Recent Forum and Blog Comments

distanf2 I have a question...

Mini Oven
Saturday, May 15, 2010 - 05:39
on Forum topic
Struggles with sluggish sourdough starter
Beautiful!

Mini Oven
Saturday, May 15, 2010 - 05:26
on Forum topic
Happy Yeast!
Mimi from Mini

Mini Oven
Saturday, May 15, 2010 - 05:18
on Forum topic
Ovens Aluminum Foil
Response from Reynolds site
mimifix
Saturday, May 15, 2010 - 05:03
on Forum topic
Ovens Aluminum Foil
That recipe has been teasing me too!

Mini Oven
Saturday, May 15, 2010 - 05:01
on Blog post
Hamelman's Olive Bread
warmth
overnight baker
Saturday, May 15, 2010 - 04:59
on Forum topic
My stiff dough levain is no longer rising
In a mini oven,

Mini Oven
Saturday, May 15, 2010 - 04:53
on Forum topic
Ovens Aluminum Foil
If we are an example of beastie metabolism

Mini Oven
Saturday, May 15, 2010 - 04:39
on Blog post
Growing Gluten Free Sourdough Starter in the Refrigerator for a Milder Sour
Thanks
proth5
Saturday, May 15, 2010 - 03:33
on Blog post
A Tale of Two Ryes
Lack of brittle crust on French Bread
petercook
Saturday, May 15, 2010 - 03:26
on Forum topic
gas fired oven for French bread?
excellent loaf. WTG
Salaheldin
Saturday, May 15, 2010 - 02:44
on Blog post
Hamelman's Olive Bread
I would keep just a little bit

Mini Oven
Saturday, May 15, 2010 - 02:14
on Forum topic
My stiff dough levain is no longer rising
My first bread with my starter

jennyloh
Saturday, May 15, 2010 - 01:45
on Blog post
Starters - Are they ready?
And therein lies the problem...

Mini Oven
Saturday, May 15, 2010 - 01:15
on Forum topic
How quickly does your sourdough starter rise?
I hit the "reply" button twice
althetrainer
Saturday, May 15, 2010 - 00:15
on Forum topic
Ovens Aluminum Foil
I'm not an expert by any
manicbovine
Friday, May 14, 2010 - 23:03
on Forum topic
My stiff dough levain is no longer rising
This is quite the list. I
manicbovine
Friday, May 14, 2010 - 22:47
on Forum topic
Challenging bread?
oven

idiotbaker
Friday, May 14, 2010 - 22:46
on Forum topic
Alan Scott ovens
oven

idiotbaker
Friday, May 14, 2010 - 21:47
on Forum topic
Are concrete bricks safe for a brick oven?
But why you are sorry?
Seems
oskar270
Friday, May 14, 2010 - 20:24
on Forum topic
Ovens Aluminum Foil
This one is easy.
alabubba
Friday, May 14, 2010 - 19:55
on Forum topic
Printing reciepes
a similar experience
overnight baker
Friday, May 14, 2010 - 19:41
on Forum topic
My stiff dough levain is no longer rising
I think I see what the problem is

Debra Wink
Friday, May 14, 2010 - 19:28
on Forum topic
Struggles with sluggish sourdough starter
No Difference

flournwater
Friday, May 14, 2010 - 19:09
on Forum topic
Ovens Aluminum Foil
Good for you, Sheri!

dmsnyder
Friday, May 14, 2010 - 19:07
on Forum topic
I AM THE BOMB!!!!
The 212 Degree Factor

flournwater
Friday, May 14, 2010 - 19:07
on Forum topic
gas fired oven for French bread?
never mind the steamer
ehanner
Friday, May 14, 2010 - 19:01
on Forum topic
gas fired oven for French bread?
Lovely breads, txfarmer!

dmsnyder
Friday, May 14, 2010 - 19:01
on Blog post
Hamelman's Olive Bread
I seemed to have missed this in the book

jennyloh
Friday, May 14, 2010 - 18:31
on Blog post
Hamelman's Olive Bread
I definitely want to participate

BakerBen
Friday, May 14, 2010 - 17:22
on Forum topic
Wanted: Test Bakers
Yes I am

wally
Friday, May 14, 2010 - 17:13
on Blog post
A Tale of Two Ryes
Thanks Don!

wally
Friday, May 14, 2010 - 17:08
on Blog post
A Tale of Two Ryes
something to try

Faith in Virginia
Friday, May 14, 2010 - 16:53
on Forum topic
How quickly does your sourdough starter rise?
Cracked crust
LindyD
Friday, May 14, 2010 - 16:49
on Blog post
Hamelman's Olive Bread
Beautiful bread-can't wait to
Sedlmaierin
Friday, May 14, 2010 - 16:43
on Blog post
Hamelman's Olive Bread
Mighty fine still
LindyD
Friday, May 14, 2010 - 16:42
on Blog post
A Tale of Two Ryes
Try rye, Gert
LindyD
Friday, May 14, 2010 - 16:17
on Forum topic
My stiff dough levain is no longer rising
Thanks :) I got up this
afjagsp123
Friday, May 14, 2010 - 16:13
on Forum topic
Mother Starter was fine, dough isn't proofing...
Hi Vahimo,
If you go to

yozzause
Friday, May 14, 2010 - 15:56
on Forum topic
Are concrete bricks safe for a brick oven?
Flour & Refrigeration
dlstanf2
Friday, May 14, 2010 - 15:25
on Forum topic
Struggles with sluggish sourdough starter
Thanks
txfarmer
Friday, May 14, 2010 - 15:03
on Blog post
Hamelman's Olive Bread
Sorry Zeb

RobynNZ
Friday, May 14, 2010 - 14:53
on Forum topic
Printing reciepes
Thanks! I go back to "Bread"
txfarmer
Friday, May 14, 2010 - 14:50
on Blog post
Hamelman's Olive Bread
Thanks! I find that it's not
txfarmer
Friday, May 14, 2010 - 14:48
on Blog post
Hamelman's Olive Bread
Oops!
althetrainer
Friday, May 14, 2010 - 14:42
on Forum topic
Ovens Aluminum Foil
Tin foil in oven
althetrainer
Friday, May 14, 2010 - 14:41
on Forum topic
Ovens Aluminum Foil
Some starters aren't as sour
SnDBrian
Friday, May 14, 2010 - 14:36
on Forum topic
How quickly does your sourdough starter rise?
Sounds like they're ready to go!

Mini Oven
Friday, May 14, 2010 - 14:32
on Blog post
Starters - Are they ready?
New Knife, New Cutting Instructions

gaaarp
Friday, May 14, 2010 - 14:22
on Forum topic
bread knife and matters slicing
Another book I can recommend
Dorians mom
Friday, May 14, 2010 - 14:12
on Forum topic
Dog Biscuits