Recent Forum and Blog Comments

Cluster? That's a very good idea for a new baker(^_^)
happylina
Friday, December 3, 2010 - 03:31
on Basic page
Buttermilk Cluster
Thanks Jeff. I'll give that a
Tadpole
Friday, December 3, 2010 - 03:16
on Forum topic
Bread Pans
好棒的法棍啊
happylina
Friday, December 3, 2010 - 01:13
on Blog post
20101130 Baguettes for My Parents
Same problem here
shalako
Thursday, December 2, 2010 - 22:57
on Forum topic
How do I strengthen my starter?
Hi Ron.Thank you for telling
teketeke
Thursday, December 2, 2010 - 22:42
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Respect!

Mini Oven
Thursday, December 2, 2010 - 21:13
on Blog post
A thankful, if not Thanksgiving, weekend
etching the bowl?

Mini Oven
Thursday, December 2, 2010 - 20:58
on Forum topic
Calibrated mixing bowl?
Thank you for helping,
teketeke
Thursday, December 2, 2010 - 20:43
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Thank you for the tip,
teketeke
Thursday, December 2, 2010 - 20:35
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Baked just fine =)
coffeemachine
Thursday, December 2, 2010 - 20:33
on Forum topic
sourdough challah dough really sticky?
I like this Challah so much
happylina
Thursday, December 2, 2010 - 20:24
on Blog post
Challah (Without Trainer Wheels)
Rayel... reload the page?

Mini Oven
Thursday, December 2, 2010 - 20:00
on Blog post
LOL What to do with a "Baker's Cave"
Baking Deprivation Syndrome
rayel
Thursday, December 2, 2010 - 19:23
on Blog post
BDS? "Baking Deprivation Syndrome"
Gorgeous crumb, Sally
LindyD
Thursday, December 2, 2010 - 19:01
on Forum topic
My first bred from Tartine
Plans for dinner

SylviaH
Thursday, December 2, 2010 - 18:58
on Blog post
A thankful, if not Thanksgiving, weekend
Lovely shaping!

SylviaH
Thursday, December 2, 2010 - 18:50
on Blog post
Playing with dough - Epi
bamboo skewers

SylviaH
Thursday, December 2, 2010 - 18:49
on Forum topic
Calibrated mixing bowl?
Frankford farms

Karen Guse
Thursday, December 2, 2010 - 18:47
on Forum topic
Where to find 100% whole wheat bread flour that is FINELY ground?
Anchor-Hocking

SylviaH
Thursday, December 2, 2010 - 18:46
on Forum topic
Calibrated mixing bowl?
Bugged
LindyD
Thursday, December 2, 2010 - 18:41
on Blog post
A thankful, if not Thanksgiving, weekend
Nice looking baguettes, Pat.
LindyD
Thursday, December 2, 2010 - 18:34
on Blog post
Starting to get the Bear
beautiful bread ! good crust good crumb...
happylina
Thursday, December 2, 2010 - 18:25
on Blog post
San Joaquin Sourdough and Apple Yeast Bread
Great idea

Pablo
Thursday, December 2, 2010 - 18:23
on Forum topic
Calibrated mixing bowl?
"Tented" bottom
RonRay
Thursday, December 2, 2010 - 18:19
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
I can't see the picture
rayel
Thursday, December 2, 2010 - 18:14
on Blog post
LOL What to do with a "Baker's Cave"
nice epis

Franko
Thursday, December 2, 2010 - 17:26
on Blog post
Playing with dough - Epi
"Mashing"
amolitor
Thursday, December 2, 2010 - 17:12
on Forum topic
Advice needed on how to make a rye soaker
Look at what I have found!
madruby
Thursday, December 2, 2010 - 16:43
on Forum topic
Baked Glazed Ham (uncooked)
I like my "dough bowl" too
Janknitz
Thursday, December 2, 2010 - 16:25
on Forum topic
Calibrated mixing bowl?
Feinbrot
ryeme
Thursday, December 2, 2010 - 16:22
on Blog post
San Joaquin Sourdough and Apple Yeast Bread
Gorgeous breads, both!

wally
Thursday, December 2, 2010 - 16:05
on Blog post
San Joaquin Sourdough and Apple Yeast Bread
When all you have is lemons, make lemonade

wally
Thursday, December 2, 2010 - 16:02
on Blog post
A thankful, if not Thanksgiving, weekend
Nice looking bake

wally
Thursday, December 2, 2010 - 15:57
on Blog post
Playing with dough - Epi
oh my...

trailrunner
Thursday, December 2, 2010 - 15:31
on Forum topic
New "cinnamon" roll flavors, should I try them?
nope, they would double more

SallyBR
Thursday, December 2, 2010 - 15:15
on Forum topic
Calibrated mixing bowl?
I either got lucky or the
3 Olives
Thursday, December 2, 2010 - 15:12
on Article
Peter Reinhart's Wild Rice and Onion Bread
Is it just me?

when I read

SallyBR
Thursday, December 2, 2010 - 15:10
on Blog post
BDS? "Baking Deprivation Syndrome"
Hard bottom and steam

hanseata
Thursday, December 2, 2010 - 14:48
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Retard crust
RonRay
Thursday, December 2, 2010 - 14:22
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
Ummm, would that really work?
Janknitz
Thursday, December 2, 2010 - 14:14
on Forum topic
Calibrated mixing bowl?
My filling recipes!
butterflygrooves
Thursday, December 2, 2010 - 14:10
on Forum topic
New "cinnamon" roll flavors, should I try them?
Sorry to hear your wife was

Floydm
Thursday, December 2, 2010 - 14:04
on Blog post
A thankful, if not Thanksgiving, weekend
My dutch oven + Sylvai's steaming hot towel Problem
teketeke
Thursday, December 2, 2010 - 14:03
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
If you absolutely need to use

SallyBR
Thursday, December 2, 2010 - 13:40
on Forum topic
Calibrated mixing bowl?
%`calculator
ken mitchell
Thursday, December 2, 2010 - 13:38
on Forum topic
Baker's Percentage Conversion Calculator
Hey Paul ..

trailrunner
Thursday, December 2, 2010 - 13:07
on Blog post
A thankful, if not Thanksgiving, weekend
fresh ham/pork leg
qahtan
Thursday, December 2, 2010 - 13:06
on Forum topic
Baked Glazed Ham (uncooked)
Thank you for your
teketeke
Thursday, December 2, 2010 - 12:52
on Forum topic
Culturing, Growing and Baking with a Range of Wild Yeasts
ummm...what you really need to do...

trailrunner
Thursday, December 2, 2010 - 12:49
on Forum topic
New "cinnamon" roll flavors, should I try them?
This is what I use, Paul

dmsnyder
Thursday, December 2, 2010 - 12:39
on Forum topic
Calibrated mixing bowl?