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Artisan Baking

Description

The real deal.

Newbie making Baguettes

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kennyr 1 day 11 hours in
Artisan Baking

Cold Proof/Spring Not Happening

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Jishy 1 week 3 days in
Artisan Baking

Help need recipe

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u7mg0 2 weeks 2 days in
Artisan Baking

Technique Tip from Hamelman

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louiscohen 3 weeks in
Artisan Baking

Autumn Maple Rye Bread

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Karynaca 1 month in
Artisan Baking

Today's luncheon special...

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The Roadside P… 1 month 1 week in
Artisan Baking

I'll always love my "mother"

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The Roadside P… 1 month 1 week in
Artisan Baking

First day out with the new Ankarsrum

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Joe Fisher 1 month 1 week in
Artisan Baking

hard crust Sicilian Bread not staying crusty

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bimfi 1 month 1 week in
Artisan Baking

Baking on a steel or stone is more rewarding than a dutch oven.

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BKSinAZ 1 month 3 weeks in
Artisan Baking

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