Recent Forum and Blog Comments

Dimensions
Barbara Krauss
Friday, May 7, 2010 - 15:40
on Forum topic
Any Cuisinart Brick Oven Classic Owners?
mini rolls
zoltan szabo
Friday, May 7, 2010 - 15:10
on Blog post
restaurant bread selection
Merlin's Magic
dlstanf2
Friday, May 7, 2010 - 14:50
on Forum topic
Haven't Mastered The "FEEL" yet
Kaesestangen Recipe

hanseata
Friday, May 7, 2010 - 14:49
on Forum topic
Looking for a German bread recipe
Wanna live on a Greek Island

ananda
Friday, May 7, 2010 - 14:30
on Forum topic
For sourdough devotees
Thanks Andy for your nice comments
La masa
Friday, May 7, 2010 - 14:13
on Blog post
Some bread porn
Time to exhaust

ananda
Friday, May 7, 2010 - 14:07
on Blog post
Ovenspring, again, and steaming method effects
The Elusive German Broetchen

hanseata
Friday, May 7, 2010 - 14:02
on Blog post
Further to the "Brotchen Experiment"... Ruck-Zuck Weckerl
2 days

nicodvb
Friday, May 7, 2010 - 14:00
on Forum topic
First Vollkornbrot
Next loaf...
MmeZeeZee
Friday, May 7, 2010 - 13:49
on Forum topic
Levain Angst
use active starter to bake bread
mlucas
Friday, May 7, 2010 - 13:49
on Forum topic
Collapsing starter - not feeding enough? Double in bulk before or after deflation?
Doc, I'm loving this!
But one

ananda
Friday, May 7, 2010 - 13:47
on Blog post
And some days you should-Volkornbrot!!
The method is actually

mrfrost
Friday, May 7, 2010 - 13:45
on Blog post
Ovenspring, again, and steaming method effects
Because (at least in the BBA)
diverpro94
Friday, May 7, 2010 - 13:43
on Forum topic
Dead starter?
This is what I'm looking at

ananda
Friday, May 7, 2010 - 13:30
on Blog post
Some bread porn
Why not start small?

hanseata
Friday, May 7, 2010 - 13:10
on Forum topic
Import from Hamburg
KA Flour price
DonD
Friday, May 7, 2010 - 12:17
on Blog post
Heartland Mill Tour
9 lb loaves
dcbakerman
Friday, May 7, 2010 - 12:14
on Forum topic
What, pray tell, is a miche?
sqeek squeek
La masa
Friday, May 7, 2010 - 11:36
on Blog post
Some bread porn
OK doc!

Mini Oven
Friday, May 7, 2010 - 11:18
on Blog post
And some days you should-Volkornbrot!!
GraniteWare? Interesting...
Anonymous
Friday, May 7, 2010 - 11:16
on Forum topic
What size Lodge cast iron Dutch oven is best for no-knead bread?
quite an operation
Barbarat
Friday, May 7, 2010 - 11:14
on Forum topic
Import from Hamburg
Thanks Mini

Frequent Flyer
Friday, May 7, 2010 - 11:11
on Forum topic
What, pray tell, is a miche?
One big round loaf of Bread!

Mini Oven
Friday, May 7, 2010 - 11:07
on Forum topic
What, pray tell, is a miche?
Check the specials
rhomp2002
Friday, May 7, 2010 - 10:57
on Blog post
Heartland Mill Tour
just to confirm
lacuna
Friday, May 7, 2010 - 10:27
on Forum topic
Collapsing starter - not feeding enough? Double in bulk before or after deflation?
WOW
EvaB
Friday, May 7, 2010 - 10:22
on Blog post
5/6/10 - 3 Boules
I have a
EvaB
Friday, May 7, 2010 - 09:37
on Blog post
Further to the "Brotchen Experiment"... Ruck-Zuck Weckerl
Thanks!
ramat123
Friday, May 7, 2010 - 09:30
on Blog post
restaurant bread selection
Pricing from Hillcrest
Newfieguy
Friday, May 7, 2010 - 09:28
on Blog post
Heartland Mill Tour
@ ezarecor - will await your response

subfuscpersona
Friday, May 7, 2010 - 09:22
on Forum topic
What size Lodge cast iron Dutch oven is best for no-knead bread?
Quick question on the rise
Newfieguy
Friday, May 7, 2010 - 09:14
on Forum topic
Jason's Quick Coccodrillo Ciabatta Bread
That's fine. It's just
Caltrain
Friday, May 7, 2010 - 09:04
on Forum topic
Collapsing starter - not feeding enough? Double in bulk before or after deflation?
Old Flour & Tender Crust
EvaGal
Friday, May 7, 2010 - 08:56
on Forum topic
Sourdough Bread Crust
Boy Mini!
ehanner
Friday, May 7, 2010 - 08:36
on Blog post
And some days you should-Volkornbrot!!
Thanks for sharing your experience!

hanseata
Friday, May 7, 2010 - 08:26
on Forum topic
Hobby to Business
question for me
ezarecor
Friday, May 7, 2010 - 08:20
on Forum topic
What size Lodge cast iron Dutch oven is best for no-knead bread?
I make this all the time

Faith in Virginia
Friday, May 7, 2010 - 07:57
on Forum topic
Are we there yet..? Are we there yet..?
Gruetsi, Barbara!

hanseata
Friday, May 7, 2010 - 07:54
on Forum topic
Import from Hamburg
If your starter is from
Ho Dough
Friday, May 7, 2010 - 07:38
on Forum topic
"Alaska Jack's" sourdough starter a hybrid or the real thing?
@ezarecor - question for you

subfuscpersona
Friday, May 7, 2010 - 07:18
on Forum topic
What size Lodge cast iron Dutch oven is best for no-knead bread?
Depends on where I'm taking it

Mini Oven
Friday, May 7, 2010 - 07:12
on Blog post
Some days you should just start over-
Never mind the heavy cast
flyboy912
Friday, May 7, 2010 - 07:12
on Forum topic
What size Lodge cast iron Dutch oven is best for no-knead bread?
Ben

Faith in Virginia
Friday, May 7, 2010 - 07:06
on Forum topic
Bread Baking in a Wood-Fired Oven with Dan Wing
squeek squeek

Mini Oven
Friday, May 7, 2010 - 06:59
on Blog post
Some bread porn
Starter water/oats
Doc Tracy
Friday, May 7, 2010 - 06:54
on Blog post
Some days you should just start over-
Oh yes- I checked and double checked everything-
Doc Tracy
Friday, May 7, 2010 - 06:52
on Blog post
Some days you should just start over-
Throw in some rolled oats!

Mini Oven
Friday, May 7, 2010 - 06:48
on Blog post
Some days you should just start over-
6 year old flour?
Doc Tracy
Friday, May 7, 2010 - 06:44
on Forum topic
Sourdough Bread Crust
Thanks a lot for all the
OttovonBrot
Friday, May 7, 2010 - 06:27
on Forum topic
Dead starter?