Recent Forum and Blog Comments

Re: French bread hydration
Chuck
Monday, January 10, 2011 - 19:59
on Forum topic
French bread hydration
Late to the pary, but I brought some wine

gary.turner
Monday, January 10, 2011 - 19:48
on Blog post
Pure Sourdough Rye, year 1939
Joanne -
I always keep my
cpanza
Monday, January 10, 2011 - 19:39
on Forum topic
BBA Challenge 2011, #1: Anadama!
Just beautiful
breadsong
Monday, January 10, 2011 - 19:22
on Blog post
miche pointe à callière, Tartine procedure
Wow, I appreciate all of your comments so much!
breadsong
Monday, January 10, 2011 - 19:04
on Blog post
Noah Elbers' Maple-Oatmeal Bread (courtesy of farine-mc)
Tell me more...
lizallen
Monday, January 10, 2011 - 19:01
on Forum topic
Oh this sourdough starter...
Beautiful!!!
breadsong
Monday, January 10, 2011 - 18:55
on Forum topic
Tartine Bread and Bread
match flour to crumb
Chuck
Monday, January 10, 2011 - 18:47
on Forum topic
Secrets of a soft, moist crumb?
Thin starter had to have been
lizallen
Monday, January 10, 2011 - 18:28
on Forum topic
Oh this sourdough starter...
Yeah, thin starter was it. It
lizallen
Monday, January 10, 2011 - 18:24
on Forum topic
Oh this sourdough starter...
I made mine a made up rustic
cpanza
Monday, January 10, 2011 - 18:06
on Forum topic
What to Eat on BBA Anadama Bread
Lol, my son loves whole wheat

Jo_Jo_
Monday, January 10, 2011 - 17:56
on Forum topic
What to Eat on BBA Anadama Bread
Progress
msbreadbaker
Monday, January 10, 2011 - 17:47
on Forum topic
Opening a Pizzeria
Thanks David. While I've
berryblondeboys
Monday, January 10, 2011 - 17:44
on Forum topic
Need to find a very yummy, but simple enough to make Whole grain bread with seeds
Jo Jo -
Luckily I have two
cpanza
Monday, January 10, 2011 - 17:37
on Forum topic
What to Eat on BBA Anadama Bread
I'm contemplating clicking on "flag this as offensive"
spsq
Monday, January 10, 2011 - 17:34
on Forum topic
Tartine Bread and Bread
My hubby says he liked when I

Jo_Jo_
Monday, January 10, 2011 - 17:27
on Forum topic
What to Eat on BBA Anadama Bread
Loved the photos, and your

SallyBR
Monday, January 10, 2011 - 17:15
on Blog post
miche pointe à callière, Tartine procedure
A bunch of us just started
cpanza
Monday, January 10, 2011 - 17:07
on Forum topic
What to Eat on BBA Anadama Bread
Capturing a sandwich memory
sortachef
Monday, January 10, 2011 - 17:00
on Blog post
Real Italian Hoagie Rolls
thanks -the lees did look a
ggage
Monday, January 10, 2011 - 16:56
on Forum topic
ale yeast for bread
I toasted mine, made peanut

Jo_Jo_
Monday, January 10, 2011 - 16:48
on Forum topic
What to Eat on BBA Anadama Bread
Very nice looking crumb. It

Jo_Jo_
Monday, January 10, 2011 - 16:18
on Blog post
First sourdough loaf, a la Tartine
Beautiful miche, arlo!

wally
Monday, January 10, 2011 - 15:54
on Blog post
miche pointe à callière, Tartine procedure
you nailed it Arlo!

Franko
Monday, January 10, 2011 - 15:48
on Blog post
miche pointe à callière, Tartine procedure
Lol, In this one there is

Jo_Jo_
Monday, January 10, 2011 - 15:43
on Blog post
Kaiser Rolls
I followed what Hamelman

arlo
Monday, January 10, 2011 - 15:41
on Blog post
miche pointe à callière, Tartine procedure
Congratulations
MichaelH
Monday, January 10, 2011 - 15:34
on Blog post
miche pointe à callière, Tartine procedure
first rate in every way!

Franko
Monday, January 10, 2011 - 15:14
on Blog post
Noah Elbers' Maple-Oatmeal Bread (courtesy of farine-mc)
yum!
marlnock
Monday, January 10, 2011 - 14:54
on Forum topic
Bruschettary goodness
Thermostat ID
larryparis10
Monday, January 10, 2011 - 14:38
on Blog post
Proofing Box
@ Melissa

dmsnyder
Monday, January 10, 2011 - 13:32
on Forum topic
Need to find a very yummy, but simple enough to make Whole grain bread with seeds
Thanks, Sylvia!

dmsnyder
Monday, January 10, 2011 - 13:23
on Blog post
100% Whole Wheat Bread from WGB, made with fresh-milled flour
Thanks, Franko!

dmsnyder
Monday, January 10, 2011 - 13:19
on Blog post
100% Whole Wheat Bread from WGB, made with fresh-milled flour
Joanne -
First off, your
cpanza
Monday, January 10, 2011 - 13:04
on Blog post
Kaiser Rolls
For my sourdough mini

Jo_Jo_
Monday, January 10, 2011 - 12:35
on Forum topic
BBA Challenge 2011, #1: Anadama!
Flatbread

Felila
Monday, January 10, 2011 - 12:20
on Forum topic
I left my Ciabatta dough out all night.
You could simply skip the

Jo_Jo_
Monday, January 10, 2011 - 12:01
on Forum topic
Baking without commercial yeast
Beautiful Baking! David!

SylviaH
Monday, January 10, 2011 - 11:59
on Blog post
100% Whole Wheat Bread from WGB, made with fresh-milled flour
Thanks Cheryl! I am enjoying

Jo_Jo_
Monday, January 10, 2011 - 11:52
on Blog post
Anadama Bread
Freezing
davesmall
Monday, January 10, 2011 - 11:39
on Forum topic
Keeping my Artisian Bread Fresh
Overkneading
Ford
Monday, January 10, 2011 - 11:07
on Forum topic
Overkneading
Brick oven

Ruralidle
Monday, January 10, 2011 - 10:51
on Forum topic
Designs/plans needed
nosh vs proof
dwcoleman
Monday, January 10, 2011 - 10:39
on Blog post
Real Italian Hoagie Rolls
More updates on pie recipe
jim baugh
Monday, January 10, 2011 - 10:39
on Forum topic
Jim's Neo-NY Pie Recipe \ updated
Gorgeous Loaf, breadsong!

SylviaH
Monday, January 10, 2011 - 10:36
on Blog post
Noah Elbers' Maple-Oatmeal Bread (courtesy of farine-mc)
Try this

Nickisafoodie
Monday, January 10, 2011 - 10:28
on Forum topic
Keeping my Artisian Bread Fresh
BBA Challenge 2011
cpanza
Monday, January 10, 2011 - 10:19
on Forum topic
BBA Challenge 2011, #1: Anadama!
BBA Challenge 2011
cpanza
Monday, January 10, 2011 - 10:17
on Forum topic
BBA Challenge 2011
Whey, etc.
sortachef
Monday, January 10, 2011 - 09:53
on Blog post
Real Italian Hoagie Rolls