Recent Forum and Blog Comments
- Sandwich BreadMr Immortalon Forum topicGood results with this sourdough sandwich loaf
- Sandwich rollscarynon Forum topicBittman's Bread
- You mention that you keep itMr Immortalon Forum topicAdvice - Starter too active
- The overall picture
Debra Winkon Blog postThe Pineapple Juice Solution, Part 2 - Thank You!KDirton Blog post36 hours+ sourdough baguette - everything I know in one bread
- If I was a guessing man, myMr Immortalon Forum topicIf you don't have spring water what do you do with tap water
- Thanksjrodbakeson Forum topicSourdough Cave
- Thank you.
Gadjowheatyon Forum topicGas Oven, steam, batard? - Learned something ;o)
anmooon Forum topicRetard over night then shape&bake in the morning? - I would suggest
Mini Ovenon Forum topicNaan sangak and my quest for chewy flatbreads - You've gotten some fun new toys!
Debra Winkon Forum topicBundt cake/pan and Kouglof questions
- Feed it the night before,
Mini Ovenon Forum topicAdvice - Starter too active
- The Rise app
Farineon Forum topicWhere is the Breadstorm App? - Either you need
Abeon Forum topicAdvice - Starter too active - Both
feygiloon Forum topicBagels... Everything you wanted to know. - Whole wheat
Dabbleron Forum topicNew loaf pan, need a recipe for it - 75% Whole grain pan loaf.
idaveindyon Forum topicNew loaf pan, need a recipe for it - Gorgeous! George
Mini Ovenon Forum topicSeeded wholegrain spelt hearth bread
- Thankyou
Dabbleron Forum topicNew loaf pan, need a recipe for it
- Looking for "deep" flavor in "shallow" effort...
Muskieon Forum topicJason's Quick Coccodrillo Ciabatta Bread - I'm confused, are you
Muskieon Forum topicJason's Quick Coccodrillo Ciabatta Bread
- That looks beautiful!
Dabbleron Forum topicGood results with this sourdough sandwich loaf
- I want to thank doughhooker.Oceanon Forum topic"Cheating" on the sourness
- oft-referenced calculations.
idaveindyon Forum topicNew loaf pan, need a recipe for it
- Measurements
Dabbleron Forum topicNew loaf pan, need a recipe for it
- Ditto on American Pie.
idaveindyon Forum topicReinhart's coming book: Pizza Quest.
- Thanks Benny.George Qon Forum topicSchwäbische Seelen-Spelt
- I have a plastic bag ofGeorge Qon Forum topicSeeded wholegrain spelt hearth bread
- Emmer seems to require higherGeorge Qon Forum topicSeeded wholegrain spelt hearth bread
- The toasty tidbits were a tad too tasty
idaveindyon Blog post76th bake. 12/29/2021. WW, whole rye.
- Love the toppings
JonJon Forum topicSeeded wholegrain spelt hearth bread - Lab or Yeast CO2?Rob1on Blog postThe Pineapple Juice Solution, Part 2
- Malt syrup or lye?
idaveindyon Forum topicBagels... Everything you wanted to know.
- Got it. Thx!
idaveindyon Forum topicSeeded Emmer Sourdough Anadama with a saccharinified cornmeal scald
- Another amazing bake George.
Benitoon Forum topicSeeded wholegrain spelt hearth bread - Looks delicious Will, great
Benitoon Forum topicNow that's -A- nice -A- Pizza Pie
- They look wonderful George,
Benitoon Forum topicSchwäbische Seelen-Spelt
- RiseTanarakison Forum topicWhere is the Breadstorm App?
- Thanks again to both NOLA friends!
The Roadside Pie Kingon Blog postMuffuletta Sandwich - When I see something extra interesting...
The Roadside Pie Kingon Forum topicBagels... Everything you wanted to know.
- This is so great
feygiloon Forum topicBagels... Everything you wanted to know.
- Ok
Abeon Forum topicNew loaf pan, need a recipe for it
- I think it's about a 2lb dough
Abeon Forum topicNew loaf pan, need a recipe for it
- Thank you !George Qon Forum topicSchwäbische Seelen-Spelt
- Volume
Dabbleron Forum topicNew loaf pan, need a recipe for it
- Very nice gift
Abeon Forum topicNew loaf pan, need a recipe for it
- Leavening used? Enjoy!
phazon Forum topicmy process or my new flour? - Hi Charlie - thanks forXiaobao12on Forum topicJason's Quick Coccodrillo Ciabatta Bread
- Thank you Ian!George Qon Forum topicSeeded wholegrain spelt hearth bread
- Jason’s Quick Coccodrillo Ciabattacharliebravoon Forum topicJason's Quick Coccodrillo Ciabatta Bread