Recent Forum and Blog Comments
- Thank you, yes I think that
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough - That is another interesting
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Looks great! You've led me to
mdwon Blog postyecora rojo desem again - I think the crumb looks
MTloafon Blog postBlack Sesame 100% whole stoneground red fife sourdough - I've had the same thought
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- To me it feels a bit like
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Yippee, it should be easy to
albacoreon Forum topicTiramisu - The crumb is gorgeous!
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Coffee bean questions
Yippeeon Forum topicTiramisu - Nice tinny
MTloafon Forum topic'Dip and Dab' Polenta Sourdough
- I never bother with taking
Benitoon Blog postCinnamon Swirl with Raisins and Walnuts
- Thanks for the suggestions
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- I honestly don’t have any
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- When it was bench resting I
loafloveon Blog postCinnamon Swirl with Raisins and Walnuts - First of all I love the crumbAnonymouson Blog postBlack Sesame 100% whole stoneground red fife sourdough
- too manyheadupincloudson Blog postyecora rojo desem again
- Thanks guys for the comments!
loafloveon Blog postCinnamon Swirl with Raisins and Walnuts
- really niceheadupincloudson Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Hi and welcome aboard.
idaveindyon Forum topicHello! - WW is a different animal.
idaveindyon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Very nice improvement in the
Benitoon Blog postyecora rojo desem again
- Ahhhh so this was the reason
Benitoon Blog postTriple levain Einkorn porridge bread crumb shot
- Yes a pie requires quite a
Benitoon Blog postStrawberry Rhubarb Cobbler
- Surprisingly despite the 10%
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Yum!
Yippeeon Blog postStrawberry Rhubarb Cobbler
- 70% H20 YR w/ tempering/bolting @ 85% w/ hot cold final proofheadupincloudson Blog postyecora rojo desem again
- Thank you Troy, I think I
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- supercharged starter.
idaveindyon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Awesome. Thanks again
Brandontf8o8on Forum topicHelp a newbie troubleshoot? - ChallengerDsr303on Forum topicChallenger
- May not have had the oven
HeiHei29eron Blog postBlack Sesame 100% whole stoneground red fife sourdough - I haven’t known you long
HeiHei29eron Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Definitely, watching the
Benitoon Forum topicHelp a newbie troubleshoot?
- That’s another idea Dave,
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Thanks Mariana. Lots of
Brandontf8o8on Forum topicHelp a newbie troubleshoot?
- Less room temp proof.
idaveindyon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Crumb photos
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- I can say the same for your
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Sadly I'm not milling my own
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- I gave your bread a try
DanAyoon Blog postGreek Sourdough Focaccia take two - care instructions:
idaveindyon Forum topicChallenger
- The learning never ends. I
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Glad you enjoyed the bread
Benitoon Blog postGreek Sourdough Focaccia take two
- Yes precisely. Conventional
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- I obviously need to adjust my
Benitoon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- A project close to my own
albacoreon Forum topicFranken Oven
- Thank you Benny, your bakes
mdwon Blog post100% Whole Grain Hard Red (Desem Inspired)
- Dramatic. You havesemolina_manon Forum topicEverything is awful.
- I could very well be wrong, I
mdwon Blog postBlack Sesame 100% whole stoneground red fife sourdough
- Great to see that theory is
Benitoon Blog post100% Whole Grain Hard Red (Desem Inspired)