Recent Forum and Blog Comments
- That's one cute pup.
a_warming_trendon Blog postNo Steps Forward, Two Steps Back :) - Looks greatnmygardenon Forum topicFirst attempt with Spelt
- Whoa, Gabe...
a_warming_trendon Blog postAccidental Seeded Sourdough Toasting Loaf
- Thanks, Mini!
a_warming_trendon Blog postAccidental Seeded Sourdough Toasting Loaf
- Tend to agreenmygardenon Forum topicIntimate look at the autolyse
- Same exact thing just happened to me
greenbrielon Blog postAccidental Seeded Sourdough Toasting Loaf - I've an old Austrian
Mini Ovenon Forum topicFrench recipe translation? - Do you have that on gooddoughookeron Forum topicNo Love for Kitchenaid mixers?
- Gears-Robaronion Forum topicNo Love for Kitchenaid mixers?
- Evanston thoughts108 breadson Forum topicHello from just north of Chicago
- ideal108 breadson Forum topicTell me about your dream baking surface.
- Same experience re: einkornshastaflouron Forum topicEinkorn Bread Overnight Sponge
- Any idea whether thedoughookeron Forum topicNo Love for Kitchenaid mixers?
- My version of your formula and a question...
Cher504on Blog postMultigrain Sourdough Sprouter - Absolutely agree!
greenbrielon Blog postNo Steps Forward, Two Steps Back :)
- Absolutely agree!
greenbrielon Blog postNo Steps Forward, Two Steps Back :)
- Look forward to seeing them!
greenbrielon Blog postNo Steps Forward, Two Steps Back :)
- Thanks Hannah!
greenbrielon Blog postNo Steps Forward, Two Steps Back :)
- Whole grain einkorn108 breadson Forum topicEinkorn Bread Overnight Sponge
- Laminated maple
Joyofglutenon Forum topicTell me about your dream baking surface. - Enzyme deactivation
Alchemist42on Forum topicHeat and milling - Some recipesclazar123on Forum topicEverlasting yeast
- Thanks Cathy for the welcome.
WendySusanon Blog postAdventures in Baking Begins - Welcome!nmygardenon Blog postAdventures in Baking Begins
- I did find here onPat's starteron Forum topicEverlasting yeast
- From what I've learned so farPat's starteron Forum topicEverlasting yeast
- That sounds amazing mate! Idoddsaon Forum topicovernight proofing sourdough
- Professional...
drogonon Forum topicovernight proofing sourdough - Another one for the dark side(bread-that is)clazar123on Forum topicEverlasting yeast
- Aye iv got digital scales. Idoddsaon Forum topicovernight proofing sourdough
- either works...
drogonon Forum topicovernight proofing sourdough
- 7 years oldPaddyLon Forum topicEverlasting yeast
- SO SORRY ABOUT THE TRIPLE POST
smishgibsonon Forum topicTroubleshooting gummy line at the bottom of the loaf. - hydrationdoddsaon Forum topicovernight proofing sourdough
- Baking stone and baguette positioning
alfansoon Blog postBeginner Baguettes - Take II - weigh everything
drogonon Forum topicovernight proofing sourdough
- Always weigh...Anonymouson Forum topicovernight proofing sourdough
- hydrationdoddsaon Forum topicovernight proofing sourdough
- Nice one lads, cheers Gordondoddsaon Forum topicovernight proofing sourdough
- When a starterAnonymouson Forum topicovernight proofing sourdough
- Hydration of the breadAnonymouson Forum topicovernight proofing sourdough
- hydration
drogonon Forum topicovernight proofing sourdough
- I am a chef and have alwaysdoddsaon Forum topicovernight proofing sourdough
- experience...
drogonon Forum topicovernight proofing sourdough
- I don't discard my starter either...
WendySusanon Forum topicYet another beginner baker question - is my starter ready?
- p.s.hreikon Forum topicScoring: Live and learn
- Thank you.hreikon Forum topicScoring: Live and learn
- Iv heard of people leavingdoddsaon Forum topicovernight proofing sourdough
- Fuck knows mate, trial anddoddsaon Forum topicovernight proofing sourdough
- 4 hoursAnonymouson Forum topicovernight proofing sourdough