Recent Forum and Blog Comments
- A few thoughts...
justkeepswimmingon Forum topicLoaf in loaf pan struggles to rise after overnight proof in fridge - My translation of the recipe plus mods and mistakes
Martadellaon Blog postLatgalian rye - Thank you! I didn't try, but
Martadellaon Blog postCranberry and pecan bread
- More questions
GaryBishopon Blog postSourdough Bread for Bread Machines with Programmable Cycles - cranberry pecan breadLee Rosenthalon Blog postCranberry and pecan bread
- Thank you, Benny. Yes, indeed
Martadellaon Blog postCranberry and pecan bread
- I agree, keep it for altus
Benitoon Forum topicSomething is cooling... - Lovely bake Martadella, you
Benitoon Blog postCranberry and pecan bread
- ooofNutty Boyon Forum topicUsed Rocco b40 for sale-$3000
- Try this one...jonthebakeron Forum topicBest bagel recipe
- The flavor was non-stop rye
squattercityon Blog postLatgalian rye - Awesome! Isn't it just so
Martadellaon Blog postLatgalian rye
- Awww, thank so much, Alan!
Martadellaon Blog postCranberry and pecan bread
- Thank you!! Actually, this
Martadellaon Blog postCranberry and pecan bread
- Altus for sure. Chop it,
happycaton Forum topicSomething is cooling... - Correct
GrowingStellaon Forum topicHokkaido milk bread - unreal! - Good question!
pmccoolon Forum topicOptions and costs for alternatives to "T 1150" Rye - Garbage or altus?
Yippeeon Forum topicSomething is cooling... - Hi Martadella
alfansoon Blog postCranberry and pecan bread - Locationptsagarison Forum topicUsed Rocco b40 for sale-$3000
- Looks like delicious loaves!
naturaleighon Blog postCranberry and pecan bread - No knead no machine mixing
Mingon Forum topicMaking sourdough with a Wondermix - You can compensate for low
happycaton Forum topicExperimenting with different flours
- Here is a link to a Google
GaryBishopon Blog postSourdough Bread for Bread Machines with Programmable Cycles
- Very good looking loaf!I use
Martadellaon Forum topicExperimenting with different flours
- Thank you! Wow. Very detailed
GaryBishopon Blog postSourdough Bread for Bread Machines with Programmable Cycles
- Complete Spreadsheet Data in CSV Formattroglodyteon Blog postSourdough Bread for Bread Machines with Programmable Cycles
- Responses to Questions and Comments - Hydration, Weights, etc.troglodyteon Blog postSourdough Bread for Bread Machines with Programmable Cycles
- Thanks Gary
albacoreon Forum topicTIP: Searching TFL using Google - It sounds like you're going
albacoreon Blog postKamut Sourdough
- i have seen spotting like
yozzauseon Forum topicBuns with spots - Hi Lance! Thanks for the
naturaleighon Blog postKamut Sourdough
- Different flours
naturaleighon Forum topicExperimenting with different flours
- Lovely crumb, Leigh! I love
albacoreon Blog postKamut Sourdough
- Pan your dough after the frigedeblacksmithon Forum topicLoaf in loaf pan struggles to rise after overnight proof in fridge
- Good idea...I think I will
naturaleighon Blog postToasted Walnut Loaf with Blue Cornmeal and Toasted Sesame Seeds
- The obligatory crumb shot
The Roadside Pie Kingon Forum topic#ExtraordinaryBread Contest - more about scaling and shapingBreadBringer1985on Forum topicHokkaido milk bread - unreal!
- B40
Gabe_hon Forum topicUsed Rocco b40 for sale-$3000 - I’ve actually done whole red
Benitoon Blog postPink Grapefruit Lemon Swiss Meringue Pie
- Nice and flaky
MTloafon Blog postPink Grapefruit Lemon Swiss Meringue Pie - Mystery pan
Christine53on Forum topicSteam Baking Master French Bread Pan - Here is another perspective
Mingon Forum topicDough coming out heavy and dense no matter what recipe
- The pic posted did not do
Mingon Forum topicDough coming out heavy and dense no matter what recipe
- Sale over: American Pie, by Reinhart.
idaveindyon Forum topicFree or discounted Kindle bread ebooks, #3. - Don that’s a pity that your
Benitoon Blog postPink Grapefruit Lemon Swiss Meringue Pie
- Another option is to make
happycaton Blog postToasted Walnut Loaf with Blue Cornmeal and Toasted Sesame Seeds
- Great looking split! Nice
happycaton Blog postToasted Walnut Loaf with Blue Cornmeal and Toasted Sesame Seeds
- The crumb looks pretty good
Mingon Forum topicLoaf in loaf pan struggles to rise after overnight proof in fridge
- Thanks! In the summer we bake
Martadellaon Blog postBucket pizza dough