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Sourdough and Starters

Description

Capturing the wild yeasts.

My First Loaf Pan Bread

Toast
PNWguy 3 days 1 hour in
Sourdough and Starters

Sourdough Apple fritters

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Sour_Baker 5 days 3 hours in
Sourdough and Starters

What can I do for bigger bubbles?

Toast
Kaktus 6 days 12 hours in
Sourdough and Starters

Crumb: over or under fermented?

Toast
sophie 1 week in
Sourdough and Starters

Tight dough

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Sour_Baker 1 week 1 day in
Sourdough and Starters

Sourdough tin loaf bread

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wild_aniel 1 week 1 day in
Sourdough and Starters

calculating hydration question

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maybe 4 weeks in
Sourdough and Starters

Sourdough Discard

Toast
louiscohen 1 month in
Sourdough and Starters

Why is this happening to ALL of my sourdough lately? I’m not doing anything different at all and it’s ruining all of my loaves. The dough doesn’t stick to itself at all!

Toast
icantbakeatall 1 month 1 week in
Sourdough and Starters

Aliquot / Spy Jar Usage - an Observation

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albacore 1 month 1 week in
Sourdough and Starters

Pagination

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