Recent Forum and Blog Comments
- Thank you for your kind words
Carlo_Panaderoon Blog postLow Hydration Sourdough using a mixer - A nice step up from the last.gavincon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Trying to understand livinggavincon Forum topicThe diversity and function of sourdough starter microbiomes
- Thank you! I found it easier
Carlo_Panaderoon Blog postLow Hydration Sourdough using a mixer
- That's turned out to be
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - The way I do it is preheat the Dutch Ovengerhardon Forum topicLoaves hard to cut?
- Pane di Matera, take 2
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- please delete
albacoreon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - JC, your crumb is absolutely
DanAyoon Blog postLow Hydration Sourdough using a mixer - Scaling Recipesjoe_son Forum topicBaking in Mass Quantities
- I have the same problem withDraper6on Forum topicA "Simple" Liquid Starter: The Sullivan Street Bakery Cookbook
- Depending on the hydration of
Benitoon Forum topicLoaves hard to cut? - Ah if not you then it may
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- If you cover the bread for the firstgerhardon Forum topicLoaves hard to cut?
- Thank you MiniAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank youAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- For starters that live in the
greyspokeon Forum topicThe diversity and function of sourdough starter microbiomes - Wow
Mini Ovenon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - Another great looking loaf!
HeiHei29eron Forum topicCommunity Bake - Semolina/Durum and similar grain breads - The best crumb I've gotten from EinkornAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Heck no, I got class.
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Consistent looking loaf
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank you BennyAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Apophenia
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads - Very nice crumb Abe, somewhat
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thank you!Orla Von Forum topicJust Getting Started..Looking for Advice
- Thank you! Quite interesting!harumon Forum topicThe diversity and function of sourdough starter microbiomes
- I do make seitan with VWG allSusanLillyon Forum topicComments on First Street Flour sold at S&F
- Try this -
Portuson Forum topicDehydrators - Thanks. There are a host,
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Welcome and nice crumb!clazar123on Forum topicJust Getting Started..Looking for Advice
- Once upon a time we could say that
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Probably 10% difference
Doc.Doughon Forum topicComments on First Street Flour sold at S&F - The little practice from yesterday paid a few
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Only my 2nd foray into this style,
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Marvelous workAnother Girlon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Thanks for the kind words...
alfansoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Looking forward to the crumb AlanAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Really nice bake
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- That's a lovely bakeAnonymouson Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Now that I've seen the crumb
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Weird.
Sabinaon Forum topicChickpea sourdough rolls/kumru/nohut ekmeği - Bread vs High gluten flourSusanLillyon Forum topicComments on First Street Flour sold at S&F
- Your breads are all someb21on Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Folding for tradition
MTloafon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- It looks like a beautiful
Benitoon Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Beautiful result! The art ofmeb21on Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Adjustments for light and dark Rye flourAliceev123on Forum topicRye Flour
- This was fun to watch! Thanksmeb21on Forum topicCommunity Bake - Semolina/Durum and similar grain breads
- Great RecipeRosesweeton Blog postNYC Deli Rye Bread