Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic The Sensory-Directed Elucidation of the Key Tastants and Odorants in Sourdough Bread Crumb By GaryBishop 1 year 5 months ago	2	By GaryBishop 1 year 5 months ago
Normal topic Baking Under the Az Heat Dome: Detmolder 2-stage rye starter By jkandell 1 year 5 months ago	3	By alcophile 1 year 5 months ago
Normal topic less s&f for long proofs? By Bread Bug 1 year 5 months ago	6	By Bread Bug 1 year 5 months ago
Normal topic Old dough recycle from biga By sallam 1 year 5 months ago	8	By sallam 1 year 5 months ago
Normal topic Overproofed? By amfninja 1 year 5 months ago	2	By tpassin 1 year 5 months ago
Normal topic Effect of freezing old dough By sallam 1 year 5 months ago	0	n/a
Hot topic Making a starter when you're dealing with mold? By MarkS 1 year 5 months ago	38	By MarkS 1 year 5 months ago
Normal topic How to mix stiff biga the next day By sallam 1 year 5 months ago	5	By alfanso 1 year 5 months ago
Normal topic Old dough in fridge or freezer? By sallam 1 year 5 months ago	1	By BrianShaw 1 year 5 months ago
Normal topic Contradictory Logic in Feeding and Preferment Percentages By applesaredarke… 1 year 5 months ago	5	By jkandell 1 year 5 months ago
Normal topic Bulk fermenting and stretching question By benjamin163 1 year 5 months ago	4	By benjamin163 1 year 5 months ago
Normal topic Can you steam bread? By benjamin163 1 year 5 months ago	12	By prodadalto 1 year 5 months ago
Normal topic What made this happen? By Bm982 1 year 5 months ago	0	n/a
Normal topic Troubleshooting Flat Loaves By joyofbaking 1 year 5 months ago	7	By alcophile 1 year 5 months ago
Normal topic Whole wheat loaves tear while baking By Baron d'Apcher 5 years 4 months ago	10	By Elvis8404 1 year 5 months ago
Hot topic Super SD Sandwich Bread Formula & Method By DanAyo 2 years 11 months ago	64	By DanAyo 1 year 5 months ago
Hot topic Sourdough Banana Bread By Anonymous 19 years 9 months ago	26	By Anonymous 1 year 5 months ago
Normal topic Troubleshooting my first sourdough loaf By sirpets 1 year 5 months ago	2	By Abe 1 year 5 months ago
Normal topic Using someone else’s starter By Sour_Baker 1 year 5 months ago	10	By tpassin 1 year 5 months ago
Normal topic Adding vital gluten By kck83 1 year 5 months ago	6	By Benito 1 year 5 months ago
Normal topic Have you used Carl Griffith's 1847 Oregon Trail sourdough starter? By Anonymous 1 year 6 months ago	4	By Precaud 1 year 5 months ago
Normal topic Sourdough english muffins-first attempt! By BCbreadbaker 1 year 11 months ago	8	By Kjknits 1 year 5 months ago
Normal topic "Proper" Sourdough pH? By davidg618 15 years 8 months ago	14	By Mainly 1 year 5 months ago
Normal topic Starter not rising in AC By misspia13 1 year 6 months ago	5	By foodforthought 1 year 6 months ago
Normal topic Flat cuts when baking straight from refrigerator By cadmus 1 year 6 months ago	2	By UVCat 1 year 6 months ago