Recent Forum and Blog Comments

Combination cake and AP

SylviaH
Sunday, October 11, 2009 - 19:41
on Forum topic
Why didn't my puff pastry puff?
That's the attitude!

dmsnyder
Sunday, October 11, 2009 - 19:33
on Forum topic
Need some help with "epis" shape
I feel your pain.....

SallyBR
Sunday, October 11, 2009 - 19:21
on Forum topic
Need some help with "epis" shape
Thank you!!!!

SallyBR
Sunday, October 11, 2009 - 19:20
on Forum topic
Need some help with "epis" shape
Stroke..Sroke..Stroke..
Paddyscake
Sunday, October 11, 2009 - 19:17
on Blog post
100% Spelt Levain Bread
I certainly have

Yumarama
Sunday, October 11, 2009 - 19:05
on Forum topic
have you seen this
Yes, Cake Diva

Susan
Sunday, October 11, 2009 - 19:04
on Blog post
Prescott Flaxseed Sourdough
I use a combo

mcs
Sunday, October 11, 2009 - 18:55
on Forum topic
Why didn't my puff pastry puff?
here's a video on YouTube showing the Epi clip

Yumarama
Sunday, October 11, 2009 - 18:52
on Forum topic
Need some help with "epis" shape
Oh my, Sally

mcs
Sunday, October 11, 2009 - 18:50
on Forum topic
Need some help with "epis" shape
No sourdough

Floydm
Sunday, October 11, 2009 - 18:34
on Forum topic
New Book: My Bread
from baguettes a l'ancienne to rye baguettes
Bee18
Sunday, October 11, 2009 - 18:24
on Blog post
Pain a' l'Ancienne Baguettes- attempt #1
Moment of truth approacheth
rossnroller
Sunday, October 11, 2009 - 18:11
on Blog post
Dan Lepard's Barm Bread (100% sourdough)
Glad to see it!

Mini Oven
Sunday, October 11, 2009 - 18:08
on Blog post
100% Spelt Levain Bread
Linen
LindyD
Sunday, October 11, 2009 - 17:45
on Blog post
The Couche Chronicals
Regardless of the shape, it sure looks yummy!
Ria
Sunday, October 11, 2009 - 17:21
on Forum topic
Need some help with "epis" shape
Epi de blé

dmsnyder
Sunday, October 11, 2009 - 17:18
on Forum topic
Need some help with "epis" shape
Per Ciril Hirtz
LindyD
Sunday, October 11, 2009 - 17:11
on Forum topic
Need some help with "epis" shape
From your image, it looks to
marc
Sunday, October 11, 2009 - 16:54
on Forum topic
Need some help with "epis" shape
Just a guess
Anonymous
Sunday, October 11, 2009 - 16:33
on Forum topic
Need some help with "epis" shape
Versatile formula

cake diva
Sunday, October 11, 2009 - 16:32
on Blog post
Prescott Flaxseed Sourdough
What a beautiful loaf of

SallyBR
Sunday, October 11, 2009 - 16:26
on Blog post
Coming out of hiding....
bags & mouldy bread
Bee18
Sunday, October 11, 2009 - 16:17
on Forum topic
Cloth Bread storage bag?
wrong flour
pastry and cake
nbicomputers
Sunday, October 11, 2009 - 16:06
on Forum topic
Why didn't my puff pastry puff?
Welcome!

dmsnyder
Sunday, October 11, 2009 - 15:54
on Blog post
Coming out of hiding....
Skip the brush soak...
LindyD
Sunday, October 11, 2009 - 15:24
on Forum topic
Twenty Lessons in Domestic Science | How to clean off the dough
Welcome. Thank is a

Floydm
Sunday, October 11, 2009 - 15:19
on Blog post
Coming out of hiding....
When you added wine,
charbono
Sunday, October 11, 2009 - 14:53
on Forum topic
Winebaking Part II: what happened?
Thanks for the responses,
abrogard
Sunday, October 11, 2009 - 14:51
on Forum topic
What Is This 'Bread Improver' - Good? Bad?
Thanks!
proth5
Sunday, October 11, 2009 - 14:46
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
Thanks
proth5
Sunday, October 11, 2009 - 14:30
on Blog post
The Couche Chronicals
..more browning...
breitbaker
Sunday, October 11, 2009 - 14:15
on Forum topic
comments and help on my sourdough?
Baguettes

prof_fr
Sunday, October 11, 2009 - 13:13
on Blog post
Pain a' l'Ancienne Baguettes- attempt #1
Linen Sheets
proth5
Sunday, October 11, 2009 - 13:07
on Blog post
The Couche Chronicals
Linen
AnnieT
Sunday, October 11, 2009 - 12:37
on Blog post
The Couche Chronicals
Very detailed explanations

chouette22
Sunday, October 11, 2009 - 11:25
on Blog post
The Couche Chronicals
I KNEW I liked linen best...

Susan
Sunday, October 11, 2009 - 11:14
on Blog post
The Couche Chronicals
Cleaning a Bosch Mixer
deblacksmith
Sunday, October 11, 2009 - 11:09
on Forum topic
Twenty Lessons in Domestic Science | How to clean off the dough
Couche Chronicles
Oldcampcook
Sunday, October 11, 2009 - 10:55
on Blog post
The Couche Chronicals
It's darn difficult..

davidg618
Sunday, October 11, 2009 - 10:54
on Forum topic
comments and help on my sourdough?
Thanks, Lindy, TealV and Sylvia!

dmsnyder
Sunday, October 11, 2009 - 10:44
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
Thanks, Pat!

dmsnyder
Sunday, October 11, 2009 - 10:42
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
Thanks, chouette!

dmsnyder
Sunday, October 11, 2009 - 10:08
on Blog post
San Joaquin Sourdough: yet another variation
Lovely Crumb and Crust!

SylviaH
Sunday, October 11, 2009 - 09:54
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
Nice bread!
proth5
Sunday, October 11, 2009 - 09:51
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
A home-winemaker's/home baker's thoughts

davidg618
Sunday, October 11, 2009 - 09:34
on Forum topic
Winebaking Part II: what happened?
I don't know. I never thought
Salome
Sunday, October 11, 2009 - 09:15
on Blog post
Two breads, two very different kneading approaches
They look very nice, as

TeaIV
Sunday, October 11, 2009 - 09:02
on Blog post
Whole-Wheat Bread with a Multigrain Soaker from Hamelman's "Bread"
I stopped reading when he
DerekL
Sunday, October 11, 2009 - 08:18
on Forum topic
NYTimes News Article
Oatmeal bread
qahtan
Sunday, October 11, 2009 - 07:33
on Forum topic
Adding Oatmeal to a Recipe - Reduce amount of flour?