Recent Forum and Blog Comments
- Hmmm...guess this is totally
Gadjowheatyon Forum topic[poll] rye community bake - I'd be up for it, and
Gadjowheatyon Forum topic[poll] rye community bake
- Thanks guys. I'd looked at
Gadjowheatyon Forum topicKA getting tired. Dedicated bread?
- interesting doughCelesteUon Forum topicButtery Cracker Crust for Pizza
- Here's the link:
idaveindyon Forum topicLooking for someone - SFBI oval bannetons
idaveindyon Blog postDutch Oven Baking - Atta Durum Flour and K.A. Bread Flour
- Happy Cat Is Correct - Don't Throw It Out!
britton Forum topicKA getting tired. Dedicated bread? - HiI disassembled my a200I canpatibbishwaon Forum topicHobart A200 Restoration
- Paul24 hours later, I took
happycaton Blog postPlan for halfsize german pumpernickel (simplified) - pot-in-potheadupincloudson Forum topic[poll] rye community bake
- I think slow cookers
Abeon Forum topic[poll] rye community bake - crock-pot or Instant Potheadupincloudson Forum topic[poll] rye community bake
- Pumpernickel was just a suggestion
Abeon Forum topic[poll] rye community bake
- It is baked above 100°C, fyi,
Ilya Flyameron Forum topic[poll] rye community bake - Lots of rye baking going on!Anonymouson Forum topicTwo German Loaves
- I think it's a good idea!
Ilya Flyameron Forum topic[poll] rye community bake
- Special equipment
JonJon Forum topic[poll] rye community bake - Can I ask where you got it?Colin2on Forum topicKA getting tired. Dedicated bread?
- For the Vollkornbrot there's
Gadjowheatyon Forum topicTwo German Loaves
- Beautiful bread, cool bannetons
Gadjowheatyon Blog postDutch Oven Baking - Atta Durum Flour and K.A. Bread Flour
- Wow, thanks you guys. I've
Gadjowheatyon Forum topicTwo German Loaves
- i love itheadupincloudson Forum topic[poll] rye community bake
- Try a wheat and rye starter
RedPentacleBon Forum topicSpelt Flour Sourdough Starter - Nice idea
Abeon Forum topic[poll] rye community bake
- Farro
Abeon Forum topicSourdough Danish Rye/Rugbrød på surdej
- Every so often
Abeon Forum topicSourdough Danish Rye/Rugbrød på surdej
- Hearty is the word
Abeon Forum topicSourdough Danish Rye/Rugbrød på surdej
- Since there are so many beers/lagers/ales
Abeon Forum topicSourdough Danish Rye/Rugbrød på surdej
- My Miele oven has three maingavincon Forum topicSteam injection
- Some combis have an
Doc.Doughon Forum topicSteam injection - Thanks for the tip on the
happycaton Blog postPlan for halfsize german pumpernickel (simplified)
- Gavin, are you baking inbarryvabeachon Forum topicSteam injection
- You have a lot of options forbarryvabeachon Forum topicKA getting tired. Dedicated bread?
- Fantastische!
alcophileon Forum topicTwo German Loaves - Looks similar to the
happycaton Forum topicTwo German Loaves
- yes, thanksheadupincloudson Blog postThoughts on starter stability
- I just purchased a new
naturaleighon Forum topicKA getting tired. Dedicated bread? - Love all the grains in there.
naturaleighon Forum topicSourdough Danish Rye/Rugbrød på surdej
- Some beautiful bakes there!
naturaleighon Forum topicTwo German Loaves
- No Worries!
naturaleighon Blog post20220117+0124 Le Cordon Bleu (lemony) Kouglof with CLAS
- a meal-in-oneheadupincloudson Forum topicSourdough Danish Rye/Rugbrød på surdej
- they look greatheadupincloudson Forum topicTwo German Loaves
- Bosch Compact
alcophileon Forum topicKA getting tired. Dedicated bread?
- Paul those two loaves are
Benitoon Forum topicTwo German Loaves - It may soften after some time in plastic
pmccoolon Blog postPlan for halfsize german pumpernickel (simplified) - The spiral hook is much
Petekon Forum topicKA getting tired. Dedicated bread? - That looks tasty!
pmccoolon Blog postPlan for halfsize german pumpernickel (simplified)
- Looks like you are getting better all the time
pmccoolon Forum topicTwo German Loaves
- Things You May Not Like About It
britton Forum topicKA getting tired. Dedicated bread?
- Mine came with the spiral hook
britton Forum topicKA getting tired. Dedicated bread?