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Welcome to The Fresh Loaf, a community of amateur artisan bakers and baking enthusiasts!
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Forum Posts
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Baking Powder Stollen-final recipe
Using Tangzhong method in Baking, what are some ideas
replacing Diamant burrs
German versus American Fresh Yeast- same by weight?
Brod & Taylor 6 L Container
Notion workspace for Recipes
How to Mix Oil and Butter
Gli occhi di Santa Lucia
Russian Black Bread
Beautiful starter, sad loaf
no salvation using my phone
The Fresh Loaf Group on Flickr?
Mock mill how to replace bottom stone
Oven fan runs while heating, vents all steam.
Another muffuletta bread question (tpassin pic referenced)
Hobart C10 restoration
new sunmix easy 6 advice
Lids for Sponges/Bulk Fermentation
FAMOUS RYE BREAD from Bruno of Chicago
Go to forum >
Blog Posts
Pignoli cookies...The Will Falzon method.
For today's exercise. The Queen's biscuits
Marquis Whole Wheat-Durum with Greek Yogurt Sour Dough
Nut cranberry biga bread for lunch
Croatian Bishop's Bread! (Holiday Vibes)
Cherry-Pecan sourdough
Miche Pointe à Calliere
Crust baking time again!
Cranberry Spiced Cake
Sweet Vanilla Challah
Hamelman's Litovsky Rye Bread
Chocolate Sourdough Focaccia with Tart Cherries and Sugared Rosemary
A whole-grain, starch-free GlutenFree Bread
Chocolate babka
Whole Wheat Spelt Cranberry Pecan Ricotta Sourdough
Whole Wheat-Rye-Spelt with Blue Corn and WW Scald Plus Greek Yogurt
La Baguette au Levain, on a brisk Az. Morning.
Tasty, leopard spotted crust, meat lovers supreme.
English Muffin Toasting Bread!
Pear and milk chocolate panettone
Go to blogs >
Recent comments
Yes. It takes 2 to 3 hours…
gavinc
17 minutes 22 seconds ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Yudane
Moe C
4 hours 31 minutes ago
Using Tangzhong method in Baking, what are some ideas
And you could do all of…
tpassin
6 hours 59 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
2 very big variables -…
Davey1
7 hours 19 minutes ago
Using Tangzhong method in Baking, what are some ideas
It is delicious
clazar123
8 hours 47 minutes ago
Baking Powder Stollen-final recipe
A good wood fired oven is so…
gavinc
9 hours 14 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Question for yudane pros
foodforthought
11 hours ago
Using Tangzhong method in Baking, what are some ideas
Danni doesn’t post here anymore but
trailrunner
11 hours 41 minutes ago
Oven fan runs while heating, vents all steam.
Thank you!
mkmk
12 hours ago
replacing Diamant burrs
Atta that I have used is a…
albacore
12 hours 47 minutes ago
new sunmix easy 6 advice
Delicious
alcophile
13 hours 31 minutes ago
Russian Black Bread
it feels nicely fine ground,…
billwe
13 hours 32 minutes ago
new sunmix easy 6 advice
Very neat and well organised…
albacore
13 hours 35 minutes ago
Notion workspace for Recipes
I've never used Integrale,…
albacore
13 hours 37 minutes ago
new sunmix easy 6 advice
Rye flour in Riga Rye
alcophile
13 hours 28 minutes ago
Russian Black Bread
Progress with whole wheat As…
billwe
13 hours 48 minutes ago
new sunmix easy 6 advice
I knew a woman who opened a…
tpassin
14 hours 37 minutes ago
Oven fan runs while heating, vents all steam.
I have some instructions for…
louiscohen
15 hours 4 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I watched most of it
trailrunner
15 hours ago
Using Tangzhong method in Baking, what are some ideas
Dutch Oven to Protect Against Oven Convection Fan
louiscohen
15 hours 28 minutes ago
Oven fan runs while heating, vents all steam.
Yudane
Moe C
17 hours 28 minutes ago
Using Tangzhong method in Baking, what are some ideas
I'm surprised...
Moe C
17 hours 43 minutes ago
Baking Powder Stollen-final recipe
Love that word
Moe C
17 hours 53 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I have done that
trailrunner
18 hours 7 minutes ago
Using Tangzhong method in Baking, what are some ideas
Yes 5-1
Isand66
18 hours 12 minutes ago
Using Tangzhong method in Baking, what are some ideas
Do you use 1:5
trailrunner
18 hours 20 minutes ago
Using Tangzhong method in Baking, what are some ideas
Breads and rolls
Isand66
18 hours ago
Using Tangzhong method in Baking, what are some ideas
You're right
bottleny
22 hours 16 minutes ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
Strictly speaking you can't…
tpassin
1 day ago
Make Neapolitan-style pizza without a pizza oven (You still need a oven..)
I've seen used mixers like…
tpassin
1 day ago
Hobart C-10 Mixer
(No subject)
TK67
1 day ago
Hobart C-10 Mixer
(No subject)
TK67
1 day ago
Hobart C-10 Mixer
How I keep my recipes
dmsnyder
1 day 6 hours ago
Notion workspace for Recipes
I personally just like…
Floydm
1 day 7 hours ago
Using Tangzhong method in Baking, what are some ideas
Yep ammonium carbonate !
trailrunner
1 day 8 hours ago
For today's exercise. The Queen's biscuits
Big difficulty mixing in
trailrunner
1 day 8 hours ago
Using Tangzhong method in Baking, what are some ideas
What oven did you use?
peterwinson
1 day 9 hours ago
Pear and milk chocolate panettone
Thanks Jon
ll433
1 day 10 hours ago
Nut cranberry biga bread for lunch
Breads
Moe C
1 day 12 hours ago
Using Tangzhong method in Baking, what are some ideas
Thank you!
trailrunner
1 day 13 hours ago
Crust baking time again!
More comments >
Recent comments