Recent Forum and Blog Comments

Long Fermentation
Steve H
Friday, June 5, 2009 - 06:02
on Forum topic
Question Regarding Vermont Rye Sourdough Retardation
Lists of 7 grains? Post yours
sphealey
Friday, June 5, 2009 - 05:06
on Forum topic
where to find 7 grains
love the recipe!
Aprea
Friday, June 5, 2009 - 04:27
on Blog post
20090602 My First Sourdough Rye Bread - Water Roux Starter Method
It has the actual oatmeal flakes
photojess
Friday, June 5, 2009 - 04:02
on Forum topic
where to find 7 grains
7-grain
ilovetodig
Friday, June 5, 2009 - 03:41
on Forum topic
where to find 7 grains
shaping
chiaoapple
Thursday, June 4, 2009 - 23:32
on Forum topic
after a little cool down, bread becomes a little wrinkly?
Failurer tastes very good

Yippee
Thursday, June 4, 2009 - 23:03
on Blog post
Ficelles made with Anis Bouabsa's baguette formula
Heavy Vs Dense

Yippee
Thursday, June 4, 2009 - 22:24
on Blog post
20090512 100% White Whole Wheat Banana Sandwich Bread - Water Roux Starter
Why does bread making have to sound 'mystical'?
Pain Partout
Thursday, June 4, 2009 - 21:42
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
Re: having trouble
SourdoLady
Thursday, June 4, 2009 - 21:41
on Blog post
made a small step towards ears
One other thing
ehanner
Thursday, June 4, 2009 - 21:09
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
I tried this one today
althetrainer
Thursday, June 4, 2009 - 20:45
on Blog post
20090512 100% White Whole Wheat Banana Sandwich Bread - Water Roux Starter
Thanks!
txfarmer
Thursday, June 4, 2009 - 20:45
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
foil tent and butter
txfarmer
Thursday, June 4, 2009 - 20:44
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
oven temp
txfarmer
Thursday, June 4, 2009 - 20:43
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
Wrap it up

Floydm
Thursday, June 4, 2009 - 20:41
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
eating
txfarmer
Thursday, June 4, 2009 - 20:40
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
Thank you,

Yippee
Thursday, June 4, 2009 - 20:38
on Blog post
20090602 My First Sourdough Rye Bread - Water Roux Starter Method
Very Nice job
ehanner
Thursday, June 4, 2009 - 20:30
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
"If I want cardboard flavored
Dragonbones
Thursday, June 4, 2009 - 20:28
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
excellent
blackbird
Thursday, June 4, 2009 - 20:24
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
Very nice rye bread!

dmsnyder
Thursday, June 4, 2009 - 19:52
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
Nicely done!
LindyD
Thursday, June 4, 2009 - 19:03
on Forum topic
Jeffrey Hamelman's Flaxseed Rye Report
I'm all for the no coloring too
photojess
Thursday, June 4, 2009 - 18:30
on Forum topic
Ever Added Kitchen Bouquet in Pumpernickel?
you want non diastatic
photojess
Thursday, June 4, 2009 - 18:08
on Forum topic
Indigo Malt Powder
Welcome!

dmsnyder
Thursday, June 4, 2009 - 18:05
on Forum topic
Aspiring Bostonian Baker
right here backing them up
photojess
Thursday, June 4, 2009 - 18:04
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
Welcome, David.
LindyD
Thursday, June 4, 2009 - 16:33
on Forum topic
Aspiring Bostonian Baker
Caramel coloring

dmsnyder
Thursday, June 4, 2009 - 16:10
on Forum topic
Ever Added Kitchen Bouquet in Pumpernickel?
Got 'em (half) done
SulaBlue
Thursday, June 4, 2009 - 15:49
on Forum topic
BBA Bagels
Hi Steve,
I hope your next
rcornwall
Thursday, June 4, 2009 - 14:52
on Forum topic
Question Regarding Vermont Rye Sourdough Retardation
Iv'e been a chef for twenty
rcornwall
Thursday, June 4, 2009 - 14:45
on Forum topic
Knoxbridge Mills flours
Your post was very
DrPr
Thursday, June 4, 2009 - 14:21
on Forum topic
Yeast and health
Thanks!
Janknitz
Thursday, June 4, 2009 - 13:54
on Forum topic
Levain Question
Absolutely gorgeous

Soundman
Thursday, June 4, 2009 - 13:54
on Blog post
Cute boules
Potato Leek Bread
SteveB
Thursday, June 4, 2009 - 13:50
on Forum topic
Potato Bread w/ Potato Starter?
Proof times
PeterPiper
Thursday, June 4, 2009 - 13:48
on Forum topic
Too much oven spring
LOL
janij
Thursday, June 4, 2009 - 13:27
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
I like your crumb just fine!
SulaBlue
Thursday, June 4, 2009 - 13:17
on Forum topic
why buy gluten?
Skipped Step
Steve H
Thursday, June 4, 2009 - 13:13
on Forum topic
Question Regarding Vermont Rye Sourdough Retardation
We can call it "A-BED"
SulaBlue
Thursday, June 4, 2009 - 13:13
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
Paul - real pumpernickel

Mini Oven
Thursday, June 4, 2009 - 12:51
on Forum topic
Ever Added Kitchen Bouquet in Pumpernickel?
Moi?
LindyD
Thursday, June 4, 2009 - 12:26
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
I didn't say it was perfect,
femlow
Thursday, June 4, 2009 - 12:24
on Forum topic
understanding ounces--basic question
C'mon now

Floydm
Thursday, June 4, 2009 - 11:23
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
ANY homemade bread is light
Yerffej
Thursday, June 4, 2009 - 11:20
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
You are Rude!

pelosofamily
Thursday, June 4, 2009 - 11:19
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
A wistful, plaintive wail...
mrpeabody
Thursday, June 4, 2009 - 11:16
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
ABI5

Floydm
Thursday, June 4, 2009 - 11:14
on Forum topic
Artisan Bread in 5 Video - did this make anyone else cringe?
Try different syrups or just wash it...
cooknhotnaz
Thursday, June 4, 2009 - 11:02
on Forum topic
Ever Added Kitchen Bouquet in Pumpernickel?