Recent Forum and Blog Comments

Glad you like it.

alfanso
Sunday, January 24, 2021 - 05:50
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Thanks, and I too look forward

alfanso
Sunday, January 24, 2021 - 05:47
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Well done!
GAPOMA
Sunday, January 24, 2021 - 05:46
on Blog post
The 2% weight loss method for judging levain maturity
Doc this is great information

Benito
Sunday, January 24, 2021 - 05:45
on Blog post
The 2% weight loss method for judging levain maturity
I really like this 75% hydration bread, light and airy,

alfanso
Sunday, January 24, 2021 - 05:43
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Thank you Benny
Anonymous
Sunday, January 24, 2021 - 05:31
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
This is beautiful

mdw
Sunday, January 24, 2021 - 05:29
on Blog post
Purple Sweet Potato Black Sesame Sourdough 84.5% hydration
Hamelman's Durum Bread with Two Pre-ferments
Anonymous
Sunday, January 24, 2021 - 05:28
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Looks delicious, I haven’t

Benito
Sunday, January 24, 2021 - 05:20
on Forum topic
Tartine Potato Focaccia
It is possible it is the belt
barryvabeach
Sunday, January 24, 2021 - 04:52
on Forum topic
Replacement belt for Magic Mill stand mixer
At 80°

Mini Oven
Sunday, January 24, 2021 - 03:08
on Forum topic
Bulk Fermentation took too long
Dave, you are consistent!

DanAyo
Sunday, January 24, 2021 - 02:52
on Blog post
34th bake. 01/23/2021. 90% BRM WW.
Doc, most of this is over my

DanAyo
Sunday, January 24, 2021 - 02:30
on Blog post
The 2% weight loss method for judging levain maturity
Pain au levain Barbu des Pyrénées
Janedo
Sunday, January 24, 2021 - 01:57
on Blog post
The Great Baguette quest N°3: Anis Bouabsa
As I was reading Susan’s
Janedo
Sunday, January 24, 2021 - 01:40
on Blog post
The Great Baguette quest N°3: Anis Bouabsa
Hi there!!Yep, the corn flour
Janedo
Sunday, January 24, 2021 - 01:36
on Blog post
The Great Baguette quest N°3: Anis Bouabsa
Yes, I see what you mean.
Janedo
Sunday, January 24, 2021 - 01:33
on Blog post
The Great Baguette quest N°3: Anis Bouabsa
How time flies! I find it
Janedo
Sunday, January 24, 2021 - 01:30
on Blog post
Saint Honoré
I tested the HL6 attachment
MrCoffee
Saturday, January 23, 2021 - 23:22
on Forum topic
HL6 or KA 7 Qt Attachement Question
You may be out of luck for
MrCoffee
Saturday, January 23, 2021 - 22:14
on Forum topic
Replacement belt for Magic Mill stand mixer
My spiral agitator and dough
MrCoffee
Saturday, January 23, 2021 - 22:06
on Forum topic
HL6 or KA 7 Qt Attachement Question
A Thunderbird ARM-01 from
MrCoffee
Saturday, January 23, 2021 - 22:01
on Forum topic
Famag gripes
Here it is!

citygirlbaker
Saturday, January 23, 2021 - 21:50
on Forum topic
Tartine Potato Focaccia
I think your starter needs to
gavinc
Saturday, January 23, 2021 - 21:06
on Forum topic
Bulk Fermentation took too long
Great textures
Another Girl
Saturday, January 23, 2021 - 21:00
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Great crumb
Another Girl
Saturday, January 23, 2021 - 20:45
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Thanks again! Making it

citygirlbaker
Saturday, January 23, 2021 - 19:22
on Forum topic
Tartine Potato Focaccia
Enthusiasm

BXMurphy
Saturday, January 23, 2021 - 19:14
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Benny, Second Dough Bulk

BXMurphy
Saturday, January 23, 2021 - 18:28
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Based on your estimate of a

Benito
Saturday, January 23, 2021 - 17:48
on Forum topic
Tartine Potato Focaccia
Thanks Gavin. I’m always

Benito
Saturday, January 23, 2021 - 17:46
on Blog post
Purple Sweet Potato Black Sesame Sourdough 84.5% hydration
Well you already know what I

Benito
Saturday, January 23, 2021 - 17:43
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Looks like an excellent

Benito
Saturday, January 23, 2021 - 17:39
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
My favorite focaccia flour
retbaker
Saturday, January 23, 2021 - 17:24
on Forum topic
Focaccia - Flour
A man with a plan

MTloaf
Saturday, January 23, 2021 - 17:13
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
4 hours in...
Anonymous
Saturday, January 23, 2021 - 17:09
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Tall dark and handsome

MTloaf
Saturday, January 23, 2021 - 17:05
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Thank you Gavin
Anonymous
Saturday, January 23, 2021 - 17:02
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
A very nice looking loaf.
gavinc
Saturday, January 23, 2021 - 16:50
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Thank you
Anonymous
Saturday, January 23, 2021 - 16:44
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Looks like you got a really

HeiHei29er
Saturday, January 23, 2021 - 16:40
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
The crumb!
Anonymous
Saturday, January 23, 2021 - 16:39
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
For me, the color on that

HeiHei29er
Saturday, January 23, 2021 - 16:36
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
My computer went haywire!
Anonymous
Saturday, January 23, 2021 - 16:33
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
A good looking loaf pan loaf

alfanso
Saturday, January 23, 2021 - 16:28
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
Nice experimentation. I like
gavinc
Saturday, January 23, 2021 - 16:03
on Blog post
Purple Sweet Potato Black Sesame Sourdough 84.5% hydration
Nevertheless, a very
gavinc
Saturday, January 23, 2021 - 15:54
on Forum topic
Community Bake - Semolina/Durum and similar grain breads
It says
suave
Saturday, January 23, 2021 - 15:41
on Forum topic
Replacement belt for Magic Mill stand mixer
Oh got it! So to confirm,

citygirlbaker
Saturday, January 23, 2021 - 15:41
on Forum topic
Tartine Potato Focaccia
Tom Cat Semolina Filone, formula adjusted

alfanso
Saturday, January 23, 2021 - 15:37
on Forum topic
Community Bake - Semolina/Durum and similar grain breads