Recent Forum and Blog Comments

Thanks so for your reply
hreik
Saturday, May 30, 2015 - 17:29
on Forum topic
Yeast and keeping qualilties
The presence of commercial

cerevisiae
Saturday, May 30, 2015 - 17:24
on Forum topic
Yeast and keeping qualilties
This one really turned out well even if over proofed.

dabrownman
Saturday, May 30, 2015 - 17:19
on Blog post
Fig, Anise Sprouted 10 Grain Sourdough
I don't bake much with herbs

KathyF
Saturday, May 30, 2015 - 17:18
on Forum topic
best herbs for bread
Beautiful bread
Carolina
Saturday, May 30, 2015 - 16:35
on Blog post
A Grab-Bag of Bakes
Was making Basic Soudough Bread from The Bread Baker's Apprentic
love my oven
Saturday, May 30, 2015 - 16:31
on Forum topic
Question about Peter Reinhart's Sourdough
Edo Bread...
Wartface
Saturday, May 30, 2015 - 16:01
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
Thanks!
Herbalgarden
Saturday, May 30, 2015 - 15:54
on Blog post
ChiaRosemary Campagne
all right then
Heylo
Saturday, May 30, 2015 - 15:43
on Forum topic
Is this mold on my sourdough? :(
yes, there is a reason
Heylo
Saturday, May 30, 2015 - 15:40
on Forum topic
Is this mold on my sourdough? :(
Try Andrew Whitleys site...

drogon
Saturday, May 30, 2015 - 14:45
on Forum topic
multigrain sandwich bread - looking for a new loaf pan
How Many Angels Dance on the Head of a Pin

AlanG
Saturday, May 30, 2015 - 13:37
on Forum topic
As time goes on, words, society and culture changes
Thanks Slainte, i will search

victoriamc
Saturday, May 30, 2015 - 12:48
on Forum topic
multigrain sandwich bread - looking for a new loaf pan
bread tins too shallow

victoriamc
Saturday, May 30, 2015 - 12:46
on Forum topic
multigrain sandwich bread - looking for a new loaf pan
thanks

Punta Espiritu
Saturday, May 30, 2015 - 11:42
on Forum topic
ovenspring
Is there a reason why you do
Anonymous
Saturday, May 30, 2015 - 11:33
on Forum topic
Is this mold on my sourdough? :(
The exception that Hammelman likes

dabrownman
Saturday, May 30, 2015 - 11:29
on Forum topic
As time goes on, words, society and culture changes
Same with me.
Dave
Saturday, May 30, 2015 - 10:51
on Forum topic
Is this mold on my sourdough? :(
Been looking at these all morning

Edo Bread
Saturday, May 30, 2015 - 10:43
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
need more photos...

drogon
Saturday, May 30, 2015 - 10:34
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
Kamado Joe is fine..

drogon
Saturday, May 30, 2015 - 10:33
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
I can't find a source for this assertion either

dabrownman
Saturday, May 30, 2015 - 10:25
on Forum topic
As time goes on, words, society and culture changes
I agree completely. In the

Edo Bread
Saturday, May 30, 2015 - 10:21
on Forum topic
As time goes on, words, society and culture changes
yes.... and

Edo Bread
Saturday, May 30, 2015 - 10:12
on Blog post
Finals Week - Biting off More Than I Can Chew
Thank you very much, it's
mkelly27
Saturday, May 30, 2015 - 09:27
on Forum topic
Corn Flour Bread
First off,

dabrownman
Saturday, May 30, 2015 - 09:19
on Forum topic
As time goes on, words, society and culture changes
Ceramic ovens...
Wartface
Saturday, May 30, 2015 - 08:52
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
using eggs might help or not
Arjon
Saturday, May 30, 2015 - 08:45
on Forum topic
Hamburger buns and loaf
It only matters
Arjon
Saturday, May 30, 2015 - 08:31
on Forum topic
As time goes on, words, society and culture changes
autolyse

ericreed
Saturday, May 30, 2015 - 08:05
on Forum topic
As time goes on, words, society and culture changes
Keep Baking

FrugalBaker
Saturday, May 30, 2015 - 06:54
on Blog post
Long time no... bake
That does look good.

Edo Bread
Saturday, May 30, 2015 - 06:51
on Forum topic
I Need Help With This Egyptian Flatbread
If it's mouldy then it it will smell like it.

RoundhayBaker
Saturday, May 30, 2015 - 05:36
on Forum topic
Is this mold on my sourdough? :(
ok then
Heylo
Saturday, May 30, 2015 - 05:29
on Forum topic
Is this mold on my sourdough? :(
Yep. Black sesame. Thanks!

alexandrut03
Saturday, May 30, 2015 - 05:15
on Blog post
Long time no... bake
Maybe pre-heating the oven..

RoundhayBaker
Saturday, May 30, 2015 - 04:18
on Forum topic
What is wrong with this loaf? Over proofing?
Oh good! I thought that was a

Hippytea
Saturday, May 30, 2015 - 02:34
on Forum topic
starter unhappy, smells vinegary/vomity, after accidental overfeed
Thanks for the great info.

sallam
Saturday, May 30, 2015 - 02:10
on Forum topic
can healthy starters turn bad in hot wheather?
Nice
Anonymous
Saturday, May 30, 2015 - 01:47
on Forum topic
Baking Sourdough bread outdoors in a ceramic oven...
Hmmm...
Wartface
Saturday, May 30, 2015 - 01:13
on Forum topic
Hamburger buns and loaf
SteveMc...
Wartface
Saturday, May 30, 2015 - 01:07
on Forum topic
Hamburger buns and loaf
I don't use egg in anything I
Anonymous
Saturday, May 30, 2015 - 01:05
on Forum topic
Hamburger buns and loaf
for sure?!
Heylo
Saturday, May 30, 2015 - 01:01
on Forum topic
Is this mold on my sourdough? :(
Not happy with those loaves
Anonymous
Saturday, May 30, 2015 - 00:39
on Forum topic
I'm giving it all I've got
Thanks for the feedback and
Anonymous
Saturday, May 30, 2015 - 00:14
on Forum topic
Hamburger buns and loaf
Just my 2 cents...
Wartface
Friday, May 29, 2015 - 23:10
on Forum topic
Hamburger buns and loaf
Starters ferment fast

Mini Oven
Friday, May 29, 2015 - 23:07
on Forum topic
can healthy starters turn bad in hot wheather?
Most tins you see are really too shallow
aroma
Friday, May 29, 2015 - 23:03
on Forum topic
multigrain sandwich bread - looking for a new loaf pan
Today's boule... 5/29/2015
Wartface
Friday, May 29, 2015 - 22:21
on Forum topic
Boule
Bread Tin

Slainte
Friday, May 29, 2015 - 19:50
on Forum topic
multigrain sandwich bread - looking for a new loaf pan