Recent Forum and Blog Comments

30 minutes

pjaj
Monday, July 19, 2010 - 12:17
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Curious to know more?

BakerBen
Monday, July 19, 2010 - 12:14
on Forum topic
dough elasticity
Thank you so much!
If the
Kingudaroad
Monday, July 19, 2010 - 12:12
on Blog post
Rustic sourdough
sealing the board
ehanner
Monday, July 19, 2010 - 12:09
on Forum topic
bread board - to seal or not?
Totally agree

ananda
Monday, July 19, 2010 - 12:07
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
up to 3 days

Mason
Monday, July 19, 2010 - 12:06
on Forum topic
fermentation time
the trouble with wax

Mason
Monday, July 19, 2010 - 12:04
on Forum topic
bread board - to seal or not?
Thanks, Norm!

dmsnyder
Monday, July 19, 2010 - 12:01
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Nicely done all around!

wassisname
Monday, July 19, 2010 - 11:58
on Blog post
Rustic sourdough
Thanks Andy
ehanner
Monday, July 19, 2010 - 11:54
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Thanks for your friendly comments!

hanseata
Monday, July 19, 2010 - 11:54
on Blog post
German Many Seed Bread
Thanks for all the advice.
dtaffe
Monday, July 19, 2010 - 11:49
on Forum topic
bread board - to seal or not?
Beautiful pictures Floyd!

wally
Monday, July 19, 2010 - 11:43
on Blog post
Pictures from Paris, part 2
One more question?

BakerBen
Monday, July 19, 2010 - 11:28
on Forum topic
Dry weight / Liquid weight in a recipe
Recipes are guidelines to me-not formulas
clazar123
Monday, July 19, 2010 - 11:26
on Forum topic
Dry weight / Liquid weight in a recipe
Apply baking principles

ananda
Monday, July 19, 2010 - 11:24
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Thank you, Eva!
copyu
Monday, July 19, 2010 - 11:20
on Forum topic
Tea Bread?
Purpose of the resting time?
ehanner
Monday, July 19, 2010 - 11:09
on Forum topic
English Traditions - Yorkshire Puddings Perfect Every Time!
Needed
nbicomputers
Monday, July 19, 2010 - 11:07
on Forum topic
NYBakers/Norm's Book - Recipe Tests CONTINUATION #1
Try translating southern
EvaB
Monday, July 19, 2010 - 11:06
on Forum topic
Tea Bread?
yeah!
bcsverige
Monday, July 19, 2010 - 11:04
on Forum topic
dough elasticity
stones on a charcoal grill

metropical
Monday, July 19, 2010 - 11:02
on Forum topic
Can baking stone go on the grill?
stones on a charcoal grill

metropical
Monday, July 19, 2010 - 11:01
on Forum topic
Can baking stone go on the grill?
I have nothing against baking by touch

Mini Oven
Monday, July 19, 2010 - 11:00
on Forum topic
Water
Hi Jean,
copyu
Monday, July 19, 2010 - 10:58
on Forum topic
Starting Over
Yozza, Thanks for your

varda
Monday, July 19, 2010 - 10:53
on Forum topic
Problems with little dirt crumbles
Mineral oil, but get the right type

Nickisafoodie
Monday, July 19, 2010 - 10:51
on Forum topic
bread board - to seal or not?
Agree with Mini and Andrew

Nickisafoodie
Monday, July 19, 2010 - 10:41
on Forum topic
Dry weight / Liquid weight in a recipe
Hi Mr. Bob,

Mini Oven
Monday, July 19, 2010 - 10:25
on Forum topic
Dry weight / Liquid weight in a recipe
Congrats on DLX Choice
RugBoy
Monday, July 19, 2010 - 10:19
on Forum topic
I took the plunge and bought the Magic Mill DLX!
beautiful

benjamin
Monday, July 19, 2010 - 10:15
on Blog post
What's for breakfast, honey?
Flour weight -
amolitor
Monday, July 19, 2010 - 09:53
on Forum topic
Dry weight / Liquid weight in a recipe
Thanks for reply
msbreadbaker
Monday, July 19, 2010 - 09:42
on Forum topic
Starting Over
Water in a cookie sheet

thegrindre
Monday, July 19, 2010 - 09:34
on Forum topic
Need help to improve crust on italian bread
Looks like a great trip.
I've

Floydm
Monday, July 19, 2010 - 09:31
on Blog post
Back from Portland
German bakery in Portland

Floydm
Monday, July 19, 2010 - 09:30
on Blog post
Back from Portland
Tamarind
lief
Monday, July 19, 2010 - 09:14
on Blog post
Tamarind Date Sourdough with Walnuts
Oh! I was hoping that
copyu
Monday, July 19, 2010 - 09:14
on Forum topic
long-frozen starter
all work

loydb
Monday, July 19, 2010 - 09:08
on Blog post
Naan
A new start

thegrindre
Monday, July 19, 2010 - 09:08
on Forum topic
My amazing sourdough story
I second that. I get my

jlewis30
Monday, July 19, 2010 - 08:44
on Forum topic
Water
Gibassiers

Floydm
Monday, July 19, 2010 - 08:43
on Blog post
Pictures from Paris, part 2
Milk products -
amolitor
Monday, July 19, 2010 - 08:28
on Forum topic
My amazing sourdough story
Oh! I was hoping that
copyu
Monday, July 19, 2010 - 08:15
on Forum topic
long-frozen starter
Zuchini Bread
alldogz
Monday, July 19, 2010 - 07:50
on Forum topic
Zucchini Sourdough Bread- Question
We had some in Montpellier

DorotaM
Monday, July 19, 2010 - 07:50
on Blog post
Pictures from Paris, part 2
Yoghurt and raisins
Yogibaker
Monday, July 19, 2010 - 07:41
on Forum topic
My amazing sourdough story
Heheheh!
copyu
Monday, July 19, 2010 - 07:40
on Forum topic
Tea Bread?
Heh -
amolitor
Monday, July 19, 2010 - 07:25
on Forum topic
Water
Butcher block oil

Mason
Monday, July 19, 2010 - 07:24
on Forum topic
bread board - to seal or not?