December 27, 2009 - 8:03am
Can i substitute Barley Malt syrup
Can I substitute Barley Malt syrup for daistatic malt power...or is there something else that would do in a pinch? I am making a Panettone... Thanks Judd
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Can I substitute Barley Malt syrup for daistatic malt power...or is there something else that would do in a pinch? I am making a Panettone... Thanks Judd
Once again thanks Dan....I have used the malt in some breads that i have made from Hammelman's book....I will try some and see what happens...
Thanks