Recent Forum and Blog Comments

Ahem...
proth5
Monday, December 7, 2009 - 10:54
on Forum topic
Weighing/Measuring Ingredients
size?
katyajini
Monday, December 7, 2009 - 10:38
on Forum topic
Cast Iron bread pans that stack, general recommendations?
Ever see a kolache?

pmccool
Monday, December 7, 2009 - 10:36
on Forum topic
Danish dilemma
"Her ad lib lines were well-rehearsed"*

pmccool
Monday, December 7, 2009 - 10:31
on Forum topic
Weighing/Measuring Ingredients
I agree w/ Will...no
smasty
Monday, December 7, 2009 - 10:18
on Blog post
Julia's Cranberry-Walnut-Pumpkin bread
Challah

Bixmeister
Monday, December 7, 2009 - 10:04
on Blog post
Sourdough Challah from "A Blessing of Bread"
Danish
qahtan
Monday, December 7, 2009 - 09:49
on Forum topic
Danish dilemma
Here it is

AnnaInNC
Monday, December 7, 2009 - 09:45
on Forum topic
8" utility peel
I purchased a beautiful $9.95 peel

AnnaInNC
Monday, December 7, 2009 - 09:43
on Forum topic
8" utility peel
Nice work.
That is a full

Floydm
Monday, December 7, 2009 - 09:31
on Forum topic
Our Bread Adventure ...something everyone here should try!
Appreciated, Larry and FP!
rossnroller
Monday, December 7, 2009 - 08:43
on Forum topic
Wanted: A Great Traditional Sourdough Panettone Recipe
No need for apologies, Bee!
rossnroller
Monday, December 7, 2009 - 08:19
on Forum topic
100% Whole Wheat French bread -- is it worth the effort?
Yum!
Marni
Monday, December 7, 2009 - 08:14
on Blog post
Guinness Stout Gingerbread
Jasons Ciabatta
bobkay1022
Monday, December 7, 2009 - 07:54
on Forum topic
Jason's Quick Coccodrillo Ciabatta Bread
Pizza
shuttervector
Monday, December 7, 2009 - 07:48
on Forum topic
First attempt at new pizza dough recipe and first photo post
other berries
droidman
Monday, December 7, 2009 - 07:39
on Forum topic
Sprouted Wheat Bread
Any suggestions for
Nim
Monday, December 7, 2009 - 07:29
on Basic page
Blueberry Cream Cheese Braid
Artisan Flour
logdrum
Monday, December 7, 2009 - 07:02
on Forum topic
Artisan flour
The caramelized hazelnut squares...

Farine
Monday, December 7, 2009 - 06:59
on Blog post
Caramelized Hazelnut Squares
When you make cracked wheat
flourgirl51
Monday, December 7, 2009 - 05:56
on Forum topic
Cracked Wheat loaf
If you are able to freeze it
flourgirl51
Monday, December 7, 2009 - 05:53
on Forum topic
Organic flour shelf life?
Cranberries

The Roadside Pie King
Monday, December 7, 2009 - 05:18
on Blog post
Julia's Cranberry-Walnut-Pumpkin bread
Approach Mr. Reinhart

AnnaInNC
Monday, December 7, 2009 - 04:31
on Blog post
How to get the official to get the point?
French Flour
Bee18
Monday, December 7, 2009 - 02:36
on Forum topic
100% Whole Wheat French bread -- is it worth the effort?
Yes, 1.5 cups = 345 grams
cranbo
Monday, December 7, 2009 - 01:55
on Forum topic
Bittman/Lahey No-Knead Bread hydration
ILL
dulke
Monday, December 7, 2009 - 01:54
on Blog post
How to get the official to get the point?
Of course not in Melbourne...
Bee18
Monday, December 7, 2009 - 00:36
on Forum topic
100% Whole Wheat French bread -- is it worth the effort?
if it's bubbling, it's working
cranbo
Sunday, December 6, 2009 - 23:33
on Forum topic
200% Sourdough Starter
More cracks @ David
hansjoakim
Sunday, December 6, 2009 - 23:06
on Blog post
Crackly crust surprise
Crackly crust @ hansjoakim

dmsnyder
Sunday, December 6, 2009 - 22:54
on Blog post
Crackly crust surprise
Crackly crust @ David
hansjoakim
Sunday, December 6, 2009 - 22:24
on Blog post
Crackly crust surprise
great write up on hydrations
cranbo
Sunday, December 6, 2009 - 22:16
on Blog post
Maintaining a 100% Hydration White Flour Starter
wonderful film
cranbo
Sunday, December 6, 2009 - 20:44
on Blog post
Peasant bakers in France
Thanks, mrosen!

dmsnyder
Sunday, December 6, 2009 - 20:30
on Blog post
Sourdough Challah from "A Blessing of Bread"
OK..
Paddyscake
Sunday, December 6, 2009 - 20:30
on Blog post
Guinness Stout Gingerbread
We just tasted it...
Paddyscake
Sunday, December 6, 2009 - 20:28
on Blog post
Guinness Stout Gingerbread
From the Oregonian..
Paddyscake
Sunday, December 6, 2009 - 20:23
on Blog post
Guinness Stout Gingerbread
Wow
LindyD
Sunday, December 6, 2009 - 19:57
on Blog post
Guinness Stout Gingerbread
Looks good! I saw the local

DorotaM
Sunday, December 6, 2009 - 19:51
on Blog post
Guinness Stout Gingerbread
References in new book...
rick.c
Sunday, December 6, 2009 - 19:49
on Blog post
How to get the official to get the point?
I fixed it for you

DorotaM
Sunday, December 6, 2009 - 19:47
on Blog post
Guinness Stout Gingerbread
On the other hand, Cranbo,
LindyD
Sunday, December 6, 2009 - 19:39
on Forum topic
Bittman/Lahey No-Knead Bread hydration
Wow!
inlovewbread
Sunday, December 6, 2009 - 19:39
on Blog post
Guinness Stout Gingerbread
I'll bet that's delicious!

Susan
Sunday, December 6, 2009 - 19:19
on Blog post
Guinness Stout Gingerbread
Thanks, LindyD

Susan
Sunday, December 6, 2009 - 19:12
on Blog post
Seedy Triangle SD
Thanks
rayel
Sunday, December 6, 2009 - 19:12
on Blog post
Pane di Segale
ok, makes a bit more sense now
cranbo
Sunday, December 6, 2009 - 19:09
on Forum topic
Bittman/Lahey No-Knead Bread hydration
Floyd..help..please..
Paddyscake
Sunday, December 6, 2009 - 19:06
on Blog post
Guinness Stout Gingerbread
San Marzano Tomatoes
Postal Grunt
Sunday, December 6, 2009 - 19:04
on Forum topic
First attempt at new pizza dough recipe and first photo post
Original discussion
LindyD
Sunday, December 6, 2009 - 18:58
on Forum topic
Bittman/Lahey No-Knead Bread hydration