Recent Forum and Blog Comments

Thanks all!
hansjoakim
Sunday, October 25, 2009 - 21:57
on Blog post
Rustic crust and crumb
Those look good! As a NJ
ericjs
Sunday, October 25, 2009 - 21:35
on Forum topic
NY Hard Rolls
Another welcome.

dmsnyder
Sunday, October 25, 2009 - 21:30
on Blog post
Pane Fermento
Convection Undone

Mini Oven
Sunday, October 25, 2009 - 21:29
on Forum topic
Undone Crumb
Making this unsticky

Floydm
Sunday, October 25, 2009 - 19:55
on Forum topic
Support Mercy Corps and test my software (updated 10/24)
That 3-Layer Cake Recipe?
Trialer70
Sunday, October 25, 2009 - 19:38
on Blog post
The Scent of Apples
Oh, my....

I feel

SallyBR
Sunday, October 25, 2009 - 19:23
on Blog post
San Joaquin Sourdough: another variation produces the best flavor yet.
Weaning . . . ,

Wild-Yeast
Sunday, October 25, 2009 - 17:55
on Forum topic
Switching to white AP flour has put my starter to sleep
Thanks for the advice
Anonymous
Sunday, October 25, 2009 - 17:17
on Blog post
Pane Fermento
Thanks!
rossmac
Sunday, October 25, 2009 - 17:08
on Forum topic
Starter seems to be doing nothing...
Very Impressive

gosiam
Sunday, October 25, 2009 - 16:54
on Blog post
Pane Fermento
LOL
LindyD
Sunday, October 25, 2009 - 16:07
on Blog post
Pain a l'ancienne disaster
the quarry tiles DO matter
ericjs
Sunday, October 25, 2009 - 15:13
on Blog post
Jury-rigged Cloche
Voiello and Divella are

nicodvb
Sunday, October 25, 2009 - 15:11
on Blog post
Pane Fermento
I think the bakery said
JoeVa
Sunday, October 25, 2009 - 14:40
on Blog post
Pane Fermento
All of those loaves are

arlo
Sunday, October 25, 2009 - 14:12
on Blog post
Rustic crust and crumb
Thank you
littlegrasshopper
Sunday, October 25, 2009 - 14:02
on Forum topic
Hi all from Spain
Baking in Italy
Anonymous
Sunday, October 25, 2009 - 13:57
on Blog post
Pane Fermento
Wine pairing with biscotti
breadsong
Sunday, October 25, 2009 - 13:32
on Blog post
Wine pairing with biscotti: A final update
Keep it going
ehanner
Sunday, October 25, 2009 - 13:22
on Forum topic
Support Mercy Corps and test my software (updated 10/24)
Keep your starter with you
JoeVa
Sunday, October 25, 2009 - 12:54
on Blog post
Pane Fermento
Gorgeous loaves, Hans!

SylviaH
Sunday, October 25, 2009 - 12:32
on Blog post
Rustic crust and crumb
Nice Photo Collage!
SourdoLady
Sunday, October 25, 2009 - 12:05
on Forum topic
Starter seems to be doing nothing...
Thank you

davidg618
Sunday, October 25, 2009 - 11:58
on Blog post
Wine pairing with biscotti: A final update
Way to go, Amanda!
LindyD
Sunday, October 25, 2009 - 11:55
on Blog post
My first loaves
cloth cover
fortarcher
Sunday, October 25, 2009 - 11:17
on Forum topic
pastry cloth for rolling pie crusts
My favorite biscotti
fortarcher
Sunday, October 25, 2009 - 11:14
on Blog post
Wine pairing with biscotti: A final update
Beautiful breads, hansjoakim!

dmsnyder
Sunday, October 25, 2009 - 10:42
on Blog post
Rustic crust and crumb
I think if you have
LeadDog
Sunday, October 25, 2009 - 10:36
on Forum topic
Sourdough No Knead bread
Baking bread in Italy
Anonymous
Sunday, October 25, 2009 - 10:30
on Blog post
Pane Fermento
An update

davidg618
Sunday, October 25, 2009 - 10:07
on Blog post
Wine pairing with biscotti: A final update
I postulate that there is
Anonymous
Sunday, October 25, 2009 - 09:58
on Forum topic
biga vs pate fermentee
Thank you Edith,

Debra Wink
Sunday, October 25, 2009 - 09:48
on Blog post
Baking Powder
They're right

Debra Wink
Sunday, October 25, 2009 - 09:40
on Forum topic
Starter seems to be doing nothing...
Been there, done that!
Ambimom
Sunday, October 25, 2009 - 09:10
on Forum topic
Starter seems to be doing nothing...
Have that bok
mary t
Sunday, October 25, 2009 - 08:55
on Blog post
Three Loaves
Luck
swiggin
Sunday, October 25, 2009 - 08:43
on Forum topic
Hello From Canada (1st Bread Too)
try this-seems to be very soft!
clazar123
Sunday, October 25, 2009 - 08:15
on Forum topic
Softer bread
As wisely stated by Debra Wink:

Yumarama
Sunday, October 25, 2009 - 07:50
on Forum topic
Starter seems to be doing nothing...
Thank you

chouette22
Sunday, October 25, 2009 - 07:48
on Blog post
Susan's Boule and a Huge Sourdough Seed Bread
Great outcome!

chouette22
Sunday, October 25, 2009 - 07:42
on Blog post
Rustic crust and crumb
Very Cute!

Debra Wink
Sunday, October 25, 2009 - 07:15
on Forum topic
Food play... Halloween spooky scene
Flax seed
Barbara Krauss
Sunday, October 25, 2009 - 06:16
on Forum topic
Flax seed
Ciao Paolo.
I love Artisan
JoeVa
Sunday, October 25, 2009 - 06:14
on Blog post
Pane Fermento
Thanks Joe
Trishinomaha
Sunday, October 25, 2009 - 06:03
on Forum topic
Sourdough No Knead bread
You said "... a couple of
JoeVa
Sunday, October 25, 2009 - 05:56
on Forum topic
Starter seems to be doing nothing...
yep, sounds slow

Mini Oven
Sunday, October 25, 2009 - 05:50
on Forum topic
Starter seems to be doing nothing...
thank you so much for taking
avatrx1
Sunday, October 25, 2009 - 05:35
on Blog post
Pane Fermento
Sorpresa
breadinquito
Sunday, October 25, 2009 - 05:30
on Blog post
Pane Fermento
amazing...
breadinquito
Sunday, October 25, 2009 - 05:17
on Forum topic
Hello From Canada (1st Bread Too)