Recent Forum and Blog Comments
- Hi Raj,Make sure your dough…aythrusheon Forum topicNeed some help for soft pizzas.
- Here's a [url=http://www…designdevon Forum topicKA Tilt Head Design
- I found this youtube channel…designdevon Forum topicHave anyone tried using the float test to test to mark bulk fermentation?
- Yes! Thank you
trailrunneron Blog postBike ride then Baguette! - I only mix
trailrunneron Forum topicNeed some help for soft pizzas.
- Hamelman's Vermont Sourdough hydration differencegavincon Forum topicHelp evaluating three loaves / Pushing specified bulk fermentation time (Hamelman VT Sourdough)
- I learned by watching
jo_enon Forum topicNeed some help for soft pizzas. - The sourdough satrter kitCeliaon Blog postTransform Your Home Baking with the Complete Sourdough Starter Kit! 🍞✨
- Also satisfied with the Ank
Petekon Forum topicNew stand mixer advice, please - 👍
trailrunneron Forum topicFor today's exercise, we will be traveling from...
- They all went directly into the freezer.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from... - Good choice, the Ank is very…barryvabeachon Forum topicNew stand mixer advice, please
- Fabulous! I'd love one…
Benitoon Blog postPumpkin Cinnamon Rolls - Nice
trailrunneron Forum topicFor today's exercise, we will be traveling from...
- You are doing fine and you…tpassinon Forum topicHelp evaluating three loaves / Pushing specified bulk fermentation time (Hamelman VT Sourdough)
- Thanks, Tom.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- OMGOSH!
trailrunneron Blog postPumpkin Cinnamon Rolls
- Great looking loaves!tpassinon Forum topicFor today's exercise, we will be traveling from...
- The obligatory crumb shot
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Oops
trailrunneron Blog postGiorilli Panettone - third attempt (with panettini)
- Thank you Will, I appreciate…
Benitoon Blog postGiorilli Panettone - third attempt (with panettini)
- It’s a possibility.
trailrunneron Blog postPurple Straw Wheat and Oaxaca Green Corn
- Amazing!
The Roadside Pie Kingon Blog postGiorilli Panettone - third attempt (with panettini)
- Wouldn’t that be wonderful…
Benitoon Blog postPurple Straw Wheat and Oaxaca Green Corn
- Yum!
The Roadside Pie Kingon Blog postBike ride then Baguette!
- Yes
trailrunneron Blog postBike ride then Baguette!
- I wish you’d been here❤️
trailrunneron Blog postPurple Straw Wheat and Oaxaca Green Corn
- The finished product.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Baguettes really heat up…
Benitoon Blog postBike ride then Baguette!
- Wow that meal looks…
Benitoon Blog postPurple Straw Wheat and Oaxaca Green Corn
- It is that time of year isn…
Benitoon Blog postStar Dust Whole Wheat -Spelt Cranberry Sourdough Miche
- Gorgeous as always Ian. I’m…
Benitoon Blog postDurum Whole Wheat with Yogurt and Whey Sourdough
- The crust and scoring looks…
Benitoon Blog postAttempted to make French style Country Bread today
- Nice baguettes Will, good to…
Benitoon Blog postLa Baguette au Levain
- Thank you very much Lance,…
Benitoon Blog postGiorilli Panettone - third attempt (with panettini)
- Looks great!
albacoreon Blog postGiorilli Panettone - third attempt (with panettini) - They look good - I am…
albacoreon Blog postPumpkin Cinnamon Rolls
- The Parisian baguette dough. Is nearing end of bulk.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Phase 1 complete. Filone Semola Rustico
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- The Filone dough has reached the end of bulk fermentation
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Bulk ferment. Update.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Sounds great
trailrunneron Blog postPurple Straw Wheat and Oaxaca Green Corn
- Two very different doughs. Both looking good.
The Roadside Pie Kingon Forum topicFor today's exercise, we will be traveling from...
- Rye Doesn't Like the Fridgelouiscohenon Blog postFirst ever sourdough boule
- I’m the same Moe, everything…
Benitoon Blog postGiorilli Panettone - third attempt (with panettini)
- Thank you Sue, you are the…
Benitoon Blog postGiorilli Panettone - third attempt (with panettini)
- Thank you Caroline, you know…
Benitoon Blog postGiorilli Panettone - third attempt (with panettini)
- Look great
Moe Con Blog postGiorilli Panettone - third attempt (with panettini) - Way to go!SueVTon Blog postGiorilli Panettone - third attempt (with panettini)
- One year our local…tpassinon Blog postPurple Straw Wheat and Oaxaca Green Corn