Recent Forum and Blog Comments

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pmccool
Thursday, April 2, 2009 - 10:39
on Forum topic
Hamelman's Vermont Sourdough
JH Vermont Sourdough
Anonymous
Thursday, April 2, 2009 - 10:32
on Forum topic
Hamelman's Vermont Sourdough
Interesting Observation!
Anonymous
Thursday, April 2, 2009 - 10:06
on Forum topic
Cake Flour
I'm out of bread
Anonymous
Thursday, April 2, 2009 - 10:05
on Forum topic
Hamelman's Vermont Sourdough
Hi vincent!
Thanks for
Manang
Thursday, April 2, 2009 - 10:00
on Blog post
MY SECOND ENSAYMADA
Hi maggie,
I am not familiar
Manang
Thursday, April 2, 2009 - 09:44
on Blog post
Sweet Potato recipes
that lemon curd seems
Manang
Thursday, April 2, 2009 - 09:42
on Blog post
Toasted Coconut Pound Cake with Fresh Lime Curd
Hi Sarah,
Well, I was not too
Manang
Thursday, April 2, 2009 - 09:41
on Blog post
Sweet Potato recipes
Hi Sylvia,
Thanks for
Manang
Thursday, April 2, 2009 - 09:33
on Blog post
Sweet Potato recipes
Thanks!
SulaBlue
Thursday, April 2, 2009 - 09:06
on Forum topic
Dr. Evil Bread!
Ditto

flournwater
Thursday, April 2, 2009 - 09:02
on Forum topic
Ratio Starter to Biga Ingredient
As a note
SulaBlue
Thursday, April 2, 2009 - 08:54
on Forum topic
Any suggestions about first time Sourdough starter?
What you use to prepare your

flournwater
Thursday, April 2, 2009 - 08:53
on Forum topic
Any suggestions about first time Sourdough starter?
thank you!
flour-girl
Thursday, April 2, 2009 - 08:41
on Forum topic
Samosa dough?
Best sourdough starter method
ehanner
Thursday, April 2, 2009 - 08:38
on Forum topic
Any suggestions about first time Sourdough starter?
just wanted to say..

trailrunner
Thursday, April 2, 2009 - 08:30
on Forum topic
Samosa dough?
Joe, thanks for the info on
swtgran
Thursday, April 2, 2009 - 08:20
on Forum topic
Greetings from NE Ohio
Thanks for all the pictures!
Anonymous
Thursday, April 2, 2009 - 08:18
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
You are welcome
proth5
Thursday, April 2, 2009 - 08:17
on Forum topic
Ratio Starter to Biga Ingredient
Peter Reinhart & Debbie Wink
Anonymous
Thursday, April 2, 2009 - 08:14
on Forum topic
Any suggestions about first time Sourdough starter?
Go with Debra Wink

Soundman
Thursday, April 2, 2009 - 08:04
on Forum topic
Any suggestions about first time Sourdough starter?
Not a lot at all

Soundman
Thursday, April 2, 2009 - 07:52
on Forum topic
Where I am now
thank you joe
Aprea
Thursday, April 2, 2009 - 07:03
on Forum topic
Greetings from NE Ohio
Flour
Ricko
Thursday, April 2, 2009 - 06:13
on Forum topic
Kyrol High Gluten vs. Sir Lancelot Hi-Gluten
fitting parchment paper
This Day
Thursday, April 2, 2009 - 06:04
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
blended batter website looks great
LLM777
Thursday, April 2, 2009 - 05:57
on Forum topic
VitaMix
"Cheap?"

JoeV
Thursday, April 2, 2009 - 05:44
on Forum topic
5 minute artisan baker and clay pot
Dennis,
I tried that on my
geno4952
Thursday, April 2, 2009 - 05:24
on Forum topic
Just a quick question.....
Glass Bowls

JoeV
Thursday, April 2, 2009 - 05:19
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
KAF

ClimbHi
Thursday, April 2, 2009 - 05:03
on Forum topic
Any suggestions about first time Sourdough starter?
thank you
photojess
Thursday, April 2, 2009 - 03:56
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
It's a reliable recipe
gavinc
Thursday, April 2, 2009 - 03:41
on Forum topic
Hamelman's Vermont Sourdough
You can use just flour and
arzajac
Thursday, April 2, 2009 - 03:17
on Forum topic
Any suggestions about first time Sourdough starter?
okay..... Random go ahead

alyaman
Thursday, April 2, 2009 - 03:15
on Blog post
my first loaf ... 100%
i've heard so much about this
rolls
Thursday, April 2, 2009 - 03:15
on Forum topic
Hamelman's Vermont Sourdough
oops

Mini Oven
Thursday, April 2, 2009 - 02:14
on Forum topic
whoops
cake flour or AP & separate the eggs

Mini Oven
Thursday, April 2, 2009 - 01:26
on Forum topic
Cake Flour
Pineapple Rye
bassopotamus
Wednesday, April 1, 2009 - 23:14
on Forum topic
Any suggestions about first time Sourdough starter?
Glass cover
Dwu3193
Wednesday, April 1, 2009 - 21:45
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
I'll let everyone know
Anonymous
Wednesday, April 1, 2009 - 21:27
on Forum topic
Hamelman's Vermont Sourdough
Nice tutorial

Floydm
Wednesday, April 1, 2009 - 21:19
on Forum topic
Parchment Paper Tutorial - No-Knead Bread
You don't collect anymore
Anonymous
Wednesday, April 1, 2009 - 21:16
on Forum topic
Cake Flour
It's in the works
Anonymous
Wednesday, April 1, 2009 - 21:14
on Forum topic
Hamelman's Vermont Sourdough
Hey alliezk, good to see you
ehanner
Wednesday, April 1, 2009 - 21:00
on Blog post
My General Introduction.
light texture
jembola
Wednesday, April 1, 2009 - 20:52
on Forum topic
Who has successfully turned stone ground whole wheat into a proper loaf?
Rye Recipe

JoeV
Wednesday, April 1, 2009 - 20:47
on Forum topic
Greetings from NE Ohio
Convection choice

SylviaH
Wednesday, April 1, 2009 - 20:39
on Forum topic
steaming spritzing in convection oven
Honey Whole Wheat

JoeV
Wednesday, April 1, 2009 - 20:29
on Forum topic
Help with Loaf Pan
Pam, I can tell you I have

SylviaH
Wednesday, April 1, 2009 - 20:12
on Forum topic
Hamelman's Vermont Sourdough
I've had half a dozen waffle

flournwater
Wednesday, April 1, 2009 - 20:10
on Forum topic
Sourdough Pancakes with Soy milk?