Recent Forum and Blog Comments
- A little cheatinglepainSamidienon Forum topicLactic Acid
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- Yeast source...Cheapogiton Forum topicMy Beer Yeast bread
- Such a nice hearty loaf, justghazion Forum topicMini Ovens 104% Rye Celebration Bread
- FWIW I once produced aBob Marleyon Forum topicLactic Acid
- It's as easy asAnonymouson Forum topicLactic Acid
- I never check for windowpane,ghazion Forum topicGluten development and pandoro
- hot stonesbikeprofon Forum topicMy Rofco experience
- Don't cheat. learn to make itWoodenSpoonon Forum topicLactic Acid
- That's great.Floydmon Forum topicWHOLE WHEAT WINDOWPANE
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- Thanksproth5on Blog postWhole Wheat Croissants
- Nice looking breadmikeson Forum topicMy Beer Yeast bread
- In the beginning of my breadPetraRon Forum topicGluten development and pandoro
- Welcome to TFL Cheapogit.I amPetraRon Forum topicJust arrived
- Beautifl Bread , crust andPetraRon Forum topicMy Beer Yeast bread
- Thank you Craig_the bakerPetraRon Forum topicToday's bake in new Dutch Oven:)
- Great job!!!!Craig_the bakeron Forum topicToday's bake in new Dutch Oven:)
- Great result, Ghazi. I'mMebakeon Forum topicMini Ovens 104% Rye Celebration Bread
- I let it sit for 72 hours atbiondanonimaon Forum topicRehydrated starter not behaving!
- Had to admire those beauties.Mebakeon Blog postWhole Wheat Croissants
- Never ventured that farlepainSamidienon Forum topicGluten development and pandoro
- I'm justproth5on Blog postWhole Wheat Croissants
- If you do enoughAnonymouson Blog postWhole Wheat Croissants
- That's a good crown on whole wheatMebakeon Forum topic70% Whole Wheat Bread with 100% Poolish
- first attempt and already inMini Ovenon Forum topicMini Ovens 104% Rye Celebration Bread
- Machines Caplainproth5on Blog postWhole Wheat Croissants
- I start with the paddle beaterJanet Yangon Forum topicGluten development and pandoro
- Eyes are a great tool, too !lepainSamidienon Forum topicGluten development and pandoro
- Expert advice from Lepain.ghazion Forum topicGluten development and pandoro
- Thank you, MM.JoeVon Forum topicDiet friendly sandwich thins
- I'm using a KitchenAid standJanet Yangon Forum topicGluten development and pandoro
- I use King Arthur Bread FlourJanet Yangon Forum topicGluten development and pandoro
- Since its a high proteinghazion Forum topicGluten development and pandoro
- There's just something . . .lepainSamidienon Forum topicGluten development and pandoro
- Its delicious. Keeps longghazion Forum topicMini Ovens 104% Rye Celebration Bread
- 2nd runbikeprofon Forum topicMy Rofco experience
- We choseAnonymouson Blog postWhole Wheat Croissants
- This is my favoritedabrownmanon Forum topicMini Ovens 104% Rye Celebration Bread
- I think not having a cafeteriadabrownmanon Blog postDaughter Does French Slap and Folds for Her Poolish Thanksgiving Rolls
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- We like a litttlen whole graindabrownmanon Blog postItalian Style YW Pizza
- Interestingproth5on Blog postWhole Wheat Croissants
- I hadproth5on Blog postWhole Wheat Croissants
- Thanksproth5on Blog postWhole Wheat Croissants
- Great job!mini_maggieon Forum topicDiet friendly sandwich thins
- Please keep sharing your Rofco experienceSCChrison Forum topicMy Rofco experience
- That's a winner DA. LoveIsand66on Blog postItalian Style YW Pizza
- Thank you both!Theresseon Forum topicI've been a baaad baaad girl. Q. about my super old, unfed starter!