Recent Forum and Blog Comments

feedback

bnom
Monday, April 12, 2010 - 10:11
on Forum topic
Ciabatta
Thank you, Mini! ; )

SylviaH
Monday, April 12, 2010 - 10:04
on Blog post
Buns for Sandwiches
So it's true then...
ryeaskrye
Monday, April 12, 2010 - 09:59
on Blog post
Buns for Sandwiches
Nice ears Floyd
ryeaskrye
Monday, April 12, 2010 - 09:57
on Blog post
First baking day in a long time
Rye bread AND Dessert
ryeaskrye
Monday, April 12, 2010 - 09:54
on Blog post
Signs of spring (at long last)
Beautiful as always!

SylviaH
Monday, April 12, 2010 - 09:47
on Blog post
San Joaquin Sourdough - Still a favorite
Flour substitutions

dmsnyder
Monday, April 12, 2010 - 09:05
on Blog post
Pumpernickel Bread from George Greenstein's "Secrets of a Jewish Baker"
Reduced yeast
DonD
Monday, April 12, 2010 - 08:07
on Blog post
Semolina [Durum] Bread and Sourdough Seed Bread
David, there is NO doubt in

SallyBR
Monday, April 12, 2010 - 07:57
on Forum topic
You know you're a breadmaker when.....
Hans, your breads always look

Debra Wink
Monday, April 12, 2010 - 07:03
on Blog post
Signs of spring (at long last)
Hey
breadinquito
Monday, April 12, 2010 - 06:32
on Blog post
First baking day in a long time
I am not originally from
Sedlmaierin
Monday, April 12, 2010 - 06:09
on Forum topic
Hello from Madrid
Starting a Starter - Sourdough 101, a Tutorial

mrfrost
Monday, April 12, 2010 - 06:03
on Forum topic
Starter won't grow
My first loaf
ronhol
Monday, April 12, 2010 - 05:59
on Forum topic
Can you really tell bleached from unbleached flour?
Thanks a bunch:)
hansjoakim
Monday, April 12, 2010 - 05:49
on Blog post
Signs of spring (at long last)
It's alive!
Audj
Monday, April 12, 2010 - 05:40
on Forum topic
Starter won't grow
Well Done!
ehanner
Monday, April 12, 2010 - 05:08
on Blog post
50% Sourdough Whole Wheat Boule
Yes,

davidg618
Monday, April 12, 2010 - 05:06
on Blog post
Another first: Challah
Welcome Ikea Sydney Girl!

Mini Oven
Monday, April 12, 2010 - 04:34
on Blog post
So glad to have found you... rediscovered bread baking courtesy of Ikea
Beautiful David!
ehanner
Monday, April 12, 2010 - 04:28
on Blog post
San Joaquin Sourdough - Still a favorite
Try Pierre Nury's Light Rye

Mini Oven
Monday, April 12, 2010 - 04:23
on Forum topic
Recipe for rye pizza dough?
grades of grain grinding

ananda
Monday, April 12, 2010 - 04:10
on Blog post
Pumpernickel Bread from George Greenstein's "Secrets of a Jewish Baker"
Hola Carlos
breadinquito
Monday, April 12, 2010 - 04:10
on Forum topic
Hello from Madrid
I know what you mean, Christina!

Mini Oven
Monday, April 12, 2010 - 03:51
on Blog post
San Joaquin Sourdough - Still a favorite
Great looking buns, Sylvia!

Mini Oven
Monday, April 12, 2010 - 03:48
on Blog post
Buns for Sandwiches
Love the Bread Bible
SydneyGirl
Monday, April 12, 2010 - 03:47
on Forum topic
Rose Levy Beranbaum "Bread Bible"
Looks beautiful and the

jyslouey
Monday, April 12, 2010 - 03:21
on Blog post
Another first: Challah
kibbled rye ?
Bee18
Monday, April 12, 2010 - 02:49
on Blog post
Pumpernickel Bread from George Greenstein's "Secrets of a Jewish Baker"
pumpernickel flour
Bee18
Monday, April 12, 2010 - 02:28
on Blog post
Pumpernickel Bread from George Greenstein's "Secrets of a Jewish Baker"
Superb, Hans!
rossnroller
Monday, April 12, 2010 - 02:10
on Blog post
Signs of spring (at long last)
Hello christina and thanks
carlos
Monday, April 12, 2010 - 01:54
on Forum topic
Hello from Madrid
da da, daaaa; da da, daaaa

Mini Oven
Monday, April 12, 2010 - 01:41
on Blog post
The Good, the Bad, and the Enlightenment
"Brown" Bread

ananda
Monday, April 12, 2010 - 00:52
on Forum topic
Poilâne's Miche
The scoring on the top loaf

arlo
Monday, April 12, 2010 - 00:50
on Blog post
First baking day in a long time
The cake is to die for!

arlo
Monday, April 12, 2010 - 00:48
on Blog post
Signs of spring (at long last)
The Kaiser rolls in Peter

mrfrost
Sunday, April 11, 2010 - 23:43
on Forum topic
Chicago Hard Rolls
:)

Mebake
Sunday, April 11, 2010 - 23:12
on Blog post
Signs of spring (at long last)
Beautiful!

Mebake
Sunday, April 11, 2010 - 22:48
on Blog post
San Joaquin Sourdough - Still a favorite
Welcome back!! inspiring breads!!

Mebake
Sunday, April 11, 2010 - 22:31
on Blog post
First baking day in a long time
Thanks Ray,
You are right, I

Mebake
Sunday, April 11, 2010 - 22:24
on Blog post
50% Sourdough Whole Wheat Boule
Thanks for the link
inlovewbread
Sunday, April 11, 2010 - 21:57
on Forum topic
Soaking whole wheat- Phytic Acid
Thank you, David. Your

Floydm
Sunday, April 11, 2010 - 21:55
on Blog post
First baking day in a long time
I am fully aware of phytic
Yerffej
Sunday, April 11, 2010 - 21:21
on Forum topic
Soaking whole wheat- Phytic Acid
Thanks, ryeaskrye!

dmsnyder
Sunday, April 11, 2010 - 21:19
on Blog post
San Joaquin Sourdough - Still a favorite
Thanks, Christina, but don't forget your ryes!

dmsnyder
Sunday, April 11, 2010 - 21:07
on Blog post
San Joaquin Sourdough - Still a favorite
Clarification

flournwater
Sunday, April 11, 2010 - 21:06
on Forum topic
Help! Puff Pastry
Thanks, hansjoakim!

dmsnyder
Sunday, April 11, 2010 - 21:05
on Blog post
San Joaquin Sourdough - Still a favorite
Welcome back to baking, Floyd!

dmsnyder
Sunday, April 11, 2010 - 20:57
on Blog post
First baking day in a long time
Better gluten development is good.

dmsnyder
Sunday, April 11, 2010 - 20:52
on Forum topic
Bosch Mixer-makes bread only needs rise once?
Thank you much, Debra!

Floydm
Sunday, April 11, 2010 - 20:50
on Blog post
First baking day in a long time