Recent Forum and Blog Comments
- Nice looking breadsemolina_manon Forum topicSeeded Sprouted Spelt Sourdough w/ Walnuts & Figs (AKA Alliteration Sourdough)
- If you like it, you're doing it rightMike Averyon Forum topicHelp! I don't really know how Sourdough should taste!
- Looks like not bromatedMike Averyon Forum topicIs Stone-Buhr bread flour unbromated?
- (No subject)Runnerfemmeon Forum topicSeeded Sprouted Spelt Sourdough w/ Walnuts & Figs (AKA Alliteration Sourdough)
- I'm still at it !chockswahayon Forum topicI'm pleased with this one!
- OK (ish) but not the best inside....chockswahayon Forum topicChallenge - 123 bread
- corn flour for icing sugarPia the cookon Forum topicWhat is exactly cornflour?
- are you sure, DB?Mini Ovenon Forum topicHaving fun with charcoal powder
- Your wife was right!Danni3ll3on Blog postSFBI Pain au Levain w/caraway seeds
- It looks lovely!Mini Ovenon Forum topicPane di Matera vs Altamura
- Hurray! Go starter, Go!Mini Ovenon Forum topicJuvenile starter, born Sunday August 21st
- Hmm, my wife read something into this that I didn'talfansoon Blog postSFBI Pain au Levain w/caraway seeds
- Ideas to use breadBXMurphyon Blog postBialy’s the Lucy Way
- The glaze and caraways came to mealfansoon Blog postSFBI Pain au Levain w/caraway seeds
- Danni, I wish I could share some secret with youalfansoon Blog postSFBI Pain au Levain w/caraway seeds
- Nesco convection roaster breadPanedivitaon Forum topicNesco Convection Roaster
- Don't hide the failures....DKrauseon Forum topicStarter too active?
- Just dropped this one off.txsupra11on Forum topicPhotos of Fondant Cakes
- Well donesemolina_manon Blog postMy First Ever Loaf Of Bread!
- Squid InkBobBouleon Forum topicHaving fun with charcoal powder
- Guess you can't believe everIsand66on Blog postKamut-Turkey Miche with Black Cherry Hard Cider
- Thankssemolina_manon Forum topicTom Cat's semolina Filone
- On second thoughtBXMurphyon Blog postMaking yeast water in summer
- Got the honeyBXMurphyon Blog postMaking yeast water in summer
- no potassium bromatetuziksmithon Forum topicIs Stone-Buhr bread flour unbromated?
- Lucy and I are glad to inspire any and all to makedabrownmanon Blog postBialy’s the Lucy Way
- Very nice.dabrownmanon Forum topicTom Cat's semolina Filone
- We need a colored bread challenge!dabrownmanon Forum topicHaving fun with charcoal powder
- It's ready to make some bread. Don't forget thedabrownmanon Blog postMaking yeast water in summer
- Same coastLazy Loaferon Forum topicGreeting from the Pacific Northwest
- That's a bit puzzlingAnonymouson Forum topicWhat happened? Mixer vs Hand
- Patience, grasshopperBXMurphyon Blog postMaking yeast water in summer
- Ah ha! So you were holding back on us!Danni3ll3on Blog postSFBI Pain au Levain w/caraway seeds
- What ingredients are listed on the label?pmccoolon Forum topicIs Stone-Buhr bread flour unbromated?
- I love the way your scoring opensAnonymouson Blog postSFBI Pain au Levain w/caraway seeds
- thanks for the kind words, Abe.alfansoon Blog postSFBI Pain au Levain w/caraway seeds
- The caraway is very forthright.alfansoon Blog postSFBI Pain au Levain w/caraway seeds
- Your VideoBetsyMePoochoon Forum topicSourdough Bread Process, a(nother) video
- Golly, I hate giving away secrets!alfansoon Blog postSFBI Pain au Levain w/caraway seeds
- Will doAnonymouson Forum topicTom Cat's semolina Filone
- Cornstarch glaze?Danni3ll3on Blog postSFBI Pain au Levain w/caraway seeds
- Blueberry MuffinsDebra Winkon Forum topicWhole Grain Muffin Recipie?
- Let's see your results!semolina_manon Forum topicTom Cat's semolina Filone
- Check out those blisters!Ru007on Blog postSFBI Pain au Levain w/caraway seeds
- Thank you semolina_manAnonymouson Forum topicTom Cat's semolina Filone
- Tom Cat's semolina Filonesemolina_manon Forum topicTom Cat's semolina Filone
- What a lovely breadAnonymouson Forum topicTom Cat's semolina Filone
- Oooh, yummy!Lazy Loaferon Blog postBialy’s the Lucy Way
- GF bagelsLazy Loaferon Forum topicMaking gluten-free bagels with wheat flour
- Never heard of Pletzels before but since I sawdabrownmanon Blog postBialy’s the Lucy Way