Recent Forum and Blog Comments

Hi Andy
Great post and

yozzause
Tuesday, November 30, 2010 - 15:23
on Blog post
Some of November's Baking
I like to see your steaming bao (^_^)
happylina
Tuesday, November 30, 2010 - 15:19
on Blog post
Cha shao bao, Cha siu bao, BBQ Bans or steamed bun stuffed with barbecued roast pork?
Nice creativity..and bakes, Andy

wally
Tuesday, November 30, 2010 - 15:08
on Blog post
Some of November's Baking
To order the Combo cooker

SylviaH
Tuesday, November 30, 2010 - 15:05
on Blog post
Baking along the way
Sally, have you tried to bake bread in your Breville?
rhomp2002
Tuesday, November 30, 2010 - 15:02
on Forum topic
My first bred from Tartine
Counter top ovens
rhomp2002
Tuesday, November 30, 2010 - 14:56
on Forum topic
Cuisinart Countertop Brick Oven?
flawless crumb!

Franko
Tuesday, November 30, 2010 - 14:36
on Blog post
Some of November's Baking
Thanks
footsore
Tuesday, November 30, 2010 - 14:33
on Forum topic
Hello and thanks from California, and delicious whole-grain spelt-wheat sourdough bread
Yeah! 4 days!
txfarmer
Tuesday, November 30, 2010 - 14:21
on Blog post
Rye Sourdough with Carrots, Flaxseeds, And Pumpkin Seeds - Vitalbrot, or is it?
Banana Bread

RobynNZ
Tuesday, November 30, 2010 - 14:19
on Blog post
Waste not/want not...how to use that extra starter
Oh, my... you guys better

SallyBR
Tuesday, November 30, 2010 - 14:11
on Blog post
Some of November's Baking
TxFarmer... marathon question

SallyBR
Tuesday, November 30, 2010 - 14:06
on Blog post
Rye Sourdough with Carrots, Flaxseeds, And Pumpkin Seeds - Vitalbrot, or is it?
Pan baking

ananda
Tuesday, November 30, 2010 - 13:31
on Blog post
Some of November's Baking
More lemonade

dmsnyder
Tuesday, November 30, 2010 - 13:14
on Blog post
Some of November's Baking
Welcome!

dmsnyder
Tuesday, November 30, 2010 - 12:54
on Forum topic
Hello and thanks from California, and delicious whole-grain spelt-wheat sourdough bread
wow
ghazi
Tuesday, November 30, 2010 - 12:01
on Forum topic
Rustic Bread
Jan, your clay baker is that a Roemertopf?

AnnaInNC
Tuesday, November 30, 2010 - 11:35
on Forum topic
Eliminating the danger in Artisan Breads
Scalding milk
Ford
Tuesday, November 30, 2010 - 11:26
on Forum topic
Baking with whey
Thank you Happylina. These

Jo_Jo_
Tuesday, November 30, 2010 - 11:11
on Blog post
Cha shao bao, Cha siu bao, BBQ Bans or steamed bun stuffed with barbecued roast pork?
If it's only chlorine that
tananaBrian
Tuesday, November 30, 2010 - 10:50
on Forum topic
Arrowhead Mountain Spring Water - I Have My Suspicions
I believe it works fine

Floydm
Tuesday, November 30, 2010 - 10:50
on Forum topic
I made homemade butter... it's toooo easy and the thanksgiving guests would love to watch this!
Tried it, Loved it!
Bake Skywalker
Tuesday, November 30, 2010 - 10:14
on Forum topic
I made homemade butter... it's toooo easy and the thanksgiving guests would love to watch this!
excellent info
Home Baker
Tuesday, November 30, 2010 - 10:06
on Forum topic
Cuisinart Countertop Brick Oven?
maybe I'll try airbake pans
Home Baker
Tuesday, November 30, 2010 - 10:03
on Forum topic
Cuisinart Countertop Brick Oven?
Impressive!
Ryan Sandler
Tuesday, November 30, 2010 - 09:43
on Blog post
Dough for 30 Pizza's - It's a Bday Party!
Lodge Combo
msbreadbaker
Tuesday, November 30, 2010 - 09:37
on Blog post
Baking along the way
I know I'm addicted because

Faith in Virginia
Tuesday, November 30, 2010 - 09:16
on Forum topic
You know you are addicted to baking bread when...
Oil and flour
Janknitz
Tuesday, November 30, 2010 - 09:15
on Forum topic
Super-glue
Paraphernalia

Jaydot
Tuesday, November 30, 2010 - 08:50
on Forum topic
You know you are addicted to baking bread when...
Ah, the little blisters in

SallyBR
Tuesday, November 30, 2010 - 08:45
on Forum topic
Proud of this crust have pics
I made sandwiches with
txfarmer
Tuesday, November 30, 2010 - 08:07
on Blog post
A quick and easy 40% rye - with pickle juice and dill
Hey nice to see you here!
txfarmer
Tuesday, November 30, 2010 - 08:06
on Blog post
A quick and easy 40% rye - with pickle juice and dill
Cuisinart Convection Brick Oven
rjerden
Tuesday, November 30, 2010 - 07:34
on Forum topic
Cuisinart Countertop Brick Oven?
Lecker!

hanseata
Tuesday, November 30, 2010 - 06:57
on Blog post
Stollen
Wow!

Thaichef
Tuesday, November 30, 2010 - 06:47
on Blog post
No-Knead. It Sang, It's Tall!! Thanks to Franko
air bake
flourgirl51
Tuesday, November 30, 2010 - 06:44
on Forum topic
Cuisinart Countertop Brick Oven?
perfect
reddragon
Tuesday, November 30, 2010 - 06:34
on Forum topic
Proud of this crust have pics
Gorgeous looking loaves,

AnnaInNC
Tuesday, November 30, 2010 - 06:23
on Forum topic
Proud of this crust have pics
Thanks for your many good ideas for draw heat !
happylina
Tuesday, November 30, 2010 - 06:14
on Blog post
No-Knead. It Sang, It's Tall!! Thanks to Franko
Just beautiful!I'm going to
Davefs
Tuesday, November 30, 2010 - 05:52
on Basic page
Buttermilk Cluster
Mop and scuff
Mary Fisher
Tuesday, November 30, 2010 - 05:25
on Forum topic
oven brush
Sticky Dough
ehanner
Tuesday, November 30, 2010 - 05:03
on Forum topic
Super-glue
Nice Bread Polo
Great job on
ehanner
Tuesday, November 30, 2010 - 04:52
on Forum topic
First bake in my AS style oven
You beat me to the post!
MadAboutB8
Tuesday, November 30, 2010 - 04:44
on Blog post
Stollen
Same approach

polo
Tuesday, November 30, 2010 - 04:42
on Forum topic
First bake in my AS style oven
Gueulard -- now there's a

ClimbHi
Tuesday, November 30, 2010 - 03:50
on Forum topic
Designs/plans needed
Cool!

ClimbHi
Tuesday, November 30, 2010 - 03:42
on Forum topic
First bake in my AS style oven
Nice loaf! Kind of reminds me

arlo
Tuesday, November 30, 2010 - 03:16
on Blog post
A quick and easy 40% rye - with pickle juice and dill
yes it does help -

jameslee
Tuesday, November 30, 2010 - 02:23
on Forum topic
Sourdough & Poolish ferment together anybody ?
shaping
ghazi
Tuesday, November 30, 2010 - 02:12
on Forum topic
Artisan Bread Books