recent comments
shio koji-great!, w/clas, and fresh milled ww
jo_en
5 hours 42 minutes ago
Shio Koji
Lovely looking!
tpassin
12 hours 8 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Yes it’s part of the hydration
Isand66
14 hours 16 minutes ago
Using Tangzhong method in Baking, what are some ideas
kindle book
jo_en
18 hours 21 minutes ago
Wild Bread: Hand baked sourdough artisan breads in your own kitchen, 2nd ed. 2023
Yes. It takes 2 to 3 hours…
gavinc
19 hours 12 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Yudane
Moe C
23 hours ago
Using Tangzhong method in Baking, what are some ideas
And you could do all of…
tpassin
1 day 1 hour ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
2 very big variables -…
Davey1
1 day 1 hour ago
Using Tangzhong method in Baking, what are some ideas
It is delicious
clazar123
1 day 2 hours ago
Baking Powder Stollen-final recipe
A good wood fired oven is so…
gavinc
1 day 3 hours ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Question for yudane pros
foodforthought
1 day 5 hours ago
Using Tangzhong method in Baking, what are some ideas
Danni doesn’t post here anymore but
trailrunner
1 day 5 hours ago
Oven fan runs while heating, vents all steam.
Thank you!
mkmk
1 day 6 hours ago
replacing Diamant burrs
Atta that I have used is a…
albacore
1 day 6 hours ago
new sunmix easy 6 advice
Delicious
alcophile
1 day 7 hours ago
Russian Black Bread
it feels nicely fine ground,…
billwe
1 day 7 hours ago
new sunmix easy 6 advice
Very neat and well organised…
albacore
1 day 7 hours ago
Notion workspace for Recipes
I've never used Integrale,…
albacore
1 day 7 hours ago
new sunmix easy 6 advice
Rye flour in Riga Rye
alcophile
1 day 7 hours ago
Russian Black Bread
Progress with whole wheat As…
billwe
1 day 7 hours ago
new sunmix easy 6 advice
I knew a woman who opened a…
tpassin
1 day 8 hours ago
Oven fan runs while heating, vents all steam.
I have some instructions for…
louiscohen
1 day 9 hours ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I watched most of it
trailrunner
1 day 9 hours ago
Using Tangzhong method in Baking, what are some ideas
Dutch Oven to Protect Against Oven Convection Fan
louiscohen
1 day 9 hours ago
Oven fan runs while heating, vents all steam.
Yudane
Moe C
1 day 11 hours ago
Using Tangzhong method in Baking, what are some ideas
I'm surprised...
Moe C
1 day 11 hours ago
Baking Powder Stollen-final recipe
Love that word
Moe C
1 day 12 hours ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I have done that
trailrunner
1 day 12 hours ago
Using Tangzhong method in Baking, what are some ideas
Yes 5-1
Isand66
1 day 12 hours ago
Using Tangzhong method in Baking, what are some ideas
Do you use 1:5
trailrunner
1 day 12 hours ago
Using Tangzhong method in Baking, what are some ideas
Breads and rolls
Isand66
1 day 12 hours ago
Using Tangzhong method in Baking, what are some ideas
You're right
bottleny
1 day 16 hours ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Strictly speaking you can't…
tpassin
1 day 19 hours ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I've seen used mixers like…
tpassin
1 day 19 hours ago
Hobart C-10 Mixer
(No subject)
TK67
1 day 19 hours ago
Hobart C-10 Mixer
(No subject)
TK67
1 day 19 hours ago
Hobart C-10 Mixer
How I keep my recipes
dmsnyder
2 days 1 hour ago
Notion workspace for Recipes
I personally just like…
Floydm
2 days 2 hours ago
Using Tangzhong method in Baking, what are some ideas
Yep ammonium carbonate !
trailrunner
2 days 3 hours ago
For today's exercise. The Queen's biscuits
Big difficulty mixing in
trailrunner
2 days 3 hours ago
Using Tangzhong method in Baking, what are some ideas
More comments >
Recent comments