Recent Forum and Blog Comments

Do you mean just chocolate sourdough (or any sourdough)?

Shiao-Ping
Sunday, September 13, 2009 - 17:39
on Blog post
Chocolate Sourdough - Chad Robertson's way
Steam and crust

dmsnyder
Sunday, September 13, 2009 - 17:16
on Forum topic
Spritzing Oven
Great stuff
mattie405
Sunday, September 13, 2009 - 17:06
on Forum topic
Pizzawith Tipo 00 Flour
Sourdough
CanuckJim
Sunday, September 13, 2009 - 17:06
on Forum topic
Need some sourdough starter quick!
Beautiful rye breads, Kuret!

dmsnyder
Sunday, September 13, 2009 - 17:03
on Blog post
Recent ryes
Lava rocks
sewcial
Sunday, September 13, 2009 - 16:43
on Forum topic
Spritzing Oven
Crumb shot and tasting notes now available.

dmsnyder
Sunday, September 13, 2009 - 16:14
on Blog post
Hansjoakim's Favorite 70% Sourdough Rye
I Used To Spray
Muffin Man
Sunday, September 13, 2009 - 16:08
on Forum topic
Spritzing Oven
Tasty mistakes
althetrainer
Sunday, September 13, 2009 - 15:48
on Forum topic
Dumb mistake - surprising results
Not so steep learning curve

cake diva
Sunday, September 13, 2009 - 15:42
on Blog post
End of Baking Days
sounds like a very good starter

Mini Oven
Sunday, September 13, 2009 - 15:31
on Forum topic
Starter isn't tripling any more; is this a problem?
More than bread in this site.

cake diva
Sunday, September 13, 2009 - 14:50
on Blog post
End of Baking Days
Steaming methods

dmsnyder
Sunday, September 13, 2009 - 14:39
on Forum topic
Spritzing Oven
Thank you Debra!

cake diva
Sunday, September 13, 2009 - 14:32
on Blog post
End of Baking Days
Philadelphia pretzels

caviar
Sunday, September 13, 2009 - 14:28
on Forum topic
Philadelphia Style Soft Pretzels
Come for dinner if you're in SW Ohio!

cake diva
Sunday, September 13, 2009 - 14:25
on Blog post
End of Baking Days
bread photo

caviar
Sunday, September 13, 2009 - 14:19
on Forum topic
Photographing your bread
baking stone and electric oven

Elagins
Sunday, September 13, 2009 - 14:17
on Forum topic
Baking Stones | What rack: Bottom or Next up from bottom
Thank you, Paddyscake!

cake diva
Sunday, September 13, 2009 - 14:11
on Blog post
End of Baking Days
That's beautiful, Apprentice.

cake diva
Sunday, September 13, 2009 - 14:09
on Blog post
End of Baking Days
Indeed...

SallyBR
Sunday, September 13, 2009 - 14:07
on Forum topic
Lavash Crackers, BBA
Thank you...

SallyBR
Sunday, September 13, 2009 - 14:04
on Forum topic
Lavash Crackers, BBA
David, you're making me cry....

cake diva
Sunday, September 13, 2009 - 14:01
on Blog post
End of Baking Days
How true it is.

cake diva
Sunday, September 13, 2009 - 13:59
on Blog post
End of Baking Days
I used to spray the inside
drhowarddrfine
Sunday, September 13, 2009 - 13:53
on Forum topic
Spritzing Oven
Thank you Sylvia for your encouragement!

cake diva
Sunday, September 13, 2009 - 13:45
on Blog post
End of Baking Days
My baking vocation

cake diva
Sunday, September 13, 2009 - 13:40
on Blog post
End of Baking Days
bread photo

caviar
Sunday, September 13, 2009 - 13:40
on Forum topic
Photographing your bread
New bag of flour
maurdel
Sunday, September 13, 2009 - 13:39
on Forum topic
Starter isn't tripling any more; is this a problem?
bread photo

caviar
Sunday, September 13, 2009 - 13:27
on Forum topic
Photographing your bread
Artisan I
Jeremy
Sunday, September 13, 2009 - 13:26
on Blog post
Artisan II course - day one freedom, day five miche
Buzzers ringing off

cake diva
Sunday, September 13, 2009 - 13:21
on Blog post
End of Baking Days
Loonie, I finally got round
apprentice
Sunday, September 13, 2009 - 12:54
on Blog post
Montreal Style Bagels
Same here. My bread burned on
drhowarddrfine
Sunday, September 13, 2009 - 12:47
on Forum topic
Baking Stones | What rack: Bottom or Next up from bottom
Walnut rye

dmsnyder
Sunday, September 13, 2009 - 12:45
on Blog post
Sourdough rye and sourdough rye with walnuts
there are probably a couple
DanOMite
Sunday, September 13, 2009 - 12:32
on Forum topic
creating a lighter bread
Welcome!

dmsnyder
Sunday, September 13, 2009 - 12:16
on Blog post
...and the rest is history
CakeDiva
jannrn
Sunday, September 13, 2009 - 12:16
on Blog post
End of Baking Days
Very nice, Sally!

dmsnyder
Sunday, September 13, 2009 - 12:10
on Forum topic
Lavash Crackers, BBA
I don't think there is any
ejm
Sunday, September 13, 2009 - 11:54
on Forum topic
Baking Stones | What rack: Bottom or Next up from bottom
Hi Salome,
Unfortunately I

tssaweber
Sunday, September 13, 2009 - 11:52
on Blog post
Bread of Basel
I can't see any reason to not
ejm
Sunday, September 13, 2009 - 11:49
on Blog post
Kneading Slack Dough by Hand
Thanks for the report, David G.!

dmsnyder
Sunday, September 13, 2009 - 11:22
on Blog post
Sourdough bread: Good results with a new tweak of my steaming method
Thanks, chouette!

dmsnyder
Sunday, September 13, 2009 - 11:10
on Blog post
Hansjoakim's Favorite 70% Sourdough Rye
A variation/adaptation
fancypantalons
Sunday, September 13, 2009 - 11:05
on Forum topic
Lavash Crackers, BBA
it looks AMAZINGINLY
allysnina
Sunday, September 13, 2009 - 10:50
on Forum topic
Couldn't resist...
Thanks for the Info.

flournwater
Sunday, September 13, 2009 - 10:35
on Forum topic
will a mixer help significantly with wet dough? Help!
I agree with paddyscake
jackie9999
Sunday, September 13, 2009 - 10:18
on Forum topic
Flour Rings from Willow Banneton
Wishing you all the best

Debra Wink
Sunday, September 13, 2009 - 10:12
on Blog post
End of Baking Days
Question about starter
pixielou55
Sunday, September 13, 2009 - 09:59
on Forum topic
Right kind of grain to mill for Italian loaf?