General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2656	15752	By louiscohen 1 day 7 hours ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2959	By barryvabeach 4 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1692	12605	By Benito 3 days 9 hours ago
No new posts Challenges A forum for bread baking challenges.	1201	11268	By squattercity 1 day 2 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1066	7698	By albacore 1 month 2 weeks ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	356	2015	By Moe C 1 month ago

Topic	Replies	Last reply Sort ascending
Hot topic Rye Chops Will This Work? By Song Of The Baker 12 years 6 months ago	27	By Song Of The Baker 11 years 11 months ago
Normal topic Spelt & Tritordeum Soda Bread By Abelbreadgallery 11 years 11 months ago	2	By Abelbreadgallery 11 years 11 months ago
Hot topic What size Lodge cast iron Dutch oven is best for no-knead bread? By cheesehappens 15 years 5 months ago	22	By Antilope 11 years 11 months ago
Normal topic cuisinart stand mixers By Bayrunner 11 years 11 months ago	5	By Bob Marley 11 years 11 months ago
Normal topic Your favorite bread videos By Breadhead 13 years 4 months ago	7	By Antilope 11 years 11 months ago
Normal topic Whole Spelt braid with nuts, sultanas and maple syrup By Abelbreadgallery 12 years ago	2	By Abelbreadgallery 12 years ago
Normal topic Crumbly loaf that falls apart when slicing By brandislee 12 years 11 months ago	6	By jholdern 12 years ago
Normal topic Whole Grain Poolish/Biga Formula By Song Of The Baker 12 years ago	4	By Song Of The Baker 12 years ago
Normal topic Tartine loaf, 77% hydration By Abelbreadgallery 12 years ago	1	By Casey_Powers 12 years ago
Normal topic What do you listen to while you bake? By SpoonandSparrow 12 years ago	7	By MonkeyDaddy 12 years ago
Hot topic Bread wastage ... How does society stop this? By PiPs 12 years ago	18	By dabrownman 12 years ago
Normal topic 100% sourdough sandwich loaf By Abelbreadgallery 12 years ago	4	By Abelbreadgallery 12 years ago
Normal topic All shortenings and shortening substitutes contain trans fats? This is news to me. By Anonymous 12 years ago	9	By Daniel Rennal 12 years ago
Normal topic New Look and lost posts???? By EvaB 12 years ago	2	By Floydm 12 years ago
Normal topic Alsace Region Moricette Bread By Cro-Magnon 12 years ago	2	By Cro-Magnon 12 years ago
Normal topic Now for something completely different... well, sorta By PDLarry 12 years 6 months ago	13	By FaithHope 12 years ago
Normal topic Panellets. By Abelbreadgallery 12 years ago	0	n/a
Normal topic 19th C Girl with Loaves By Our Crumb 12 years ago	2	By Anonymous 12 years ago
Normal topic Kitchen Aid mixer??? By Skibum 12 years ago	10	By Skibum 12 years ago
Normal topic Tritordeum, oatflakes & lemon curd Shortbread By Abelbreadgallery 12 years ago	0	n/a
Normal topic Hole in my family loaf By buckie10 12 years ago	3	By buckie10 12 years ago
Normal topic Bembo Bread - Pan Bembo By Abelbreadgallery 12 years ago	3	By yeasty-loaf 12 years ago
Normal topic Ways to wangle a Restaurant Depot pass By Kitchen Barbarian 12 years ago	4	By Windischgirl 12 years ago
Normal topic Beer By snapper4you 12 years ago	7	By snapper4you 12 years ago
Normal topic Starter sinks in water By nora sass 12 years ago	9	By nora sass 12 years ago